EGGS, DIABETES, HEART DISEASE, USA "higher egg consumption appeared to be assoc w ⬆️ risk of CHD [coronary heart disease] only among diabetic subjects..." Eggs ⬆️ risk of diabetes first (see previous), then eggs ⬆️ risk of heart disease in diabetics https://t.co/I8F1tHZ6OQ
A prospective study of egg consumption and risk of cardiovascular disease in men and women.
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Mar 2018 – Jun 2025Where it's discussed
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News113 articles
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Facebook33 posts
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Blogs12 articles
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AI synopsis
What people are saying
The overall comments indicate a consensus that the study discredits egg-related health fears, exemplified by phrases like 'debunked the egg phobia' and references to prominent researchers, which demonstrate an impact on health perception. The tone varies from dismissive to inquisitive, showing both agreement and curiosity about the study's implications.
Most discussions align with the study, with some emphasizing that eggs are generally safe, noting "NO HI HA NINGUNA RELACIÃ LA CONSUMACIÃ DELS OUS ÃS SANA I SEGURA".
Posts show high interest, with participants referencing notable figures like Walter Willett and debating implications for health and policy.
Comments reflect thoughtful engagement, including questions about methodology and the significance of findings.
The discussions seem to influence opinions on dietary practices and nutrition debates, indicating a moderate to high impact on public perception.
Abstract in brief
- The study investigated whether eating eggs is linked to a higher risk of heart disease (CHD) and stroke in men and women, using data from two large, long-term health studies.
- Overall, eating eggs did not show a significant connection to increased risk of heart disease or stroke in the general population, even when considering different levels of egg intake.
- However, among people with diabetes, higher egg consumption might be associated with a greater risk of CHD, but more research is needed to confirm this link.]
Top posts
Most liked on X and Bluesky- "Previous prospective cohort studies indicated that dietary cholesterol was not associated with an increased risk of CHD in healthy men and women Ref: https://t.co/GKFfcqNkWk
@KCKlatt This stuff drives food and nutrition policy, ask Walter Willett...
@liderou_callis L´ universitat de Harvard ha fet una gran investigació amb decenes de milers de persones, sobre les malalties cardiovasculars i la consumació dels ous Els resultats claríssims NO HI HA NINGUNA RELACIÓ LA CONSUMACIÓ DELS OUS ÉS SANA I SEGURA VISCA L´ OU https://t.co/wt53AFHla7
https://t.co/iYutloV4ep
@benonwine It isn't, it's crap. See actual report here: https://t.co/3yYmecojID
All mentions
Daily Egg Intake and Cholesterol: Insights from Recent Studies
How many eggs can one safely consume daily? This video explores the science behind egg consumption and its effects on cholesterol levels. We discuss an intriguing case of an 88-year-old man who consumes 25 eggs daily…
Effects of Whole Egg Consumption on Lipoprotein and Insulin in Metabolic Syndrome
This study examined the effects of daily whole egg consumption alongside carbohydrate restriction on lipoprotein metabolism in individuals with metabolic syndrome over 12 weeks. Participants consuming whole eggs showed…
@AndrewDBaird1 https://t.co/L89Jhj17b3 https://t.co/5PAmAmmvVt https://t.co/xb6FbibrWq https://t.co/CB3woWxpDQ https://t.co/6udeG7Wqn6 https://t.co/sPmtYutbPA https://t.co/UmaMp47Y3j https://t.co/nKizehhhJK https://t.co/12tkaaFeqW
https://t.co/iYutloV4ep
@benonwine It isn't, it's crap. See actual report here: https://t.co/3yYmecojID
EGGS, DIABETES, HEART DISEASE, USA "higher egg consumption appeared to be assoc w ⬆️ risk of CHD [coronary heart disease] only among diabetic subjects..." Eggs ⬆️ risk of diabetes first (see previous), then eggs ⬆️ risk of heart disease in diabetics https://t.co/I8F1tHZ6OQ
@DrNealBarnard I am interested in your views of this article on eggs and cholesterol. Walter Willett is involved and surely his views are important? Hu et al. https://t.co/vttTkOFAPl.
- "Previous prospective cohort studies indicated that dietary cholesterol was not associated with an increased risk of CHD in healthy men and women Ref: https://t.co/GKFfcqNkWk
@liderou_callis L´ universitat de Harvard ha fet una gran investigació amb decenes de milers de persones, sobre les malalties cardiovasculars i la consumació dels ous Els resultats claríssims NO HI HA NINGUNA RELACIÓ LA CONSUMACIÓ DELS OUS ÉS SANA I SEGURA VISCA L´ OU https://t.co/wt53AFHla7
@BarbaricSage Very true! A study even actually debunked the egg phobia. (Specifically the study titled: A Prospective Study of Egg Consumption and Risk of Cardiovascular Disease in Men and Women)
@KCKlatt This stuff drives food and nutrition policy, ask Walter Willett...
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