Publications by authors named "Mayu Iida"

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Multi-modal brain magnetic resonance imaging database covering marmosets with a wide age range.
Junichi Hata, Ken Nakae, Hiromichi Tsukada, Alexander Woodward, Yawara Haga, Mayu Iida, Akiko Uematsu, Fumiko Seki, Noritaka Ichinohe, Rui Gong

Sci Data· April 2023

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Cooperative Regulation of the Mucosal Mast Cell-Specific Protease Genes and by GATA and Smad Transcription Factors.
Kazumi Kasakura, Kazuki Nagata, Ryosuke Miura, Mayu Iida, Hikaru Nakaya

J Immunol· March 2020

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Food Additives (Hypochlorous Acid Water, Sodium Metabisulfite, and Sodium Sulfite) Strongly Affect the Chemical and Biological Properties of Vitamin B in Aqueous Solution.
Naho Okamoto, Tomohiro Bito, Nanami Hiura, Ayaka Yamamoto, Mayu Iida

ACS Omega· March 2020

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Urinary trimethyl tin reflects blood trimethyl tin in workers recycling organotins.
Gaku Ichihara, Mayu Iida, Eri Watanabe, Tomoya Fujie, Toshiyuki Kaji

J Occup Health· May 2019

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A sialo-oligosaccharide-rich mucin-like molecule specifically detected in the submandibular glands of aged mice.
Mayu Iida, Yu-Ki Matsuno, Atsushi Watanabe, Mitsuo Maruyama, Akihiko Kameyama

Arch Oral Biol· January 2019

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Magnetic resonance imaging of leukoencephalopathy in amnestic workers exposed to organotin.
Eunmi Lee, Ji Eun Park, Mayu Iida, Tomoya Fujie, Toshiyuki Kaji

Neurotoxicology· December 2016

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Switching from Twice-Daily Basal Insulin Injections to Once-Daily Insulin Degludec Injection for Basal-Bolus Insulin Regimen in Japanese Patients with Type 1 Diabetes: A Pilot Study.
Yuka Tosaka, Akio Kanazawa, Fuki Ikeda, Mayu Iida, Junko Sato

Int J Endocrinol· October 2015

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Dysregulation of the Bmi-1/p16(Ink⁴a) pathway provokes an aging-associated decline of submandibular gland function.
Kimi Yamakoshi, Satoshi Katano, Mayu Iida, Hiromi Kimura, Atsushi Okuma

Aging Cell· August 2015

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Endothelial cellular senescence is inhibited by liver X receptor activation with an additional mechanism for its atheroprotection in diabetes.
Toshio Hayashi, Hitoshi Kotani, Tomoe Yamaguchi, Kumiko Taguchi, Mayu Iida

Proc Natl Acad Sci U S A· January 2014

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Development of taxon-specific sequences of common wheat for the detection of genetically modified wheat.
Mayu Iida, Satomi Yamashiro, Hirohito Yamakawa, Katsuyuki Hayakawa, Hideo Kuribara

J Agric Food Chem· August 2005

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Applicability of the quantification of genetically modified organisms to foods processed from maize and soy.
Tomoaki Yoshimura, Hideo Kuribara, Takeshi Matsuoka, Takashi Kodama, Mayu Iida

J Agric Food Chem· March 2005

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