Publications by authors named "J Howard Frank"

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Unfermented High-Fiber Rye Crispbread Increases Plasma HDL and Reduces Hepatic Lipids Compared to Refined Wheat in Rats Fed a High-Fat Diet.
Fidèle Almasri, Eleonora Aimaretti, Nadine Sus, Erik Schéle, Suzanne L Dickson, Jan Frank

Mol Nutr Food Res· January 2026

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Every Four-Legged Animal is Not a Dog: Investigating Concussive Symptoms in a Non-Concussed Psychiatric Sample.
Kaynaat Abrar, Brianna M Goldstein, Jeremy B Frank, Konstantine K Zakzanis

Arch Clin Neuropsychol· December 2025

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From cigarettes to symptoms: the association between smoking and depression in the German National Cohort (NAKO).
Maja P Völker, Carolin M Callies, Josef Frank, Jerome C Foo, Iris Reinhard

BMC Public Health· December 2025

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Innovative virtual reality application based on proprioceptive 'facilitation and inhibition' to improve upper limb function: A prospective, feasibility and proof-of-concept study in people with multiple sclerosis.
Jakub Frank, Libor Váša, Guillaume Lavoué, Barbora Miznerová, Lubomír Rodina

Comput Biol Med· December 2025

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Incidence of Post-Procedural Conduction Disturbances and Rates of Permanent Pacemaker Implantation in Older and Newer Generations of Transcatheter Aortic Heart Valves.
Mostafa Salem, Philipp Laing, Insa Kühling-Thees, Wiebke Kasper, Jakob Voran, Johanne Frank, Derk Frank

Med Sci (Basel)· November 2025

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