February 2001 PMID 11158939

The digestion rate of protein is an independent regulating factor of postprandial protein retention.

M Dangin, Y Boirie, C Garcia-Rodenas, P Gachon, J Fauquant, P Callier, O Ballèvre, B Beaufrère

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Mentions

17
Peak: 2 in Feb 2020
across 5 sources since Feb 2020

Extended reach

8,063
potential audience

Total likes

215

Video views

4,614

Mentions per month

Feb 2020 – Oct 2022

Where it's discussed

  • News5 articles
  • Facebook4 posts
  • X / Twitter3 posts
  • YouTube3 videos
  • Blogs2 articles

AI synopsis

What people are saying

The overall sentiment reflects recognition of the study's core idea, with comments like 'The digestion rate of protein is an independent regulating factor' reaffirming the publication's premise. Some posters indicate interest but do not engage in detailed analysis, using brief phrases or reposts, which suggests an average level of attention and perceived significance.

AgreementNeither agree nor disagree

The discussions focus primarily on acknowledging the publication's findings without strong disagreement or full endorsement.

InterestModerate interest

Commenters show some curiosity, particularly around the concept of digestion rates influencing protein retention, but overall engagement is limited.

EngagementNeutral engagement

Most posts are brief and do not delve deeply into methodological or practical implications, indicating moderate engagement.

ImpactNeutral impact

Given the lack of extensive discussion or application, the perceived impact remains neutral overall.

Abstract in brief

  • The study investigated how the rate at which protein is digested affects the body's ability to retain and deposit protein after eating, focusing on leucine metabolism.
  • Fast-digesting proteins (like whey) cause quick spikes in amino acids and leucine oxidation, while slow-digesting proteins (like casein) lead to more moderate and sustained increases, which results in higher long-term leucine balance.
  • The results suggest that the rate of protein digestion independently influences post-meal protein retention, with slower digestion rates promoting better protein deposition over time.]

Top posts

Most liked on X and Bluesky
RakudaSan
@SanRakuda · X

こちらで確認できます The digestion rate of protein is an independent regulating factor of postprandial protein retention https://t.co/1SplfqNlcl

Feb 11, 2020 · 5 likes · 2 shares · 185 followers View post →
ZKForTre
@ZKForTre · X

@CharismaKings @ScepticalDoctor @B_Holmer https://t.co/7TXOSHb3A9 https://t.co/fh33eeihk5 https://t.co/cutLabOspG https://t.co/9yN4W8bRI6 I could list papers all day if you’d like

Oct 20, 2022 · 2,785 followers View post →

All mentions

ZKForTre
@ZKForTre · X

@CharismaKings @ScepticalDoctor @B_Holmer https://t.co/7TXOSHb3A9 https://t.co/fh33eeihk5 https://t.co/cutLabOspG https://t.co/9yN4W8bRI6 I could list papers all day if you’d like

Oct 20, 2022 · 2,785 followers View post →
"ushi"ronoshoumendaare ♪"うっしー"♪
@ushironoshoume2 · X

RT @xyz22586250: こちらで確認できます The digestion rate of protein is an independent regulating factor of postprandial protein retention https://t…

Feb 11, 2020 · 2 shares · 472 followers View post →
RakudaSan
@SanRakuda · X

こちらで確認できます The digestion rate of protein is an independent regulating factor of postprandial protein retention https://t.co/1SplfqNlcl

Feb 11, 2020 · 5 likes · 2 shares · 185 followers View post →