Publications by authors named "Ana Criado"

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Safety evaluation of the food enzyme cellulase from the genetically modified strain AR-715.

EFSA J· December 2025

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Safety evaluation of the food enzyme prolyl oligopeptidase from the genetically modified strain NZYM-MR.

EFSA J· December 2025

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Safety evaluation of the food enzyme endo-1,3(4)-β-glucanase from the non-genetically modified strain TG-M5-337.

EFSA J· December 2025

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Safety evaluation of the food enzyme endo-1,4-β-xylanase from the non-genetically modified strain DP-Azd103.

EFSA J· November 2025

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Safety evaluation of the food enzyme glucan 1,4-α-glucosidase from the genetically modified strain NZYM-DM.

EFSA J· November 2025

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Updated safety evaluation of the food enzyme AMP deaminase from the non-genetically modified strain AE-DNTS.

EFSA J· November 2025

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Updated safety evaluation of the food enzyme phospholipase A from the genetically modified strain RF8793.

EFSA J· October 2025

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Safety evaluation of the food enzyme chymosin from the genetically modified strain DP-Nyj88.

EFSA J· October 2025

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Safety evaluation of the food enzyme containing β-fructofuranosidase and β-glucosidase activities from the non-genetically modified strain IN 319.

EFSA J· October 2025

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Safety evaluation of the food enzyme cellulase from the genetically modified strain NZYM-EN.

EFSA J· October 2025

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Safety evaluation of the food enzyme endo-1,4-β-xylanase from the genetically modified strain DP-Nzd72.

EFSA J· June 2025

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Safety evaluation of the food enzyme glucose oxidase from the non-genetically modified strain PGO 19-162.

EFSA J· June 2025

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Safety evaluation of the food enzyme pullulanase from the non-genetically modified strain AE-PUL.

EFSA J· May 2025

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Safety evaluation of the food enzyme tannase from the non-genetically modified sp. strain TAN 206.

EFSA J· April 2025

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Safety evaluation of the food enzyme glucose oxidase from the non-genetically modified strain GOX.

EFSA J· March 2025

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Safety evaluation of the food enzyme β-fructofuranosidase from the genetically modified strain AR-996.

EFSA J· March 2025

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Safety evaluation of the food enzyme non-reducing end α-l-arabinofuranosidase from the non-genetically modified strain ARF.

EFSA J· February 2025

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Safety evaluation of the food enzyme 6-Phytase from the genetically modified strain AR-766.

EFSA J· February 2025

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Safety evaluation of the food enzyme endo-1,4-β-xylanase from the non-genetically modified strain HBI-TX01.

EFSA J· December 2024

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Safety evaluation of the food enzyme containing endo-polygalacturonase and β-glucosidase from the non-genetically modified strain ARO.

EFSA J· December 2024

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Safety evaluation of the food enzyme endonuclease from the non-genetically modified strain NP 11-15.

EFSA J· October 2024

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Safety evaluation of the food enzyme carboxypeptidase C from the genetically modified strain PEG.

EFSA J· October 2024

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Safety evaluation of the food enzyme triacylglycerol lipase from the non-genetically modified strain AE-LAYH (B).

EFSA J· October 2024

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Safety evaluation of an extension of use of the food enzyme pullulanase from the non-genetically modified strain AE-PL.

EFSA J· July 2024

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Safety evaluation of the food enzyme inulinase from the non-genetically modified strain NZYM-KF.

EFSA J· May 2024

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