[2] Gry I. Skodje, Vikas K. Sarna, Ingunn H. Minelle, Kjersti L. Rolfsen et al. Fructan, Rather Than Gluten, Induces Symptoms in Patients With Self-Reported Non-Celiac Gluten Sensitivity. Gastroenterology. Feb.2018/AGA Journais https://t.co/KuuTvtaV5e
Fructan, Rather Than Gluten, Induces Symptoms in Patients With Self-Reported Non-Celiac Gluten Sensitivity.
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Dec 2017 – Apr 2025Where it's discussed
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Facebook66 posts
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News64 articles
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X / Twitter31 posts
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Blogs10 articles
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Reddit5 posts
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YouTube4 videos
AI synopsis
What people are saying
The overall discussions exhibit a moderate level of agreement with the research, with posts emphasizing the role of fructans in dietary sensitivities, such as mentions of fructan's impact on gut health and alternative diet suggestions like keto or carnivore. The tone ranges from curiosity to skepticism, with some users referencing other studies or personal experiences, which collectively reflect a balanced interest and engagement in exploring the findings' implications.
Most discussions acknowledge the study’s findings that fructans, not gluten, induce symptoms, reflecting general agreement with the publication.
Participants show moderate curiosity, as some posts share personal reactions and highlight implications, but not widespread deep engagement.
There is a participatory tone with references to other studies, alternative diets, and questions about dietary impacts, indicating a decent level of discussion depth.
The conversations suggest the findings could influence dietary considerations and provoke further research, thus having a moderate impact.
Abstract in brief
- The study found that fructans, not gluten, were more likely to cause symptoms in people claiming gluten sensitivity, with participants experiencing higher gastrointestinal discomfort during fructan intake.
- Participants showed similar symptom scores during gluten and placebo challenges, suggesting gluten itself may not be the main culprit.
- The results imply that for those with self-reported gluten sensitivity, symptoms may actually be triggered by fructans, a type of fermentable carbohydrate found in gluten-containing foods.]
Top posts
Most liked on X and Bluesky“Fructan, Rather Than Gluten, Induces Symptoms in Patients With Self-Reported Non-Celiac Gluten Sensitivity” https://t.co/boGDZ8JeaH
グルテンが理由で身体の調子が悪いと思っているのは、実は"フルクタン過敏症[フルクトース(果糖)が多数結合した水溶性食物繊維]"が理由。 "自称グルテン不耐"の人のうち、約65〜80%がフルクタンが原因というケースが多い、と多数の研究で判明。 ※あとノセボ(思い込み)も https://t.co/mTlsexrvRM
"In a randomized, double-blind, placebo-controlled crossover study of individuals with self-reported non-celiac gluten sensitivity, we found fructans to induce symptoms, measured by the GSRS-IBS." https://t.co/e32vgiIv7c Hmm. https://t.co/JgpwM2hzm5
@ComradeDoom1 @TaraAnnThieke e.g. here - further research suggests that the thing they're likely actually sensitive to (FODMAPs) are also excluded by a GF diet. next step would be connecting this to other diet-related changes in gut flora, likely related to high fructose corn syrup https://t.co/YElo8HIN7Y
@PeterFaberSP Fascinating study here Peter: https://t.co/8hMQcQCRfB
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RT @kitamutak: グルテンが理由で身体の調子が悪いと思っているのは、実は"フルクタン過敏症[フルクトース(果糖)が多数結合した水溶性食物繊維]"が理由。 "自称グルテン不耐"の人のうち、約65〜80%がフルクタンが原因というケースが多い、と多数の研究で判明。 ※あと…
グルテンが理由で身体の調子が悪いと思っているのは、実は"フルクタン過敏症[フルクトース(果糖)が多数結合した水溶性食物繊維]"が理由。 "自称グルテン不耐"の人のうち、約65〜80%がフルクタンが原因というケースが多い、と多数の研究で判明。 ※あとノセボ(思い込み)も https://t.co/mTlsexrvRM
[2] Gry I. Skodje, Vikas K. Sarna, Ingunn H. Minelle, Kjersti L. Rolfsen et al. Fructan, Rather Than Gluten, Induces Symptoms in Patients With Self-Reported Non-Celiac Gluten Sensitivity. Gastroenterology. Feb.2018/AGA Journais https://t.co/KuuTvtaV5e
RT @ultimape: "In a randomized, double-blind, placebo-controlled crossover study of individuals with self-reported non-celiac gluten sensit…
"In a randomized, double-blind, placebo-controlled crossover study of individuals with self-reported non-celiac gluten sensitivity, we found fructans to induce symptoms, measured by the GSRS-IBS." https://t.co/e32vgiIv7c Hmm. https://t.co/JgpwM2hzm5
I won't tell everybody to eat fibre like this. WHY? Because there are many people out there whose guts aren't able to manage it. Carnivore or keto can work great for these people to reduce bloat & pain, feel well & poop fine. https://t.co/U40WNjno6K
@thonoir @ketch @Schwarzenegger We could've done a better job linking other studies used to draw conclusions about the cause of IBS issues for those without gluten intolerance. Here are a couple studies we should've included: https://t.co/f8FpLoRqi4 https://t.co/BoRxrlMofl Sincerely appreciate the feedback!
RT @PrometheusNRx: unironically: https://t.co/I2KqlsPhvU https://t.co/fBV8jJ4oNn https://t.co/zGqxBz4okY
unironically: https://t.co/I2KqlsPhvU https://t.co/fBV8jJ4oNn https://t.co/zGqxBz4okY
@PeterFaberSP Fascinating study here Peter: https://t.co/8hMQcQCRfB
⭐ It’s Expert Answer Wednesday! ⭐ Today our experts share what they know about fructan and its relationship with gluten sensitivity. Looking for answers? Drop your questions in the comments or send us a message.
@MichaelARothman Arguably, studies have conjectured it isn’t gluten but fructan… https://t.co/pVwVg8Z5KK
@ComradeDoom1 @TaraAnnThieke e.g. here - further research suggests that the thing they're likely actually sensitive to (FODMAPs) are also excluded by a GF diet. next step would be connecting this to other diet-related changes in gut flora, likely related to high fructose corn syrup https://t.co/YElo8HIN7Y
#glutenfree Look at this if you have cut gluten out and you feel better. It is likely the Fructose that was getting you and if you focus on eliminating the Fructose, you might feel better!! Fructose is in the bread! https://t.co/MZM5pCXYSj
@DublinDietitian @hmstaudacher @LancetGastroHep Really, other than spelt for gluten-containing foods, suggest adding gluten to a (well-tolerated) GF & low FODMAP recipe (muffins, muesli bars) or perhaps sourcing gluten-filled capsules (but issue with amount). Example of muesli bar challenge here: https://t.co/MmQNwBgYol
Another - Skodje GI, Sarna VK, Minelle IH, et al. Fructan, rather than gluten, induces symptoms in patients with self-reported non-celiac gluten sensitivity. Gastroenterology. 2018;154(3):529–539.e2. https://t.co/rt2SqyO8xa
Fructan, Rather Than Gluten, Induces Symptoms in Patients With Self-Reported Non-Celiac Gluten Sensitivity https://t.co/DeWK17smhN
RT @GastroHistory: A study on fructan vs. gluten: 'Fructan, Rather Than Gluten, Induces Symptoms in Patients With Self-Reported Non-Celiac…
A study on fructan vs. gluten: 'Fructan, Rather Than Gluten, Induces Symptoms in Patients With Self-Reported Non-Celiac Gluten Sensitivity' https://t.co/51TQjM7WJD #foodstudies #dietary
RT @Aller_MD: “Fructan, Rather Than Gluten, Induces Symptoms in Patients With Self-Reported Non-Celiac Gluten Sensitivity” https://t.co/boG…
RT @Aller_MD: “Fructan, Rather Than Gluten, Induces Symptoms in Patients With Self-Reported Non-Celiac Gluten Sensitivity” https://t.co/boG…
RT @Aller_MD: “Fructan, Rather Than Gluten, Induces Symptoms in Patients With Self-Reported Non-Celiac Gluten Sensitivity” https://t.co/boG…
RT @Aller_MD: “Fructan, Rather Than Gluten, Induces Symptoms in Patients With Self-Reported Non-Celiac Gluten Sensitivity” https://t.co/boG…
RT @Aller_MD: “Fructan, Rather Than Gluten, Induces Symptoms in Patients With Self-Reported Non-Celiac Gluten Sensitivity” https://t.co/boG…
RT @Aller_MD: “Fructan, Rather Than Gluten, Induces Symptoms in Patients With Self-Reported Non-Celiac Gluten Sensitivity” https://t.co/boG…
RT @Aller_MD: “Fructan, Rather Than Gluten, Induces Symptoms in Patients With Self-Reported Non-Celiac Gluten Sensitivity” https://t.co/boG…
“Fructan, Rather Than Gluten, Induces Symptoms in Patients With Self-Reported Non-Celiac Gluten Sensitivity” https://t.co/boGDZ8JeaH
https://t.co/0vWNyb4axu
"Fructan, Rather Than Gluten, Induces Symptoms in Patients With Self-Reported Non-Celiac Gluten Sensitivity" https://t.co/Pf1mgo4yom
Fructan, Rather Than Gluten, Induces Symptoms in Patients With Self-Reported Non-Celiac Gluten Sensitivity https://t.co/9y4mCRuMzh