Publications by authors named "A Mather"

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Tissue destruction during food spoilage is associated with the formation of biofilms by Pseudomonas species.
Laura M Nolan, James J Lazenby, George M Savva, Ryan Sweet, Gregory J Wickham, Alison E Mather

Int J Food Microbiol· February 2026

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Genomics uncover resistant and virulent Klebsiella on foods: a potential risk to human health.
Roxana Zamudio, Min Yap, Samuel J Bloomfield, Raphaëlle Palau, Nicol Janecko, Alison E Mather

Food Microbiol· January 2026

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Metagenomic identification of disease-causing serovars and antimicrobial resistance genes from paediatric faecal samples.
Agata H Dziegiel, Vu Thuy Duong, Samuel J Bloomfield, Nicholas R Thomson, Duncan J Maskell, Alison E Mather

Microb Genom· October 2025

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A multi-isolate genomic approach identifies diverse contamination and antimicrobial resistance carriage on retail foods.
Gabriel Astorga, Samuel J Bloomfield, Raphaëlle Palau, Nicol Janecko, Leonardo de Oliveira Martins, Alison E Mather

Microb Genom· October 2025

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Megaplasmids associate with and other .
Allison K Guitor, Shuai Wang, Owen T Tuck, Brian Firek, Nadja Mostacci, Alison E Mather

bioRxiv· October 2025

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