Publications by authors named "D Brett Hopkins"

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A comparative analysis of volatile organic compound profiles and detection methodologies across beef, sheep, goat, pig, camel, donkey, horse and alpaca meats.
Aristide Maggiolino, Lucrezia Forte, David L Hopkins, Igor Tomasevic, Pasquale De Palo

Meat Sci· February 2026

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Editorial 2026.
David Hopkins

Meat Sci· January 2026

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Diastereoselective intramolecular oxidopyrylium-alkene [5 + 2]-cycloaddition of substrates with a β-chiral center on alkene tethers: synthesis of 8-oxabicyclo-[3.2.1]-octenone heterocycles.
Arun K Ghosh, Denver Hopkins

Org Biomol Chem· December 2025

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Dry-aged meat quality in veal calves fed with milk whey.
Lucrezia Forte, Giuseppe Natrella, Alessia Seccia, Pasquale De Palo, Igor Tomasevic, David L Hopkins

Meat Sci· December 2025

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Augmenting a prognostic deep learning system for referable diabetic retinopathy and maculopathy with synthetic retinal images.
Paul Nderitu, Joan M Nunez do Rio, Laura Webster, Samantha S Mann, David Hopkins

Commun Med (Lond)· December 2025

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