Publications by authors named "Simonetta Simone"

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Multi-faceted bioactivity of three unexplored Turkish plants: A comparative phytochemical and pharmacological profiling.
Nilofar, Gunes Ak, Enver Saka, Gokhan Zengin, Cziaky Zoltan, Simonetta Cristina Di Simone

Fitoterapia· December 2025

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Phytochemical profiling and anti-inflammatory activity of Gentiana lutea roots from Pollino National Park.
Giuseppe Falcone, Giacomo Di Matteo, Luisa Mannina, Francesco Cellini, Luigi Menghini, Simone Carradori, Simonetta Cristina Di Simone

J Ethnopharmacol· September 2025

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Phytochemical composition and bioactivity of edible : potential as an ingredient in brain health-oriented functional foods.
Fabrizio Masciulli, Donatella Ambroselli, Maria Loreta Libero, Alessandra Acquaviva, Simonetta Cristina Di Simone

Food Funct· September 2025

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Exploring hidden natural resources for bioactive compounds: Focused chemical and biological studies on some Anthemis species.
Dimitrina Zheleva-Dimitrova, Reneta Gevrenova, Sakina Yagi, Mehmet Veysi Cetiz, Evren Yildiztugay, Simonetta Cristina Di Simone

Food Chem Toxicol· August 2025

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Unlocking New Pharma/Nutraceutical Frontiers With Neuroprotective Properties of Three Species: A Study Combination With In Vitro and In Silico Methodologies.
Muammer Bahsi, Simonetta Cristina Di Simone, Dimitrina Zheleva-Dimitrova, Gokhan Zengin, Gaia Cusumano

Food Sci Nutr· April 2025

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Investigation of the Chemical Composition and Biological Activities of Eremurus spectabilis M. Bieb through Antioxidant, Enzyme Inhibition, COX-2and iNOS Assessment.
Simonetta Cristina Di Simone, Sakina Yagi, Laura Acquaticci, Nilofar, Alessandra Acquaviva

Chem Biodivers· March 2025

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A Novel Formulation Based on Resveratrol and Water Extracts from , , , and Inhibits the Gene Expression of Inflammatory and Osteoclastogenic Biomarkers on C2C12 Cells Exposed to Oxidative Stress.
Simonetta Cristina Di Simone, Alessandra Acquaviva, Maria Loreta Libero, Nilofar Nilofar, Fatma Tunali

Foods· March 2025

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Pomegranate Juices: Analytical and Bio-Toxicological Comparison of Pasteurization and High-Pressure Processing in the Development of Healthy Products.
Francesco Cairone, Stefania Cesa, Irene Arpante, Simonetta Cristina Di Simone, Alejandro Han Mendez, Simone Carradori

Foods· January 2025

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Beneficial Effects Induced by a Proprietary Blend of a New Bromelain-Based Polyenzymatic Complex Plus N-Acetylcysteine in Urinary Tract Infections: Results from In Vitro and Ex Vivo Studies.
Lucia Recinella, Morena Pinti, Maria Loreta Libero, Silvia Di Lodovico, Serena Veschi, Simonetta Cristina Di Simone

Antibiotics (Basel)· October 2024

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The Protective Effects of an Aged Black Garlic Water Extract on the Prostate.
Maria Loreta Libero, Antonio J Montero-Hidalgo, Lucia Recinella, Raúl M Luque, Daniele Generali, Simonetta Cristina Di Simone

Nutrients· September 2024

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Anti-inflammatory and anti-hyperalgesic effects induced by an aqueous aged black garlic extract in rodent models of ulcerative colitis and colitis-associated visceral pain.
Maria Loreta Libero, Elena Lucarini, Lucia Recinella, Clara Ciampi, Serena Veschi, Simonetta Cristina di Simone

Phytother Res· August 2024

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Combining the Pharmaceutical and Toxicological Properties of Selected Essential Oils with their Chemical Components by GC-MS Analysis.
Nilofar, Shakeel Ahmed, Gokhan Zengin, Simonetta Cristina Di Simone, Alessandra Acquaviva

Chem Biodivers· July 2024

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Neuromodulatory Effects Induced by the Association of Moringa oleifera Lam., Tribulus terrestris L., Rhodiola rosea Lam., and Undaria pinnatidifida Extracts in the Hypothalamus.
Annalisa Chiavaroli, Simonetta Cristina Di Simone, Alessandra Acquaviva, Nilofar Nilofar, Maria Loreta Libero

Chem Biodivers· May 2024

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Comprehensive metabolite and biological profile of "Sulmona Red Garlic" ecotype's aerial bulbils.
Annalisa Chiavaroli, Fabrizio Masciulli, Cinzia Ingallina, Luisa Mannina, Maria Loreta Libero, Simonetta Cristina Di Simone, Simone Carradori

Food Res Int· January 2024

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Exploring for HPLC-MS/MS Profiles and Biological Activities of Different Extracts from Siehe ex Hayek from Turkey Flora.
Sakina Yagi, Nilofar, Gokhan Zengin, Evren Yildiztugay, Giovanni Caprioli, Simonetta Cristina Di Simone

Foods· December 2023

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Bioactivity and Metabolomic Profile of Extracts Derived from Mycelial Solid Cultures of .
Paola Angelini, Giancarlo Angeles Flores, Gaia Cusumano, Roberto Venanzoni, Roberto Maria Pellegrino, Simonetta Cristina Di Simone

Microorganisms· October 2023

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Chemical Characterization of Different Extracts from Artemisia annua and Their Antioxidant, Enzyme Inhibitory and Anti-Inflammatory Properties.
Alessandra Acquaviva, Nilofar, Abdelhakim Bouyahya, Gokhan Zengin, Simonetta Cristina Di Simone

Chem Biodivers· August 2023

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Screening for Chemical Characterization and Pharmacological Properties of Different Extracts from .
Alessandra Acquaviva, Simonetta Cristina Di Simone, Nilofar, Abdelhakim Bouyahya, Gokhan Zengin

Plants (Basel)· July 2023

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Anti-Inflammatory and Vasorelaxant Effects Induced by an Aqueous Aged Black Garlic Extract Supplemented with Vitamins D, C, and B12 on Cardiovascular System.
Lucia Recinella, Maria Loreta Libero, Valentina Citi, Annalisa Chiavaroli, Alma Martelli, Simonetta Di Simone

Foods· April 2023

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: Spatial (Pileus and Hymenophore) Metabolomic Variations Affect Functional Components and Biological Activities.
Giancarlo Angeles Flores, Gaia Cusumano, Federica Ianni, Francesca Blasi, Paola Angelini, Simonetta Cristina Di Simone

Antibiotics (Basel)· April 2023

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Adding New Scientific Evidences on the Pharmaceutical Properties of Agnew Extracts by Using In Vitro and In Silico Approaches.
Annalisa Chiavaroli, Maria Loreta Libero, Simonetta Cristina Di Simone, Alessandra Acquaviva, Nilofar

Plants (Basel)· March 2023

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Comparative Investigation of Antimicrobial and Antioxidant Effects of the Extracts from the Inflorescences and Leaves of the L. cv. .
Laura Serventi, Giancarlo Angeles Flores, Gaia Cusumano, Davide Barbaro, Bruno Tirillini, Simonetta Cristina Di Simone

Antioxidants (Basel)· January 2023

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New Biological and Chemical Evidences of Two Lamiaceae Species ( and subsp. ): In Vitro, In Silico and Ex Vivo Approaches.
Eulogio J Llorent-Martínez, Antonio Ruiz-Medina, Gokhan Zengin, Gunes Ak, Sharmeen Jugreet, Simonetta Cristina Di Simone

Molecules· December 2022

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Anti-Inflammatory and Antioxidant Effects Induced by L. Extracts on an Ex Vivo Experimental Model of Ulcerative Colitis.
Lucia Recinella, Era Gorica, Annalisa Chiavaroli, Caterina Fraschetti, Antonello Filippi, Simonetta Cristina Di Simone

Foods· November 2022

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Untargeted Metabolomics Used to Describe the Chemical Composition, Antioxidant and Antimicrobial Effects of Extracts from spp. Mycelium Grown in Different Culture Media.
Giancarlo Angeles Flores, Carolina Elena Girometta, Gaia Cusumano, Paola Angelini, Bruno Tirillini, Simonetta Cristina Di Simone

Antibiotics (Basel)· October 2022

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