Publications by authors named "Guenter Reich"

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Antimicrobial susceptibility and genetic characterization of Escherichia coli recovered from frozen game meat.
Rafael H Mateus-Vargas, Viktoria Atanassova, Felix Reich, Günter Klein

Food Microbiol· May 2017

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Quantification of thermophilic Campylobacter spp. in broilers during meat processing.
Günter Klein, Felix Reich, Lutz Beckmann, Viktoria Atanassova

Antonie Van Leeuwenhoek· October 2007

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