リコピンを16mg を含むトマトペースト55g を12週間摂取。紫外線による紅斑感受性が抑制、コラーゲン分解酵素MMP-1の活性化が抑制された。 https://t.co/SdRox8vrEX
Tomato paste rich in lycopene protects against cutaneous photodamage in humans in vivo: a randomized controlled trial.
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Jun 2020 – Sep 2025Where it's discussed
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News41 articles
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X / Twitter15 posts
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Blogs8 articles
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Facebook4 posts
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YouTube3 videos
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Reddit2 posts
AI synopsis
What people are saying
Overall, the discussions reflect a moderate level of agreement and interest, with some users citing specific benefits like antioxidant effects and UV protection, and others referencing scientific explanations or debunking myths. The tone remains informative but not overly enthusiastic, contributing to a balanced perception of the article's significance.
Most discussions recognize the potential benefits of lycopene-rich tomato paste in protecting skin from sun damage, showing moderate support for the research findings.
Participants display some curiosity about the topic, with mentions of antioxidants and skin protection, but generally do not delve deeply into technical aspects.
Comments range from brief mentions to references of scientific mechanisms and implications, indicating moderate involvement.
The shared discussions hint at a recognition of possible implications for skincare and health, but without urgent claims or calls to action.
Abstract in brief
- A study found that daily intake of tomato paste rich in lycopene enhances skin's protection against UV radiation, as shown by an increased minimal erythema dose (MED), indicating reduced skin sensitivity.
- The research observed that tomato paste consumption reduced UV-induced damage to skin structure proteins like fibrillin-1 and decreased mitochondrial DNA damage, suggesting antioxidant effects of lycopene in protecting skin cells.
- While the skin's immediate sensitivity (MED) didn't change significantly, biomarkers of skin damage and oxidative stress showed notable improvements after supplementing with lycopene-rich tomato paste.
Top posts
Most liked on X and Bluesky今日も朝からトマトジュースを300g。トップバリューのがたっぷりなのに安くて重宝してる。 リコピンを16mg を含むトマトペースト55g を12週間摂取。紫外線による紅斑感受性が抑制、コラーゲン分解酵素MMP-1の活性化が抑制された。 https://t.co/SdRox8vrEX
@maryammjamali This is my favorite skincare YouTuber, she's a chemist by profession and she's debunked and clarified the study. https://t.co/Yb87Rnmgs4
Tomato paste rich in lycopene protects against cutaneous photodamage in humans in vivo: a randomized controlled trial Another internal sunscreen https://t.co/jmiOgSf4As
@Declectic Please watch this https://t.co/mdVyrwpP8q
References: https://t.co/5XKJmNzDSp https://t.co/MeZuv4Nxpw
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@Declectic Please watch this https://t.co/mdVyrwpP8q
I’m sorry but encouraging people not to wear sunscreen is very dangerous and people should NOT be promoting this so carelessly. Research, and watch cosmetic chemists break it down https://t.co/tatCguWkxg @LabMuffin https://t.co/YUgwxZd0qi
@maryammjamali This is my favorite skincare YouTuber, she's a chemist by profession and she's debunked and clarified the study. https://t.co/Yb87Rnmgs4
3. Sari tomat Tomat mengandung likopen yang dapat membantu melindungi kulit dari kerusakan akibat sinar matahari dan mencerahkan kulit. Hal ini terdapat dalam British Journal of Dermatology, dengan judul Tomato Paste Rich in Lycopene Protects Against Cutaneous Photodamage in
RT @antiaging_cat: リコピンを16mg を含むトマトペースト55g を12週間摂取。紫外線による紅斑感受性が抑制、コラーゲン分解酵素MMP-1の活性化が抑制された。 https://t.co/SdRox8vrEX
Tomato paste rich in lycopene protects against cutaneous photodamage in humans in vivo: a randomized controlled trial Another internal sunscreen https://t.co/jmiOgSf4As
今日も朝からトマトジュースを300g。トップバリューのがたっぷりなのに安くて重宝してる。 リコピンを16mg を含むトマトペースト55g を12週間摂取。紫外線による紅斑感受性が抑制、コラーゲン分解酵素MMP-1の活性化が抑制された。 https://t.co/SdRox8vrEX
References: https://t.co/5XKJmNzDSp https://t.co/MeZuv4Nxpw
Reference: https://t.co/5XKJmNzDSp
@greghollingsw1 @KenDBerryMD https://t.co/7y41uctPJu
RT @antiaging_cat: リコピンを16mg を含むトマトペースト55g を12週間摂取。紫外線による紅斑感受性が抑制、コラーゲン分解酵素MMP-1の活性化が抑制された。 https://t.co/SdRox8vrEX
RT @antiaging_cat: リコピンを16mg を含むトマトペースト55g を12週間摂取。紫外線による紅斑感受性が抑制、コラーゲン分解酵素MMP-1の活性化が抑制された。 https://t.co/SdRox8vrEX
RT @antiaging_cat: リコピンを16mg を含むトマトペースト55g を12週間摂取。紫外線による紅斑感受性が抑制、コラーゲン分解酵素MMP-1の活性化が抑制された。 https://t.co/SdRox8vrEX
RT @antiaging_cat: リコピンを16mg を含むトマトペースト55g を12週間摂取。紫外線による紅斑感受性が抑制、コラーゲン分解酵素MMP-1の活性化が抑制された。 https://t.co/SdRox8vrEX
リコピンを16mg を含むトマトペースト55g を12週間摂取。紫外線による紅斑感受性が抑制、コラーゲン分解酵素MMP-1の活性化が抑制された。 https://t.co/SdRox8vrEX