Bu da iki yıl sonra yayınladığı diğeri bunu kimse dikkate almadı çünkü glutensiz beslenme endüstrisi oluşmuştu.. https://t.co/R8f8p3MCj7
No effects of gluten in patients with self-reported non-celiac gluten sensitivity after dietary reduction of fermentable, poorly absorbed, short-chain carbohydrates.
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Jun 2016 – Jul 2025Where it's discussed
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Facebook224 posts
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News149 articles
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Blogs33 articles
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X / Twitter9 posts
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Reddit8 posts
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YouTube6 videos
AI synopsis
What people are saying
The posts demonstrate skepticism, with comments like 'Many people' is gonna need a source and critiques of gluten sensitivity claims, highlighting doubt about the study's implications. The tone varies from critical to curious, with some discussing the influence of the gluten-free industry and others referencing recent publications, showing moderate engagement but not a decisive shift in the broader conversation.
Most posts express skepticism or criticize the study, indicating mild disagreement or doubt about its conclusions.
The discussions show curiosity about the topic, especially regarding the implications for dietary choices and industry practices.
Participants are actively debating and referencing other sources, suggesting moderate depth in their interactions.
While the discussions are lively, they seem more opinionated than transformative in shaping opinions or policy.
Abstract in brief
- Patients with self-reported nonceliac gluten sensitivity did not experience specific effects from gluten after reducing fermentable carbohydrates (FODMAPs), with symptoms improving on low-FODMAP diets regardless of gluten intake.
- The study showed that gastrointestinal symptoms improved during low-FODMAP diets but worsened again when gluten or whey was added back, indicating no unique effect of gluten itself on symptoms or inflammation markers.
- Overall, gluten did not cause specific adverse effects in these patients, suggesting that their symptoms are more likely related to FODMAPs rather than gluten consumption.]
Top posts
Most liked on X and Bluesky@SaltasticTakes @ScepticalDoctor "Many people" is gonna need a source kinda like this, that says gluten sensitivity in non-celiacs is not a thing https://t.co/Po6gHsCNyG
Everyone with a self-diagnosed "gluten sensitivity" should be familiar with this diet imo https://t.co/yYnLXoEQwC https://t.co/zMql0qQItN https://t.co/dMXHxin6TL
@KaisaSaurio @MikaelFogelholm @MaaritLeinonen Se miten paljon gluteenin karsiminen oireita vähentää on hyvin yksilöllistä ja esim. tässä erinomaisessa tutkimuksessa ei vaikutusta IBS-oireilevilla havaittu. https://t.co/4BpeBZb4EH
@GarladorJones @benshapiro LoL, Wikipedia. How quaint. https://t.co/fHCcMsFwHC https://t.co/ivxdu4RLY3 https://t.co/tCN7HkXGBC
RT @AlpSirman: Bu da iki yıl sonra yayınladığı diğeri bunu kimse dikkate almadı çünkü glutensiz beslenme endüstrisi oluşmuştu.. https://t.c…
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Patients with self-reported non-celiac gluten sensitivity did not experience specific effects from gluten after reducing fermentable carbohydrates. Symptoms improved on low-FODMAP diets regardless of gluten intake…
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@SaltasticTakes @ScepticalDoctor "Many people" is gonna need a source kinda like this, that says gluten sensitivity in non-celiacs is not a thing https://t.co/Po6gHsCNyG
@KaisaSaurio @MikaelFogelholm @MaaritLeinonen Se miten paljon gluteenin karsiminen oireita vähentää on hyvin yksilöllistä ja esim. tässä erinomaisessa tutkimuksessa ei vaikutusta IBS-oireilevilla havaittu. https://t.co/4BpeBZb4EH
Everyone with a self-diagnosed "gluten sensitivity" should be familiar with this diet imo https://t.co/yYnLXoEQwC https://t.co/zMql0qQItN https://t.co/dMXHxin6TL
@GarladorJones @benshapiro LoL, Wikipedia. How quaint. https://t.co/fHCcMsFwHC https://t.co/ivxdu4RLY3 https://t.co/tCN7HkXGBC
RT @AlpSirman: Bu da iki yıl sonra yayınladığı diğeri bunu kimse dikkate almadı çünkü glutensiz beslenme endüstrisi oluşmuştu.. https://t.c…
Çoook uzuuun zaman sonra birşey okudum ve keyfim çok yerinde (aşırı motiveyim, gönderin gelsin) @AlpSirman hocanın tivitlerinde gördüğüm makale, meraklısı thread'i lütfen lütfen okusun! https://t.co/L8pdfAjw3u
RT @AlpSirman: Bu da iki yıl sonra yayınladığı diğeri bunu kimse dikkate almadı çünkü glutensiz beslenme endüstrisi oluşmuştu.. https://t.c…
Bu da iki yıl sonra yayınladığı diğeri bunu kimse dikkate almadı çünkü glutensiz beslenme endüstrisi oluşmuştu.. https://t.co/R8f8p3MCj7
@Lourdesfrrl @ssoficalo_ @Lautyduartes @Felipito73_ @FranciscoSolaOK Muchas gracias. Te dejo uno yo https://t.co/a9BGN0XgFD