Effects of dietary saturated and n-6 polyunsaturated fatty acids on the incorporation of long-chain n-3 polyunsaturated fatty acids into blood lipids.
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M L Garg
PubHawk tracks social media discussions for 1 article by authors named M L Garg.
Mentions
14
Peak: 3 in Aug 2020
across 1 tracked article
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52,613
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Total likes
56
Video views
890
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Oct 2019 – Dec 2024Where it's discussed
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YouTube2 videos
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