Publications by authors named "T Bagchi"

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Rice with lower amylose content could have reduced starch digestibility due to crystallized resistant starch synthesized by linearized amylopectin.
Upasana Sahoo, Monalisha Biswal, Lopamudra Nayak, Ravinder Kumar, Rahul Kumar Tiwari, Torit Baran Bagchi

J Sci Food Agric· March 2025

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Development and validation of HS-SPME-GCMS/MS method for quantification of 2-acetyl-1-pyrroline in rice cultivars.
Totan Adak, Arabinda Mahanty, Sutapa Sarkar, Nabaneeta Basak, Gaurav Kumar, Torit Baran Bagchi

J Food Sci Technol· March 2023

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Creation and maintenance of neo-vagina with the use of vaginal dilators as first line treatment: Results from a quaternary paediatric and adolescent gynaecology service in Australia.
Amanda Wee, Tapasi Bagchi, Rebecca Kimble

Aust N Z J Obstet Gynaecol· June 2022

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Recent biotechnological developments in reshaping the microalgal genome: A signal for green recovery in biorefinery practices.
Meenakshi Singh, Navonil Mal, Reecha Mohapatra, Trisha Bagchi, Sreestha Dinesh Parambath

Chemosphere· April 2022

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Characterization and exploring genetic potential of landraces from Odisha with special emphasis on grain micronutrient content for benefaction of biofortification in rice.
Priyadarsini Sanghamitra, Lotan Kumar Bose, Torit Baran Bagchi, Awadhesh Kumar, Pritesh Sundar Roy

Physiol Mol Biol Plants· January 2022

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