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Discussions emphasize the importance of diet quality, citing examples like the role of emulsifiers, additives, and processed carbs in disrupting the microbiome, with words like 'crucial' and 'relevant' highlighting the perceived significance. The tone reflects scientific curiosity and concern for health impacts, indicating strong engagement and interest.
Most discussions acknowledge and support the link between the Western diet, ultra-processed foods, and microbiome-related metabolic issues.
Posts show high curiosity and focus on mechanisms, supporting a strong interest in the research and its implications.
Many discussions reference specific mechanisms, citations, and debates, indicating deep involvement with the content.
The conversations reflect recognition of the research’s significance, though debates about mechanisms suggest ongoing discussion rather than definitive consensus.
Four years and 442 citations later, I would argue that our paper on the link between ultra-processed foods and the microbiome is more relevant than ever @ingelindseth https://t.co/pEXp48MrVi
@MichaelMindrum IMO, the important thing is not to try to change the microbiome by adding or substracting species. It's to avoid gut-induced low grade inflammation. Avoiding ultra-processed foods aids in that. https://t.co/pEXp48LU5K
Editor's Choice #mdpinutrients : Review by Marit K. Zinöcker @zinocker. The Western Diet–Microbiome-Host Interaction and Its Role in Metabolic Disease See detail at: https://t.co/PsMl7kmXjr https://t.co/hpkoJUURak
@Freewheal @gourmetmetrics Don't expect to find papers quantifying a difference from UPF breads with emulsifiers vs. processed breads without. My take - it's the combined effect from all factors in the whole diet that makes a UPF dominated diet pro-inflammatory via the microbiome. https://t.co/pEXp48LU5K
Maybe it's _refined_ carbs, seed oils and other acellular nutrients, inflammatory additives, physical/chemical processes ruining food structure and forming contaminants. Maybe it's the new ecosystem created in the gut by the ultra-processed foods? https://t.co/KUqMb8mkdv https://t.co/O7myecfNDL
@_HWright @Rob_Percival_ @bmj_latest @SoilAssociation @SAfoodforlife @ProfBatterhamMD @DoctorChrisVT The problem with ultra-processed foods and the effects on the microbiome extends beyond the role of fiber. https://t.co/KUqMb8mkdv
This episode discusses scientific evidence on modern diets, traditional fermented foods, and the gut microbiome. Emphasizing the impact of ultraprocessed foods on inflammation and metabolic diseases, it highlights the…
Many so-called healthy vegetable oils may be harming your health, potentially causing inflammation, obesity, and cardiovascular issues. This video reveals which fats are beneficial and which should be avoided to protect…
This episode explores scientific evidence on modern diets, fermented foods, and their effects on the gut microbiome. It emphasizes how lifestyle changes impact microbial balance and overall health.
@ingelindseth and I described negative effects from UPF components on the gut microbiome back in 2018. https://t.co/pEXp48LU5K
@ingelindseth and I addressed this issue in 2018. https://t.co/pEXp48MrVi
RT @MaritKolby: @leoniee54 @Rob_Percival_ @MikeRayner @One_Angry_Chef Also, they were never tested for changes in the gut microbiome, immun…
@leoniee54 @Rob_Percival_ @MikeRayner @One_Angry_Chef Also, they were never tested for changes in the gut microbiome, immune responses or metabolic disruptions caused by these factors, as discussed here: https://t.co/KUqMb8mkdv
@Freewheal @gourmetmetrics Don't expect to find papers quantifying a difference from UPF breads with emulsifiers vs. processed breads without. My take - it's the combined effect from all factors in the whole diet that makes a UPF dominated diet pro-inflammatory via the microbiome. https://t.co/pEXp48LU5K
@robert_grane We don't know. My hunch is that no single dietary factor is the driver, but that additives, acellular nutrients, contaminants, lack of fiber & phytochemicals in intact matrix are contributing factors, act work in combination. Some of them described here: https://t.co/pEXp48LU5K
@WestonAPrice @fleroy1974 @drdairy50 It's also verging on ethically reprehensible to make such recommendations to omit foods associated with benefits for oral health because it doesn't fit with an ideology, particularly given the clear harms associated with UPFs. https://t.co/MIwj78dSnD https://t.co/FTRe1MjyPD
@ggkuhnle @Freewheal @dollytheis @timspector @SteveBartlettSC This paper provides a few citations on emulsifiers. More published after I wrote this. Follow @BenoitChassaing for updates https://t.co/pEXp48LU5K
@ScepticalDoctor @fmahmad88 @FatGingerNerd In the context of ultra-processed foods, here is a good article regarding UPFs https://t.co/FTRe1MABRD
RT @MaritKolby: Four years and 442 citations later, I would argue that our paper on the link between ultra-processed foods and the microbio…
RT @MaritKolby: Four years and 442 citations later, I would argue that our paper on the link between ultra-processed foods and the microbio…
RT @MaritKolby: Four years and 442 citations later, I would argue that our paper on the link between ultra-processed foods and the microbio…
RT @MaritKolby: Four years and 442 citations later, I would argue that our paper on the link between ultra-processed foods and the microbio…
RT @MaritKolby: Four years and 442 citations later, I would argue that our paper on the link between ultra-processed foods and the microbio…
RT @MaritKolby: Four years and 442 citations later, I would argue that our paper on the link between ultra-processed foods and the microbio…
RT @MaritKolby: Four years and 442 citations later, I would argue that our paper on the link between ultra-processed foods and the microbio…
RT @MaritKolby: Four years and 442 citations later, I would argue that our paper on the link between ultra-processed foods and the microbio…
RT @MaritKolby: Four years and 442 citations later, I would argue that our paper on the link between ultra-processed foods and the microbio…
RT @MaritKolby: Four years and 442 citations later, I would argue that our paper on the link between ultra-processed foods and the microbio…
RT @MaritKolby: Four years and 442 citations later, I would argue that our paper on the link between ultra-processed foods and the microbio…
RT @MaritKolby: Four years and 442 citations later, I would argue that our paper on the link between ultra-processed foods and the microbio…
Four years and 442 citations later, I would argue that our paper on the link between ultra-processed foods and the microbiome is more relevant than ever @ingelindseth https://t.co/pEXp48MrVi
RT @agingdoc1: The Western Diet-Microbiome-Host Interaction and Its Role in Metabolic Disease https://t.co/SeyxEoSlCp @Nutrients_MDPI
The Western Diet-Microbiome-Host Interaction and Its Role in Metabolic Disease https://t.co/SeyxEoSlCp @Nutrients_MDPI
RT @MaritKolby: @MichaelMindrum IMO, the important thing is not to try to change the microbiome by adding or substracting species. It's to…
@MichaelMindrum @OsendpNutrition @kevinnbass @TyRBeal @jessfanzo @drdairy50 @mackinprof @fleroy1974 @vanvlietphd @bschermd @sguyenet No where in that paper. But in the one I linked to the other day
RT @MaritKolby: @MichaelMindrum IMO, the important thing is not to try to change the microbiome by adding or substracting species. It's to…
RT @MaritKolby: @MichaelMindrum IMO, the important thing is not to try to change the microbiome by adding or substracting species. It's to…
RT @MaritKolby: @MichaelMindrum IMO, the important thing is not to try to change the microbiome by adding or substracting species. It's to…
RT @MaritKolby: @MichaelMindrum IMO, the important thing is not to try to change the microbiome by adding or substracting species. It's to…
RT @MaritKolby: @MichaelMindrum IMO, the important thing is not to try to change the microbiome by adding or substracting species. It's to…
@MichaelMindrum IMO, the important thing is not to try to change the microbiome by adding or substracting species. It's to avoid gut-induced low grade inflammation. Avoiding ultra-processed foods aids in that. https://t.co/pEXp48LU5K
@BobKerner3 @TyRBeal @AgnesAyton @MichaelMossC A reference for the latter: https://t.co/pEXp48LU5K
@leoniee54 @TyRBeal @jeffnobbs Some effects on the microbiome outlined here. https://t.co/KUqMb8mkdv
RT @MaritKolby: Maybe it's _refined_ carbs, seed oils and other acellular nutrients, inflammatory additives, physical/chemical processes ru…
Maybe it's _refined_ carbs, seed oils and other acellular nutrients, inflammatory additives, physical/chemical processes ruining food structure and forming contaminants. Maybe it's the new ecosystem created in the gut by the ultra-processed foods? https://t.co/KUqMb8mkdv https://t.co/O7myecfNDL
@GoodVort26 Not a complete list that I'm aware of. It's probably also dependent on dietary context and dose. But if you will read a scientific paper, this one provides a bit of perspective. https://t.co/KUqMb8mkdv
RT @zinocker: @_HWright @Rob_Percival_ @bmj_latest @SoilAssociation @SAfoodforlife @ProfBatterhamMD @DoctorChrisVT The problem with ultra-p…
RT @zinocker: @_HWright @Rob_Percival_ @bmj_latest @SoilAssociation @SAfoodforlife @ProfBatterhamMD @DoctorChrisVT The problem with ultra-p…
@_HWright @Rob_Percival_ @bmj_latest @SoilAssociation @SAfoodforlife @ProfBatterhamMD @DoctorChrisVT The problem with ultra-processed foods and the effects on the microbiome extends beyond the role of fiber. https://t.co/KUqMb8mkdv
@BaitBander Since various pathogenic gut bacteria has been found in the blood of patients with acute pancreatitis, there must be a dietary link. Avoiding ultraprocessed foods seems like a reasonable strategy to maintain/improve gut health. https://t.co/KUqMb8DV53
@KitchenBee Well summed up. We deal with some of the mechanisms in this paper https://t.co/KUqMb8mkdv
@sanfranola @theadamrusso @thelunchtray @SubstackInc @CSPI @ChefAnnFnd @UConnRuddCenter @RMNutrition @asda @urbanschoolfood @nokidhungry @EmilyGould @JulieRevelant @Slate @SpoonsAAmerica @LASchools Thx for making product w/less sugar but given it's still an ultraprocessed food https://t.co/JwCrWqicV1, I'd prefer it be consumed only as occasional treat. Want more meals comprised of foods that are affordable, easy, healthy, yummy & not ultraprocessed https://t.co/bYvOOsfwjZ
@CynthiaFan247 Several potential contributors. Some of them are reviewed here: https://t.co/KUqMb8mkdv
@Amadata360 Difficult to sum up in a tweet. But will you read a scientific paper? https://t.co/KUqMb8mkdv
@rethinkingMD It could be one part of the puzzle. Several mechanisms are at play, some of which are mediated by diet-microbiome interactions. https://t.co/pEXp48LU5K
@twitevit Not directly. But several studies showing the inflammation association (and mechanisms) with several NCDs. Other studies show the association between ultraprocessed foods and the same NCDs. The link is biologically plausible, we argue in this paper. https://t.co/KUqMb8mkdv
RT @Nutrients_MDPI: Editor's Choice #mdpinutrients : Review by Marit K. Zinöcker @zinocker. The Western Diet–Microbiome-Host Interaction…
Editor's Choice #mdpinutrients : Review by Marit K. Zinöcker @zinocker. The Western Diet–Microbiome-Host Interaction and Its Role in Metabolic Disease See detail at: https://t.co/PsMl7kmXjr https://t.co/hpkoJUURak
@RiadhAbed1 @RealAdamHunt @AgnesAyton @Reemabed81Reem @Derektracy1 @RandyNesse Definitely. And the mechanisms could be far more interesting than nutritional inadequacies. https://t.co/KUqMb8mkdv
RT @Nutrients_MDPI: #mdpinutrients Please read Nutrients 2020 Best Paper. From the Marit Zinöcker @zinocker and Inge Lindseth. The Western…
#mdpinutrients Please read Nutrients 2020 Best Paper. From the Marit Zinöcker @zinocker and Inge Lindseth. The Western #diet–microbiome-host interaction and its role in #metabolic disease https://t.co/6gOl9Ou5pr https://t.co/8OwbyY9rWY
@ggkuhnle @leoniee54 @JacobGudiol @MarkLawrence_Oz @PhilBakerNZ @ppmachado_ Many factors are likely to contribute, depending on type of food and processing. We have reviewed some of them here. Many studies have been added after this, confirming modes of action or bringing new topics to the front. It's complicated. But whole foods! https://t.co/pEXp48LU5K
@ScepticalDoctor @WHO Some of the microbiome stuff (and the significance of processing) you will find here: https://t.co/y5wK7AqfvI
@FructoseNo Key is cellular vs. acellular carbohydrates, and the effect on the upper digestive system microbiota. https://t.co/KUqMb8DV53
RT @Nutrients_MDPI: #mdpinutrients Welcome to read a high citation paper "The Western #DietMicrobiomeHost Interaction and Its Role in #Met…
#mdpinutrients Welcome to read a high citation paper "The Western #DietMicrobiomeHost Interaction and Its Role in #MetabolicDisease" https://t.co/5NtqMVX2tL
RT @zinocker: @AgnesAyton Lots of reasons why we need to regulate theese foods. https://t.co/KUqMb8mkdv
@AgnesAyton Lots of reasons why we need to regulate theese foods. https://t.co/KUqMb8mkdv
RT @Nutrients_MDPI: #mdpinutrients The Western Diet–Microbiome-Host Interaction and Its Role in Metabolic Disease https://t.co/Vy3a5IdUN1
@strength4health @elizedge2 @ketogal1 3/3. This is my own work reviewing the possible mechanisms. The detrimental effects of ultra-processing seem to be partly caused by behavioral and structural changes of the gut microbiome. Let me know if you have questions after reading up :-) https://t.co/KUqMb8mkdv
RT @Nutrients_MDPI: #mdpinutrients The Western Diet–Microbiome-Host Interaction and Its Role in Metabolic Disease https://t.co/Vy3a5IdUN1
RT @Nutrients_MDPI: #mdpinutrients The Western Diet–Microbiome-Host Interaction and Its Role in Metabolic Disease https://t.co/Vy3a5IdUN1
RT @Nutrients_MDPI: #mdpinutrients The Western Diet–Microbiome-Host Interaction and Its Role in Metabolic Disease https://t.co/Vy3a5IdUN1
RT @Nutrients_MDPI: #mdpinutrients The Western Diet–Microbiome-Host Interaction and Its Role in Metabolic Disease https://t.co/Vy3a5IdUN1
Where has all the bran gone from this rice grain? Food processing and acellular carbohydrates contribute a lot to metabolic diseases. We need to find ways to minimise our reliance on them https://t.co/BUzxoLhNkV. https://t.co/d6953g4D4g
Det finns en massa litteratur som antyder att diet leder (via förändringar i tarmfloran) till inflammation som tillsammans med ökad permeabilitet av tunntarmen leder till övervikt https://t.co/BFw0XWoKTx
@whsource 2/2. The role of inflammation in obesity you know all about. The source of the inflammation is more obscure. But ultraprocessed foods have the potential to induce small intestinal inflammation due to several factors, as discussed in our 2018 review. https://t.co/y5wK7AqfvI
RT @zinocker: @TamarHaspel But what do you make of the studies showing changes in microbiota with subsequent adverse effect on metabolism?…
@TamarHaspel But what do you make of the studies showing changes in microbiota with subsequent adverse effect on metabolism? Check out table 1. Remeber animal studies are basis of approval. Then animal studies must qualify to ask for caution. https://t.co/KUqMb8mkdv
@whsource @JohnSpeakman4 @JohnSpeakman Also, in this review my collegue and I argue that small intestinal inflammation is probably one of the main drivers of diet-related metabolic disease. Several mechanisms could be involved. But happy to have this challenged. https://t.co/KUqMb8mkdv
@KetoCarnivore @TamarHaspel @AlanLevinovitz @fmahmad88 Agree. But the aim of this study was not to identify mechanisms. I have reviewed some of them. What has the potential to increase the growth of pathobionts in the gut seems to be a good place to start.https://t.co/KUqMb8mkdv
RT @GuiltFreeTips: Ultra-Processed Food: It's Not Just What We Eat It's How It's Made https://t.co/NeVPaMOK9J via @DiscoverMag - The Wester…
RT @zinocker: @KevinH_PhD @NutriXiv The mechanisms? We hypothesized that the effect can, at least partly, be traced back to structural and…
@YoniFreedhoff The mechanisms? We hypothesized that the effect can, at least partly, be traced back to structural and behavioural changes in the gut microbiome https://t.co/KUqMb8mkdv
@JoannaBlythman @Cholesterol_OK @mouthymoney And #ultraprocessed foods ruin our health by inducing inflammation in the gut. No different from other junk foods, but still. https://t.co/KUqMb8mkdv
RT @zinocker: @Deanelderv Maybe your students would be interested in this too? To my knowlegde, still the only paper that sums up different…
@Deanelderv Maybe your students would be interested in this too? To my knowlegde, still the only paper that sums up differents aspects of food processing, a hallmark of the Western diet, in relation to the microbiome. https://t.co/KUqMb8mkdv
doi: 10.3390/nu10030365. • ZOLI, MICHELE, SUSANNA PUCCI, ANTONIETTA VILELLA, ET. AL. “Neuronal and Extraneuronal Nicotinic Acetylcholine Receptors.” Current ...
doi: 10.3390/nu10030365. PMID: 29562591; PMCID: PMC5872783. 27 E. Ragonnaud, A. Biragyn, «Gut Microbiota as the Key Controllers of “Healthy” Aging of
Doi: 10.3390/nu10030365. Köszönetnyilvánítás. Köszönettel tartozom Gáspár Bence biológusnak a tanulmány elkészültében nyújtott se. gítségéért. Nyilatkozat ...
http://dx.doi.org/10.3390/nu10030365 PMID: 29562591 J.; Harris, D.M.; Jackson, S.L.; Moshfegh, A.; Rhodes, D.; Sebas- [22] Naude, C.E.; Schoonees, A ...
doi: 10.3390/nu10030365 52. Daïen CI, Pinget GV, Tan JK, Macia L. Detrimental impact of microbiome- 30. Zhu C, Sawrey-Kubicek L, Beals E, Rhodes CH, Houts ...
doi: 10.3390/nu14010166 Pasini, E., Corsetti, G., Assanelli, D., Testa, C ... doi: 10.3390/nu10030365. Frontiers in Bacteriology 11 frontiersin.org. You ...
The Western Diet–Microbiome-Host Interaction and Its Role in Metabolic Disease. Nutrients. 2018;10(3). doi:10.3390/nu10030365 44. Vinolo MAR, Rodrigues HG ...
doi: 10.3390/genes11080922 56. Bae S, Kamynina E, Farinola AF, Caudill MA ... doi: 10.3390/nu10030365 reveal a complex remodeling of lipids, amino acids, and gut ...
interaction and its role in metabolic disease. Nutrients 2018;10. https://doi.org/10.3390/nu10030365. indistinctus was previously thought to be associated with ...
Nutrients. 2018. doi: 10.3390/nu10030365. #industrializados #aditivosalimentares #ultraprocessados #rotulagemnutricional #leiaorotulo #listadeingredientes ...
... 10.3390/nu14173572. #SaúdeIntestinal ... The Western Diet-Microbiome-Host Interaction and Its Role in Metabolic Disease | DOI: 10.3390/nu10030365.
Nutrients. 2018;10(3):365. premature death in Brazil. https://doi.org/10.3390/nu10030365. www.ajpmonline.org
doi: 10.3390/nu10030365. 25 Spreadbury I. Comparison with ancestral diets suggests dense acellular carbohydrates promote an inflammatory microbiota, and may ...
Nutrients 2018;. 10: e 365, DOI: 10.3390/nu10030365. 18. Sharif K, Amital H, Shoenfeld Y. The role of dietary sodium in autoimmune diseases: The salty truth ...
doi:10.3390/nu10030365. Martínez Leo EE, Segura Campos MR. Effect of ultra-processed diet on gut microbiota and thus its role in ...
doi: 10.3390/nu10030365. #industrializados #aditivosalimentares #ultraprocessados #rotulagemnutricional #leiaorotulo #listadeingredientes ...
doi: 10.3390/nu10030365 #ultraprocessados #nova #ultraprocessadosnão. more. View all 7 comments. March 10, 2021 · ultraprocessados. •. Follow.
... 10.3390/nu10030365 · Marit Zinöckers profil (Bjørknes Høyskole) · Jan Raas profil (Wikipedia) · Andrew Browns profil (Indiana University) ...
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