The discussions reflect strong support for the idea that consuming fermented dairy foods can reduce cardiovascular risk, with phrases like 'associated with decreased CVD risk' and references to scientific meta-analyses, demonstrating high interest and engagement through detailed mentions of studies and health benefits. Tone and choice of words highlight a positive impact, often emphasizing the role of dairy in promoting heart health and challenging previous misconceptions.
AgreementStrong agreement
Most discussions support the findings, emphasizing that fermented dairy products like yogurt and cheese are associated with decreased cardiovascular risk.
InterestHigh interest
The topic clearly attracts high interest, as evidenced by multiple mentions of health benefits and calls to action for incorporating these foods into diets.
EngagementHigh engagement
Users actively reference scientific studies, meta-analyses, and share personal opinions, indicating deep engagement with the research and its implications.
ImpactHigh impact
The discussions have the potential to influence dietary choices and public perceptions about dairy, emphasizing the health benefits and encouraging behavioral change.
Abstract in brief
This meta-analysis reviewed 10 cohort studies involving over 385,000 participants to examine the link between fermented dairy foods (like cheese and yogurt) and cardiovascular disease (CVD), finding that eating these foods is generally associated with a lower risk of CVD.
The study found that fermented dairy intake reduced CVD risk overall, with specific benefits noted for cheese and yogurt, showing odds ratios of about 0.87 and 0.78 respectively, meaning decreased risk compared to those who didn't consume these foods.
The findings suggest that including fermented dairy products in your diet could be beneficial for heart health, although more research is needed to understand the mechanisms behind these effects.]
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Gregory Miller, Ph.D.
@drdairy50 · X
meta-analysis indicated that fermented dairy foods intake was associated with decreased CVD risk.
Fermented Dairy Foods Intake and Risk of Cardiovascular Diseases: A Meta-Analysis of Cohort Studies https://t.co/gGQ1XzgvR4
Comer #queso es bueno para la salud cardiovascular. Es así.
Comer #queixo é bó prá saúde cardiovascular.
#Cheese #Nutrition #Metaanalysis
"Cheese and yogurt consumptions were associated with decreased CVD risk."
#MitosLácteos #FalsosMitosLácteos
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Fermented dairy foods intake and risk of cardiovascular diseases: A meta-analysis of cohort studies. - PubMed - NCBI https://t.co/utHTAaCV0A @YogurtNutrition @YoniFreedhoff
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Nathan M D'Cunha
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Fermented #dairy foods intake and risk of cardiovascular diseases: A meta-analysis of cohort studies https://t.co/NtDg0pjucc @NaumovskiNenad
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Félix Martín Santos
@FMSFelizconpoco · X
Este metaanálisis de estudios prospectivos, publicada en “Journal of the American College of Nutrition”, enero 2019, revela una asociación entre el consumo regular de lácteos fermentados y una reducción global del riesgo de procesos cardiovasculares (17%)
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This video discusses the top five foods that can help prevent arterial plaque buildup and reduce heart attack risk, highlighting dietary choices that promote cardiovascular health based on recent research insights.
This meta-analysis reviewed 10 cohort studies involving over 385,000 participants, indicating that fermented dairy foods like cheese and yogurt are generally associated with a lower risk of cardiovascular disease…
Yogurt & Health (5 of 7) #healthyfood #wellness
It helps reduce the risk of cardiovascular disease (CVS) (Nutrients. 2017 Mar 22;9(3):315. doi: 10.3390/nu9030315.) and reduces CVD mortality.
(Crit Rev Food Sci Nutr. 2020. doi: 10.1080/10408398.2018.1564019)
In fact, fermented dairy food intake has been associated with decreased CVD risk (Fermented dairy foods intake and risk of cardiovascular diseases: A meta-analysis of cohort studies - PubMed (https://t.co/4gHEmDEYud)).
Mar 10, 2024 · 2 likes · 1,307 followersView post →
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Carnivore is Vegan
@CarnivoreIs · X
@VeganApoorv @Americanist4u @TofuMasque "Our meta-analysis indicated that fermented dairy foods intake was associated with decreased CVD risk."
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@EvidenceRobot · X
RT @Experimentalfo1: Fermented dairy foods intake and risk of cardiovascular diseases: A meta-analysis of cohort studies.
#dairyproducts #…
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Experimentalfoodchemistry
@Experimentalfo1 · X
Fermented dairy foods intake and risk of cardiovascular diseases: A meta-analysis of cohort studies.
#dairyproducts #MILK #Cardiovascular #StayHomeStaySafe https://t.co/RV0f7picHQ
Comer #queso es bueno para la salud cardiovascular. Es así.
Comer #queixo é bó prá saúde cardiovascular.
#Cheese #Nutrition #Metaanalysis
"Cheese and yogurt consumptions were associated with decreased CVD risk."
#MitosLácteos #FalsosMitosLácteos
https://t.co/7GqNirHEhr https://t.co/SF50rJ0N7V
Tell me more.
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https://t.co/jq1ZHk7EcB
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https://t.co/6lpJrKmmFK https://t.co/9yIqeCuAMd
Jun 6, 2020 · 8 likes · 2 shares · 9,517 followersView post →
meta-analysis indicated that fermented dairy foods intake was associated with decreased CVD risk.
Fermented Dairy Foods Intake and Risk of Cardiovascular Diseases: A Meta-Analysis of Cohort Studies https://t.co/gGQ1XzgvR4
RT @FMSFelizconpoco: Este metaanálisis de estudios prospectivos, publicada en “Journal of the American College of Nutrition”, enero 2019, r…
Jan 24, 2019 · 2 shares · 408 followersView post →
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Paola Andrenacci
@paoandrenacci · X
RT @FMSFelizconpoco: Este metaanálisis de estudios prospectivos, publicada en “Journal of the American College of Nutrition”, enero 2019, r…
Jan 24, 2019 · 2 shares · 1,256 followersView post →
FS
Félix Martín Santos
@FMSFelizconpoco · X
Este metaanálisis de estudios prospectivos, publicada en “Journal of the American College of Nutrition”, enero 2019, revela una asociación entre el consumo regular de lácteos fermentados y una reducción global del riesgo de procesos cardiovasculares (17%)
https://t.co/123TENyYaa
Jan 24, 2019 · 2 likes · 2 shares · 2,442 followersView post →
Jan 23, 2019 · 3 shares · 408 followersView post →
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Kamil Paprotny
@Kamil_Paprotny · X
Mleczne produkty fermentowane takie jak jogurt i ser mogą być związane z zmniejszeniem ryzyka wystąpienia chorób sercowo - naczyniowych.
#dieta #dietetyka #strongweb #cvd #nutrition #metaanalysis #fitstyczen #zdrowie
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Jan 22, 2019 · 1 like · 1,503 followersView post →
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Isaac-MyNutfit
@MyNutfit · X
Lácteos fermentados y riesgo cardiovascular ➡️ efecto protector.
#Metaanálisis #lácteos #ECV #dairy #CVD
Fermented dairy foods intake and risk of cardiovascular diseases: A meta-analysis of cohort studies
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@EvidenceRobot · X
RT @jheilesonRD: Fermented dairy foods intake and risk of cardiovascular diseases: A meta-analysis of cohort studies.
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Jeffery Heileson
@jheilesonRD · X
Fermented dairy foods intake and risk of cardiovascular diseases: A meta-analysis of cohort studies.
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"Our meta-analysis indicated that fermented dairy foods intake was associated with decreased CVD risk."
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Stavros Saripanidis, MD
@DrSaripanidis · X
RT @drdairy50: Fermented dairy foods intake and risk of cardiovascular diseases: A meta-analysis of cohort studies. - PubMed - NCBI https:/…
Jan 20, 2019 · 2 shares · 693 followersView post →
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JUAN DAVID RAMIREZ
@juandavidEAA · X
RT @drdairy50: Fermented dairy foods intake and risk of cardiovascular diseases: A meta-analysis of cohort studies. - PubMed - NCBI https:/…
RT @drdairy50: Fermented dairy foods intake and risk of cardiovascular diseases: A meta-analysis of cohort studies. - PubMed - NCBI https:/…
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RT @drdairy50: Fermented dairy foods intake and risk of cardiovascular diseases: A meta-analysis of cohort studies. - PubMed - NCBI https:/…
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Gregory Miller, Ph.D.
@drdairy50 · X
Fermented dairy foods intake and risk of cardiovascular diseases: A meta-analysis of cohort studies. - PubMed - NCBI https://t.co/utHTAaCV0A @Dmozaffarian
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Gregory Miller, Ph.D.
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Fermented dairy foods intake and risk of cardiovascular diseases: A meta-analysis of cohort studies. - PubMed - NCBI https://t.co/utHTAaCV0A @YogurtNutrition @YoniFreedhoff
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Gregory Miller, Ph.D.
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Fermented dairy foods intake and risk of cardiovascular diseases: A meta-analysis of cohort studies. - PubMed - NCBI https://t.co/utHTAaCV0A #RDchat #nutrition #health #Undeniablydairy
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Best Health 4 You
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J P Fanton
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Prof Nenad Naumovski (PhD)
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RT @NathanMDCunha: Fermented #dairy foods intake and risk of cardiovascular diseases: A meta-analysis of cohort studies https://t.co/NtDg0p…
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Nathan M D'Cunha
@NathanMDCunha · X
Fermented #dairy foods intake and risk of cardiovascular diseases: A meta-analysis of cohort studies https://t.co/NtDg0pjucc @NaumovskiNenad
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