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The collective discussions express strong agreement with the research's findings, as seen in posts quoting the 60% threat statistic and stressing the importance of conservation, with tones of urgency and concern. The use of phrases like 'high extinction risk' and 'climate change brewing trouble' reflect serious engagement and recognition of potential impacts on coffee availability and industry sustainability.
Most discussions highlight concern and support for the findings, emphasizing the urgent threat to wild coffee species and the need for conservation actions.
Participants show high interest by engaging with multiple examples, emphasizing climate change impacts and conservation efforts, reflecting curiosity and concern.
Several discussions reference scientific studies, highlight potential solutions like biotechnology, and question the future of coffee, indicating deep engagement.
The posts underline the serious implications for the global coffee industry, emphasizing the potential loss of coffee diversity and societal effects, demonstrating high perceived impact.
Un día como hoy nació Ángelo Moriondo, quien en 1884 inventó la máquina de café. 138 años después, de las 124 especies que existen, 75 están amenazadas (el 60%) por el cambio climático o las plagas. La buena noticia: la biotecnología puede ayudar
Coffee is threatened --not yet in the coffee shops-- and the wild species face high extinction risk, mostly in Madagascar reports a team @TeamKMCC @KewGIS https://t.co/YVGAIpaGax and https://t.co/Fr0mTmc9uV https://t.co/NS1unMWoHB
@susipudjiastuti Ini ibu https://t.co/eGW5H38x41
#CuriosidadesConElDrReid ¿Imaginas un mundo sin café? Según el nuevo estudio titulado High extinction risk for wild coffee species and implications for coffee sector sustainability, y publicado recientemente en la revista Science Advances alrededor del 60% de las especies de >
protect coffee at all costs. 2020 is cancelled btw High extinction risk for wild coffee species and implications for coffee sector sustainability https://t.co/u3CQmwSAx3
Un estudio titulado 'High extinction risk for wild coffee species and implications for coffee sector sustainability', publicado en 'Science Advances'. señala que alrededor del 60% de las especies de café silvestres está en alto riesgo de extinción https://t.co/kDQOCg4yKM https://t.co/o17s0uBSN7
The price of coffee is more bitter than ever. Political opposition links rising prices to the presidency. However, to grasp the real reasons behind this increase, we must explore coffee's historical impact on the world…
Is the changing climate also changing the taste of coffee? In this video, we investigate how climate change is affecting the flavor of coffee and its implications for the average coffee lover and the industry at large…
Menurut Davis (2019), spesies C. madurensis dikelompokkan ke 60% spesies kopi yang terancam. Salah satu kemungkinan yaitu kurangnya catatan pengamatan "lack of rigorous, targeted fieldwork" https://t.co/KzeNVQD6sD
Por que o café está tão caro? https://t.co/viQZhtVa0y
youtu.be/vmLd7QcVGuA?...
Na TV Cringe: por que o café está tão caro? youtu.be/vmLd7QcVGuA?...
https://t.co/of2MHQZjaj
El café, industria de 138.000 millones de dólares que emplea a 125 millones de personas en el mundo, se enfrenta a la posible extinción del 60% de sus especies en los próximos años Imagina que puede pasar con los precios ¿Realidad o exageración? https://t.co/f7BqTSPeoz
"At least 60% of all coffee species are threatened with extinction" @ScienceMagazine https://t.co/5IBRwtwb2M
Having a latte might not be as easy as it is right now. Watch how climate change is brewing big trouble for coffee everywhere https://t.co/wHQN0APIm0
@xavibotey @quimtestar "We found that at least 60% of all coffee species are threatened with extinction, 45% are not held in any germplasm collection, and 28% are not known to occur in any protected area." https://t.co/Xwbuvaeo80
Un estudio titulado 'High extinction risk for wild coffee species and implications for coffee sector sustainability', publicado en 'Science Advances'. señala que alrededor del 60% de las especies de café silvestres está en alto riesgo de extinción https://t.co/FOe2sdTppn https://t.co/VnPgQHNlfz
Un estudio titulado 'High extinction risk for wild coffee species and implications for coffee sector sustainability', publicado en 'Science Advances'. señala que alrededor del 60% de las especies de café silvestres está en alto riesgo de extinción https://t.co/kDQOCg4yKM https://t.co/o17s0uBSN7
RT @BiotecnoBlog: Un día como hoy nació Ángelo Moriondo, quien en 1884 inventó la máquina de café. 138 años después, de las 124 especies qu…
RT @BiotecnoBlog: Un día como hoy nació Ángelo Moriondo, quien en 1884 inventó la máquina de café. 138 años después, de las 124 especies qu…
RT @BiotecnoBlog: Un día como hoy nació Ángelo Moriondo, quien en 1884 inventó la máquina de café. 138 años después, de las 124 especies qu…
RT @BiotecnoBlog: Un día como hoy nació Ángelo Moriondo, quien en 1884 inventó la máquina de café. 138 años después, de las 124 especies qu…
RT @BiotecnoBlog: Un día como hoy nació Ángelo Moriondo, quien en 1884 inventó la máquina de café. 138 años después, de las 124 especies qu…
RT @BiotecnoBlog: Un día como hoy nació Ángelo Moriondo, quien en 1884 inventó la máquina de café. 138 años después, de las 124 especies qu…
RT @BiotecnoBlog: Un día como hoy nació Ángelo Moriondo, quien en 1884 inventó la máquina de café. 138 años después, de las 124 especies qu…
RT @BiotecnoBlog: Un día como hoy nació Ángelo Moriondo, quien en 1884 inventó la máquina de café. 138 años después, de las 124 especies qu…
RT @BiotecnoBlog: Un día como hoy nació Ángelo Moriondo, quien en 1884 inventó la máquina de café. 138 años después, de las 124 especies qu…
RT @BiotecnoBlog: Un día como hoy nació Ángelo Moriondo, quien en 1884 inventó la máquina de café. 138 años después, de las 124 especies qu…
Un día como hoy nació Ángelo Moriondo, quien en 1884 inventó la máquina de café. 138 años después, de las 124 especies que existen, 75 están amenazadas (el 60%) por el cambio climático o las plagas. La buena noticia: la biotecnología puede ayudar
RT @ARIFILIZER: @susipudjiastuti Ini ibu https://t.co/eGW5H38x41
@susipudjiastuti Ini ibu https://t.co/eGW5H38x41
He raised an interesting question about whether we should look for crop species that thrive in different climates. The need to look for new climate-resilient species is pressing, as 60% of wild coffee varieties are threatened with extinction https://t.co/2gKk0WsdFW
High extinction risk for wild coffee species and implications for coffee sector sustainability https://t.co/eEhK6hsbyV
RT @MadagConservDev: Coffee is threatened --not yet in the coffee shops-- and the wild species face high extinction risk, mostly in Madagas…
protect coffee at all costs. 2020 is cancelled btw High extinction risk for wild coffee species and implications for coffee sector sustainability https://t.co/u3CQmwSAx3
High extinction risk for wild coffee species and implications for coffee sector sustainability https://t.co/eqA7L7PPMc
High extinction risk for wild coffee species and implications for coffee sector sustainability https://t.co/Nt3SacZCG1
Enjoy it whilst you can... At least 60% of coffee species are threatened with extinction High extinction risk for wild coffee species and implications for coffee sector sustainability https://t.co/Ih6hZVETY0 #Coffee #ClimateCrisis
Take a good, long look at your next cup of coffee, and be thankful. We may be driving our beloved drink to extinction. #scicomm #openscience #coffeetime #ClimateCrisis #sustainability @KewScience https://t.co/F9Xhv2Cx2f https://t.co/bZgzMSw0dE
Human impact on the environment is threatening many organisms and livelihoods. Did you know it's also threatening your cup of coffee? Check out today's Break! @KewScience #coffeetime #agriculture #sustainability https://t.co/F9Xhv2Cx2f https://t.co/DH10A56kyk
Coffee in the list of 'things that may be lost due to climate change' Check out today's Break, on research made at @KewScience https://t.co/F9Xhv2Cx2f https://t.co/fbwThEoE04
Another article earlier this year by Davis et al: High extinction risk for wild coffee species and implications for coffee sector sustainability https://t.co/Ll7Qg2gDRX
High extinction risk for wild coffee species and implications for coffee sector sustainability https://t.co/mhAxuuggeC
High extinction risk for wild coffee species and implications for coffee sector sustainability - Science Advances https://t.co/ur2euJ87gv
High extinction risk for wild coffee species and implications for coffee sector sustainability https://t.co/GqvAjvyW37
あとで読む High extinction risk for wild coffee species and implications for coffee sector sustainability https://t.co/lCWlMGblTf
High extinction risk for wild coffee species and implications for coffee sector sustainability https://t.co/epTMdEWRPl
High extinction risk for wild coffee species and implications for coffee sector sustainability https://t.co/uK01gc3yK5
High extinction risk for wild coffee species and implications for coffee sector sustainability https://t.co/XR0tcviTzQ
RT @erlesen: World's coffee under threat❗ High extinction risk for wild coffee species and implications for coffee sector sustainability ht…
RT @erlesen: World's coffee under threat❗ High extinction risk for wild coffee species and implications for coffee sector sustainability ht…
World's coffee under threat❗ High extinction risk for wild coffee species and implications for coffee sector sustainability https://t.co/ODY47HpEqS If it wasn't for wild species we wouldn't have as much coffee to drink ❗https://t.co/CPwNWgqrX2 Robusta gains ground over Arabica
RT @xDrReid: #CuriosidadesConElDrReid ¿Imaginas un mundo sin café? Según el nuevo estudio titulado High extinction risk for wild coffee s…
#CuriosidadesConElDrReid ¿Imaginas un mundo sin café? Según el nuevo estudio titulado High extinction risk for wild coffee species and implications for coffee sector sustainability, y publicado recientemente en la revista Science Advances alrededor del 60% de las especies de >
High extinction risk for wild coffee species and implications for coffee sector sustainability https://t.co/XFkJAGLFrw
High Extinction Risk For Wild Coffee Species And Implications For Coffee Sector Sustainability https://t.co/6W1uwHgIx0
High #extinction #risk for wild #coffee species and implications for #coffee #sector #sustainability..https://t.co/LgdTnbJwdB
OH NOOOOO! What are we to do. High extinction risk for wild coffee species and implications for coffee sector sustainability https://t.co/7APl8Vygsg
High #extinction risk for wild coffee species and implications for #coffee sector sustainability http://advances.sciencemag.org/content/advances/5/1/eaav3473.full.pdf
RT @PlantSciDBG_en: Unfortunately 60% of #coffee #species are threatened with extinction, researchers from @KewScience report in @ScienceAd…
Another casualty of climate change : High extinction risk for wild coffee species and implications for coffee sector sustainability | Science Advances https://t.co/21kjJGAZmq
High extinction risk for wild coffee species and implications for coffee sector sustainability | Science Advances https://t.co/SxUSW8Sswv
Unfortunately 60% of #coffee #species are threatened with extinction, researchers from @KewScience report in @ScienceAdvances (CC BY-NC 4.0) https://t.co/64GqxdFo3N https://t.co/PDgSTCbawu
High extinction risk for wild coffee species and implications for coffee sector sustainability https://t.co/ImMFMgNHgy
マダガスカルに続いて、「タンザニアでは12品種が危機」とのことです。（High extinction risk for wild coffee species and implications for coffee sector sustainability https://t.co/fBBnmVYQBZ Fig. 2） https://t.co/HpZA4pcEpn
High extinction risk for wild coffee species and implications for coffee sector sustainability https://t.co/DtB85Pe4Hz
High extinction risk for wild coffee species and implications for coffee sector sustainability https://t.co/YWXyFB5sV5
Este es el artículo Science Advances que mencionan en la cápsula @asilascosasw @warkentin High extinction risk for wild coffee species and implications for coffee sector sustainability https://t.co/KyTfFTT3Y0
High extinction risk for wild coffee species and implications for coffee sector sustainability https://t.co/WYcIHl1IyT #fridaymaterial #nocoffeenoscience #climatechangethreat
Science Magazine/Advances - High extinction risk for wild coffee species and implications for coffee sector sustainability (more than half of the world's coffee is in danger of extinction) https://t.co/7kLjPyfUdN
RT @FAOWHOCodex: #NowReading High extinction risk for wild #coffee species and implications for coffee sector sustainability https://t.co/r…
#NowReading High extinction risk for wild #coffee species and implications for coffee sector sustainability https://t.co/rbgOtWv21a via @sciencemagazine
Scienceに掲載の論文。 Science, 2019-1-16 High extinction risk for wild coffee species and implications for coffee sector sustainability https://t.co/goJVUWfBtI
RT @delarosauno: Shouldn't we be worried about this? High extinction risk for wild coffee species and implications for coffee sector sustai…
Coffee is threatened --not yet in the coffee shops-- and the wild species face high extinction risk, mostly in Madagascar reports a team @TeamKMCC @KewGIS https://t.co/YVGAIpaGax and https://t.co/Fr0mTmc9uV https://t.co/NS1unMWoHB
Climate change deniers murder @Starbucks : now I'm really pissed! High extinction risk for wild coffee species and implications for coffee sector sustainability https://t.co/pX6pOBg1YY
High extinction risk for wild coffee species and implications for coffee sector sustainability https://t.co/mc5RHxPQpl
And now imagine, a world with no coffee.................. a day with no coffee. 'High extinction risk for wild coffee species and implications for coffee sector sustainability' https://t.co/NJ7qnscvyq
High extinction risk for wild coffee species and implications for coffee sector sustainability | 60 species expected to go extinct sounds like time to take action, no? https://t.co/gDGxRh3nCk
High extinction risk for wild coffee species and implications for coffee sector sustainability https://t.co/jo2VzKmtft
#Coffee #Café #OnRisk High extinction risk for wild coffee species and implications for coffee sector sustainability | Science Advances - https://t.co/hiBn4Pih0E
Like coffee read this! High extinction risk for wild coffee species and implications for coffee sector sustainability https://t.co/pI9r2b1aeC
High extinction risk for wild coffee species and implications for coffee sector sustainability https://t.co/sU1hX7vI5Y
High extinction risk for wild coffee species and implications for coffee sector sustainability https://t.co/NSA0d3PNme
High extinction risk for wild coffee species and implications for coffee sector sustainability | Science Advances #SmartNews https://t.co/lkxM65HTgs
High extinction risk for wild coffee species and implications for coffee sector sustainability | Science Advances https://t.co/nmwyp7lqGr https://t.co/y3DdUNPy9X
Shouldn't we be worried about this? High extinction risk for wild coffee species and implications for coffee sector sustainability https://t.co/othOj2vSSS @infopresidencia @FedeCafeteros @WRadioColombia @ELTIEMPO @USATODAY @sahowardt
High extinction risk for wild coffee species and implications for coffee sector sustainability https://t.co/TCZRALMVaM
High extinction risk for wild coffee species and implications for coffee sector sustainability - Science Advances: https://t.co/1ng70y1eJC
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