Nutrients March 2020 PMID 32168939

Vitamin D Status in Japanese Adults: Relationship of Serum 25-Hydroxyvitamin D with Simultaneously Measured Dietary Vitamin D Intake and Ultraviolet Ray Exposure.

Keiko Asakura, Norihito Etoh, Haruhiko Imamura, Takehiro Michikawa, Takahiro Nakamura, Yuki Takeda, Sachie Mori, Yuji Nishiwaki

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Mentions

2
Peak: 1 in Oct 2020
across 2 sources since Oct 2020

Extended reach

794
potential audience

Total likes

5

Video views

75

Mentions per month

Oct 2020 – Jun 2025

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  • X / Twitter1 posts
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What people are saying

The discussion mentions declining fish consumption and low vitamin D levels, along with obesity and COVID-19, but does not delve into detailed analysis or critique of the publication, reflecting a neutral and somewhat peripheral engagement with its content. Words like 'probably,' 'fit,' and casual references indicate a surface-level conversation with minimal emphasis on the study's core findings or implications.

AgreementNeither agree nor disagree

The discussion reflects a neutral stance, with no strong support or disagreement about the article's findings.

InterestNeutral interest

The commenters show mild curiosity, touching on related topics like fish consumption and obesity but without deep curiosity about the actual research.

EngagementNeutral engagement

The comments are brief and touch on multiple subjects superficially, indicating limited in-depth engagement.

ImpactNeutral impact

The overall tone suggests the discussion has minimal influence or significance, focusing more on personal observations than on the study's implications.

Top posts

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François Booream
@BooraemFrancois · X

@ScottAdamsSays @WangaViolin fish consumption has been declining & d levels are low too (https://t.co/amU7EaeO6q https://t.co/G8ux1OV7pc). obesity is probably key here since the other 2 don't fit perfectly. i suspect c19 experience was buffered by recently activated t cell defense from last yrs flu season.

Oct 7, 2020 · 1 like · 719 followers View post →

All mentions

François Booream
@BooraemFrancois · X

@ScottAdamsSays @WangaViolin fish consumption has been declining & d levels are low too (https://t.co/amU7EaeO6q https://t.co/G8ux1OV7pc). obesity is probably key here since the other 2 don't fit perfectly. i suspect c19 experience was buffered by recently activated t cell defense from last yrs flu season.

Oct 7, 2020 · 1 like · 719 followers View post →