PubHawk
Nutrients December 2017 PMID 29232891

The Effect of Polyphenol-Rich Interventions on Cardiovascular Risk Factors in Haemodialysis: A Systematic Review and Meta-Analysis.

Wolfgang Marx, Jaimon Kelly, Skye Marshall, Stacey Nakos, Katrina Campbell, Catherine Itsiopoulos

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Mentions

4
Peak: 2 in Nov 2025
across 2 sources since Oct 2020

Extended reach

4,176
potential audience

Total likes

25

Video views

246

Mentions per month

Oct 2020 – Nov 2025

Where it's discussed

  • X / Twitter2 posts
  • YouTube2 videos

AI synopsis

What people are saying

The discussions demonstrate moderate enthusiasm, exemplified by comments like 'Fair, here’s a decent paper' and references to podcasts, which reflect some interest. The tone stays informational and supportive, but lacks deep critique or exploration of the research's broader effects, indicating a cautious yet positive reception.

AgreementModerate agreement

Most discussions acknowledge the findings, with some expressing positive views about the significance of polyphenols in managing cardiovascular risks.

InterestModerate interest

Posts show moderate interest, focusing on the core findings and mentioning related sources like podcasts, indicating curiosity but limited depth.

EngagementModerate engagement

Participants reference the publication directly and mention additional resources, suggesting a basic level of engagement without in-depth analysis.

ImpactNeutral impact

The conversations are somewhat impactful, highlighting potential benefits but not emphasizing immediate or widespread clinical implications.

Abstract in brief

  • This systematic review and meta-analysis examined whether polyphenol-rich interventions like soy, cocoa, pomegranate, grape, and turmeric could help improve cardiovascular risk factors such as blood pressure, triglycerides, and inflammation in hemodialysis patients, who are at high risk for heart disease.
  • The findings suggest that these interventions can significantly lower diastolic blood pressure, triglyceride levels, and myeloperoxidase (an inflammation marker), indicating potential cardiovascular benefits, although most studies had low or unclear bias risks.
  • However, more research is needed to determine the effects of specific polyphenol types, as the current evidence is limited, and larger, well-designed studies are essential to make clear recommendations.]
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Top posts

Most liked on X and Bluesky
Shivam Joshi, MD
@sjoshimd · X

Just discovered this paper showing that polyphenols (only found in plants) reduce DBP, triglycerides, and myeloperoxidase: The Effect of Polyphenol-Rich Interventions on Cardiovascular Risk Factors in Haemodialysis: A Systematic Review and Meta-Analysis https://t.co/7rqUP2dWn0

Oct 5, 2020 · 4 likes · 3,755 followers View post →
Jacob M. Hands
@jacobmhands · X

@TuckerGoodrich @Lpa_Doc Fair, here’s a decent paper https://t.co/KQENqiz8Zf also @PhD_Leigh I think has a podcast re polyphenols?

Mar 5, 2024 · 1 like · 176 followers View post →

All mentions

Jacob M. Hands
@jacobmhands · X

@TuckerGoodrich @Lpa_Doc Fair, here’s a decent paper https://t.co/KQENqiz8Zf also @PhD_Leigh I think has a podcast re polyphenols?

Mar 5, 2024 · 1 like · 176 followers View post →
Shivam Joshi, MD
@sjoshimd · X

Just discovered this paper showing that polyphenols (only found in plants) reduce DBP, triglycerides, and myeloperoxidase: The Effect of Polyphenol-Rich Interventions on Cardiovascular Risk Factors in Haemodialysis: A Systematic Review and Meta-Analysis https://t.co/7rqUP2dWn0

Oct 5, 2020 · 4 likes · 3,755 followers View post →