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Caffeinated and decaffeinated coffee consumption and risk of type 2 diabetes: a systematic review and a dose-response meta-analysis.
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Dec 2020 – Dec 2025Where it's discussed
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What people are saying
The group shows strong agreement with the article's conclusion that both caffeinated and decaffeinated coffee reduce diabetes risk, with users citing meta-analyses and emphasizing the importance of coffee as a low-cost, accessible health benefit. The tone and choice of words like 'inverse relationship' and references to multiple studies reflect deep engagement and recognition of its potential impact on health awareness and lifestyle choices.
Most discussions support the study's findings, emphasizing the health benefits of coffee and agreements with the research conclusions.
Posts demonstrate high curiosity, referencing multiple evidence sources and discussing implications for health and dietary choices.
Several posts delve into methodological aspects and share personal or contextual insights, indicating active participation.
The posts highlight coffee's potential to influence health behavior and policy, showing the discussion's significance.
Abstract in brief
- This systematic review and meta-analysis found that both caffeinated and decaffeinated coffee consumption are linked to a lower risk of developing type 2 diabetes, with the risk decreasing as coffee intake increases.
- The study analyzed data from 28 prospective studies involving over 1.1 million participants, showing that drinking more coffee (up to 6 cups/day) consistently reduced the risk of diabetes compared to drinking little or no coffee.
- There was a slightly stronger association with caffeinated coffee, but both types showed significant protective effects, indicating that compounds other than caffeine might also contribute to lowering diabetes risk.
Top posts
Most liked on X and Blueskyhttps://t.co/NfhxXv4yZv El consumo de café se asoció inversamente con el riesgo de diabetes tipo 2 en una forma dosis-respuesta. Tanto el café con cafeína como el descafeinado se asoció con un menor riesgo de diabetes.
■150歳まで生きるための10箇条 【第1条】コーヒーを毎日飲む 1日1~6杯の範囲で多く飲めば飲むほど、2型糖尿病の予防となる。 カフェインありでもレスでもどちらでもよいようです。 自分は1日6杯以上飲むこともありますが、昼12:00以降は飲まないようにしています。 https://t.co/Sizl1kuhDs https://t.co/ASXCGi4BRq
#Salud Ding, M., Bhupathiraju, S. N., Chen, M., van Dam, R. M., & Hu, F. B. (2014). Caffeinated and decaffeinated coffee consumption and risk of type 2 diabetes: a systematic review and a dose-response meta-analysis. Diabetes Care, 37(2), 569–586. https://t.co/D1aIyo9Tyj
@ZssBecker @CJ__Mazza You're right about Tate followers being sheep, but wrong about coffee and diabetes. This is a meta analysis of over 1 million people showing an inverse relationship between caffeinated coffee and T2 diabetes. https://t.co/y8TlLhv7Hh
All mentions
Impacts of Coffee Consumption on Health Risks
This video aims to provide general insights into the health effects of coffee consumption. It discusses evidence suggesting that regular coffee drinkers may benefit from reduced risks of heart disease and diabetes…
Impact of Coffee on Health: Benefits and Risks Explained
In this video, Jorge Duarte Prada discusses the impact of coffee on health. He covers both the positive and negative aspects of caffeine consumption, especially regarding its effects on sleep quality and duration. Gain…
Impact of Coffee on Type 2 Diabetes: A Review
This video discusses the effects of coffee and its major polyphenols in preventing and managing type 2 diabetes. Insights are drawn from studies including a systematic review analyzing caffeinated and decaffeinated…
قهوه و معجزه پلیفنلها: کنترل قند خون
#Salud Ding, M., Bhupathiraju, S. N., Chen, M., van Dam, R. M., & Hu, F. B. (2014). Caffeinated and decaffeinated coffee consumption and risk of type 2 diabetes: a systematic review and a dose-response meta-analysis. Diabetes Care, 37(2), 569–586. https://t.co/D1aIyo9Tyj
■150歳まで生きるための10箇条 【第1条】コーヒーを毎日飲む 1日1~6杯の範囲で多く飲めば飲むほど、2型糖尿病の予防となる。 カフェインありでもレスでもどちらでもよいようです。 自分は1日6杯以上飲むこともありますが、昼12:00以降は飲まないようにしています。 https://t.co/Sizl1kuhDs https://t.co/ASXCGi4BRq
https://t.co/Nv1PVujNTu
@ZssBecker @CJ__Mazza You're right about Tate followers being sheep, but wrong about coffee and diabetes. This is a meta analysis of over 1 million people showing an inverse relationship between caffeinated coffee and T2 diabetes. https://t.co/y8TlLhv7Hh
@mcdermott @esquire How much evidence do you want to the contrary? Here’s a few meta-analysis speaking to the subject: https://t.co/IdP80x4kYR https://t.co/3FG4u2868u https://t.co/C1fKXED2gQ https://t.co/KwwYPkZG4B
Caffeinated and Decaffeinated Coffee Consumption and Risk of Type 2 Diabetes: A Systematic Review and a Dose-Response Meta-analysis https://t.co/l1YiTzIe3C
References, DOI: 1) 10.1007/s10654-016-0202-2 2) 10.2337/dc13-1203 3) 10.1038/srep33711 4) 10.33549/physiolres.934674 https://t.co/uoLPoMKjhM
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Caffeinated and decaffeinated coffee consumption and risk of type 2 diabetes: a systematic review and a dose-response meta-analysis - PubMed https://t.co/GNcXG2BpZc
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Todo mundo comprando “superfoods” carísimos sin evidencia y no saben que el humilde café reduce la incidencia de: -Diabetes tipo 2 -Cáncer de endometrio/hígado. -Depresión. https://t.co/zKtoFPaa8b
RT @DrMauricioGon: https://t.co/KBcO1EKLnO
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Both caffeinated and decaffeinated coffee was associated with reduced diabetes risk. https://t.co/1YrYEEMJEX
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RT @DrMauricioGon: https://t.co/KBcO1EKLnO
RT @DrMauricioGon: https://t.co/KBcO1EKLnO
RT @DrMauricioGon: https://t.co/KBcO1EKLnO
Y si es de Veracruz, mejor !!!Caffeinated and decaffeinated coffee consumption and risk of type 2 diabetes: a systematic review and a dose-response meta-analysis - PubMed https://t.co/SIEU1geNfN
RT @DrMauricioGon: https://t.co/KBcO1EKLnO
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RT @profeclaudioni1: https://t.co/NfhxXv4yZv El consumo de café se asoció inversamente con el riesgo de diabetes tipo 2 en una forma dosis…
RT @profeclaudioni1: https://t.co/NfhxXv4yZv El consumo de café se asoció inversamente con el riesgo de diabetes tipo 2 en una forma dosis…
RT @profeclaudioni1: https://t.co/NfhxXv4yZv El consumo de café se asoció inversamente con el riesgo de diabetes tipo 2 en una forma dosis…
https://t.co/NfhxXv4yZv El consumo de café se asoció inversamente con el riesgo de diabetes tipo 2 en una forma dosis-respuesta. Tanto el café con cafeína como el descafeinado se asoció con un menor riesgo de diabetes.