Publications by authors named "G Marakis"

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Voluntary Food Reformulation Initiatives Failed to Reduce the Salt Content of Artisanal Breads in Greece.
Georgios Marakis, Sotiria Kotopoulou, Stavroula Skoulika, Georgios Petropoulos, Zoe Mousia

Nutrients· October 2025

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Palmitic acid content in savoury baked goods and modelled trend intake prior and post EU trans-fat regulation.
Sotiria Kotopoulou, Georgios Marakis, Danai Papanastasiou, Stavroula Skoulika, Andreas Papaioannou

Eur J Nutr· April 2025

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Sugars-related behavior of Greek University students and its association with different information sources.
Georgios Marakis, Maria G Grammatikopoulou, Michail Chourdakis, Lamprini Kontopoulou, Eleni Vasara

Hellenic J Cardiol· August 2024

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The Relation between Consumer Perception and Objective Understanding of Front-of-Package Nutrition Labels (FOPNLs); Results from an Online Representative Survey.
Emmanuella Magriplis, Georgios Marakis, Demosthenes B Panagiotakos, Aspasia Samona, Sotiria Kotopoulou

Nutrients· June 2024

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Pertinence of Salt-Related Knowledge and Reported Behaviour on Salt Intake in Adults: A Cross-Sectional Study.
Georgios Marakis, Ana Marques Domingues, Anna Crispo, Emmanuella Magriplis, Eleni Vasara

Nutrients· September 2023

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