New systematic review and meta analysis on red meat consumption and ischemic heart disease: https://t.co/vsEhhNoDCg
Meat consumption and risk of ischemic heart disease: A systematic review and meta-analysis.
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Jul 2021 – Jun 2025Where it's discussed
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Several discussions summarize key findings from the publication, mentioning that each 50g increase in unprocessed red and processed meat intake correlates with a 9% and 18% increased risk of ischemic heart disease, respectively. Participants used phrases like 'clear link' and 'must consider' which reveal their concern about the health implications, indicating that the tone is serious and suggests a call to action regarding dietary habits.
There is a general consensus among the discussions that red and processed meat consumption is linked to increased health risks, indicating moderate agreement.
Many participants express high curiosity about the findings and their implications for dietary choices, showcasing a significant level of interest.
While some posts delve into specific details of the study, such as the statistics provided, the overall depth of engagement seems moderate, with general discussions dominating.
The majority perceive the findings to have a substantial effect on public health awareness, emphasizing the urgency for lifestyle changes.
Abstract in brief
- The review examined the link between meat consumption (unprocessed red, processed, and poultry) and ischemic heart disease (IHD) through a systematic analysis of existing studies.
- Higher intake of unprocessed red meat showed a 9% increased risk of IHD, while processed meat consumption was associated with an 18% higher risk.
- No significant association was found between poultry intake and IHD risk, suggesting that red and processed meats could be key dietary risk factors for heart disease.
Top posts
Most liked on X and BlueskyRevisión sistemática y metaanálisis respalda la recomendación de reducir el consumo de carne roja tanto procesada como sin procesar para prevenir la cardiopatía isquémica. https://t.co/EbLhNo5UXJ Keren Papier et al. Crit Rev Food Sci Nutr. 2021 Jul 20:1-12. Epub ahead of print.
Evidencia sustancial de que tanto la carne procesada como la carne roja sin procesar aumentan el riesgo de cardiopatía isquémica. Revisión sistemática y metaanálisis. https://t.co/EbLhNo5UXJ @KerenPapier et al. Crit Rev Food Sci Nutr. 2023;63(3):426-437.
@cnni Your shitty article didn't link to the study properly. It's just another meta-analysis, not original work. Some studies included have ridiculous associations. Even the processed meat assns are inconsistent. Adjustment for sugar? It's not even mentioned. https://t.co/ooiEdwRxvZ
Systematic review and meta-analysis: Meat Consumption Increases Risk for Heart Disease Journal: https://t.co/8H8XpfNDEv Press: https://t.co/XV6HkAdVrh @_atanas_
@SBakerMD Well... https://t.co/auhfYhDg6f Or... https://t.co/oC611hSSdG Maybe... https://t.co/WHw72OiCFr Fibre missing... https://t.co/cBOKMpFBiR
All mentions
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@crazieyfox @JenJulesJabba @OG_DrC @SBakerMD Key Points: •Higher intake of red/processed meat → increased risk of heart disease, stroke, cancer. •Diets high in fiber, fruits, and vegetables → better long-term health outcomes. https://t.co/siTUSICJbr
@DeiGloriam3 @DrBPHealth I'm open to more study of course, but several studies with concern for CVD and/or cancer with increased red meat consumption warrant some caution (compared to Mediterranean or plant-based diet data) https://t.co/Hau0AmXQ08 https://t.co/R1bHTJn3vq
@MdBreathe You also increased your risk of cancer, heart disease, diabetes, etc. So you got that going for you.
Overconsumptie van rood en bewerkt vlees heeft grote gezondheidsrisico’s. Kies voor hoofdzakelijk plantaardig (uiteraard onbewerkt, liefst biologisch) Vleesconsumptie en risico op ischemische hartziekte: een systematische review en meta-analyse #kertsmis pubmed.ncbi.nlm.nih.gov/34284672/
Overconsumptie van rood en bewerkt vlees heeft grote gezondheidsrisico’s. Kies voor hoofdzakelijk plantaardig (uiteraard onbewerkt, liefst biologisch) Vleesconsumptie en risico op ischemische hartziekte: een systematische review en meta-analyse https://t.co/6lpUddB0Ay
The AMA has also called for public awareness campaigns & for educational programs for healthcare professionals. There's a clear link between high intake of red and processed meats & higher risks for heart disease, cancer, T2D & premature death. doi: 10.1080/10408398.2021.1949575
@Bhayn15 https://t.co/FjzS8HpZyM You tell me: every 50 weekly g of unprocessed red meat is associated with a 9% increase in ischemic heart disease risks. And processed red meat is twice as bad (18% per 50g). Doesn’t mean you should never eat red meat, but having it daily is dumb IMO
@CarnivoreIs E it's at. https://t.co/nGuTBjmbR9 There's a meta analysis
@CarDen1974 @sibaburck Woops, from this year
@TheSociaIGadfIy @vegan_front "These results demonstrated that none of the commercial milk types that we tested contained biologically significant estrogenic activity." https://t.co/jGtozATaV1
@QuantumDog1 @vegan_front https://t.co/2Zksfu3HFN
@twit_me_up @carnivore_jt @veganhotty It's right in the study that you didn't read, you read a PR piece *about* the study. Here's the study itself: https://t.co/x4XxW2zmqu "Most of the included studies used FFQs (Food Frequency Questionnaires) to assess dietary intake"
@carnivore_jt @twit_me_up @veganhotty He didn't even read the paper. He read a PR news article about it. If he had read it, he'd have known that it wasn't even a new study, it was a re-hash of 13 older studies. Here's a link to the paper: https://t.co/x4XxW2zmqu Where it clearly states most of the studies used FFQs.
@I_Am_Parijat @Rockymeranaam69 https://t.co/RjRpR4kkqj https://t.co/ZV0MlwSR1Q https://t.co/sNijmXUjHR
@UyPolemica No es cierto lo que dice de que no hay ningún riesgo asociado a comer carne. Acá una revisión (hay más): Papier K, Knuppel A, Syam N, Jebb SA, Key TJ. Meat consumption and risk of ischemic heart disease: A systematic review and meta-analysis. doi:10.1080/10408398.2021.1949575
@Jenbas1 Ift. hvor sundt kød er, så er det af flere - WHO heriblandt - sat i sammenhæng med cancer: https://t.co/hlBwIoLtHY Desuden er indtagelsen af kød også forbundet med højere risiko for en række kardiovaskulære sygdomme: https://t.co/A2S4RHqDzE https://t.co/ZbR1gHcDbs
@nicknorwitz How does a MD/PhD who says "data are data" ignore the credible data showing increased risk of both heart disease & colon cancer from consuming processed meat? Where are the credible counterfactual studies? https://t.co/112zgkRKTU https://t.co/0ik1LZ52Ix
@iam_emilyanne Ummm...n=1 is an anecdote, not science. This Oxford study is science & tracked over 1.4M people for up to 30yrs. 50g/day increase in processed meat raised heart disease risk 18%. Similar increased risk for colon cancer found in separate Oxford study. https://t.co/112zgkRKTU https://t.co/GAM4clBpK0
RT @lindacarneymd: https://t.co/3UhVLfUmsu blog: Meat consumption and risk of ischemic heart disease: A systematic review and meta-analysi…
https://t.co/3UhVLfUmsu blog: Meat consumption and risk of ischemic heart disease: A systematic review and meta-analysis in Processed Meats. https://t.co/TJjWWqrniT https://t.co/D50pRGmHcK
@ThelastStyleb16 @SentientBlobBob @5MinuteBody @NutritionMadeS3 no idea what your tangent has to do with this. https://t.co/A7yI5Er5fT while red meat itself is correlated with many other diseases, too much SFA in the diet drives ApoB, as high ApoB is correlated with an increased risk of CVD. https://t.co/EA5fj4b46M https://t.co/DiPQalA1iZ
2021 मेटा - https://t.co/Y0SAckFvNl इन्होंने इसमें 13 ऐसे अध्ययन शामिल किए है जहा बताया गया है , कि असंसधित मांस से आइकेमिक हृदय रोग में 9% बढ़ोतरी हुई है । जिसे लोगो ने 50g प्रतिदिन खाया था ।
2021 meta - https://t.co/Y0SAckG3CT They included 13 studies where unprocessed red meat is linked to a 9% increase in ischemic heart disease. Eating 50g daily. But wait, just 9%? How does it matter? Let's go ahead with more studies, time to dig more.
@NFUtweets Red meat increases the risk of heart disease, LDL cholesterol, colorectal cancer, high blood pressure, kidney disease, and all-cause mortality. Heart/cancer: https://t.co/kmfTCGGbYj https://t.co/zgZzbT2KWe Kidney: https://t.co/UX0KNVNtYA Blood pressure: https://t.co/WFGpYrkXZI
@ThisThough1 @wormyandbuggy @David_Berry44 @SBakerMD Here is both, processed and unprocessed https://t.co/TY2lJqw2wb Can you tell me why you cannot eat meat from the corpse? Is there a specific reason?
@wormyandbuggy @David_Berry44 @SBakerMD Meat consumption and risk of ischemic heart disease: A systematic review and meta-analysis https://t.co/TY2lJqwAlJ
@mythosaurus_rex @ljhassen @SBakerMD https://t.co/TtvmH8r2xC
RT @JulioBasulto_DN: Evidencia sustancial de que tanto la carne procesada como la carne roja sin procesar aumentan el riesgo de cardiopatía…
RT @JulioBasulto_DN: Evidencia sustancial de que tanto la carne procesada como la carne roja sin procesar aumentan el riesgo de cardiopatía…
RT @JulioBasulto_DN: Evidencia sustancial de que tanto la carne procesada como la carne roja sin procesar aumentan el riesgo de cardiopatía…
RT @JulioBasulto_DN: Evidencia sustancial de que tanto la carne procesada como la carne roja sin procesar aumentan el riesgo de cardiopatía…
RT @JulioBasulto_DN: Evidencia sustancial de que tanto la carne procesada como la carne roja sin procesar aumentan el riesgo de cardiopatía…
RT @JulioBasulto_DN: Evidencia sustancial de que tanto la carne procesada como la carne roja sin procesar aumentan el riesgo de cardiopatía…
Evidencia sustancial de que tanto la carne procesada como la carne roja sin procesar aumentan el riesgo de cardiopatía isquémica. Revisión sistemática y metaanálisis. https://t.co/EbLhNo5UXJ @KerenPapier et al. Crit Rev Food Sci Nutr. 2023;63(3):426-437.
RT @Grahanimal: @SBakerMD Well... https://t.co/auhfYhDg6f Or... https://t.co/oC611hSSdG Maybe... https://t.co/WHw72OiCFr Fibre missing..…
RT @Grahanimal: @SBakerMD Well... https://t.co/auhfYhDg6f Or... https://t.co/oC611hSSdG Maybe... https://t.co/WHw72OiCFr Fibre missing..…
@SBakerMD Well... https://t.co/auhfYhDg6f Or... https://t.co/oC611hSSdG Maybe... https://t.co/WHw72OiCFr Fibre missing... https://t.co/cBOKMpFBiR
@LucianTritt @Conserv45104987 @SBakerMD This is the full study: https://t.co/Haru2SoRSa
Each 50 g/day more processed meat (e.g. bacon, ham, and sausages) increases the risk of coronary heart disease by 18%. Each 50 g/day more unprocessed red meat (such as beef, lamb and pork) increases the risk of coronary heart disease by 9%. https://t.co/zgZzbT2KWe #diet
@IsoHenkka "This study provides substantial evidence that unprocessed red and processed meat, though not poultry, might be risk factors for IHD." https://t.co/HodmeNd8nL
RT @Dragofix: @seh0Y9v93NK2Hah @MaryamDuraid @brazzatti @Accion_Directa1 Meat consumption and risk of ischemic heart disease: A systematic…
RT @Dragofix: @seh0Y9v93NK2Hah @MaryamDuraid @brazzatti @Accion_Directa1 Meat consumption and risk of ischemic heart disease: A systematic…
@seh0Y9v93NK2Hah @MaryamDuraid @brazzatti @Accion_Directa1 Meat consumption and risk of ischemic heart disease: A systematic review and meta-analysis https://t.co/TY2lJqwAlJ
@jacekzarzecki @elvoyk Nieuk. Cyniczny, zakłamany nieuk: 1) https://t.co/7dRBUr1kra 2) https://t.co/ncs3QSPOEn 3) https://t.co/cNMRWOJdQf 4) https://t.co/ipRxMAh8Pb Przestań pyskować tylko za naukę się bierz.
@miguelon_pichon @3ros90 @elmundoes Te voy a pasar algo de evidencia ya que tanto la pides: https://t.co/9hhhJlAVwJ https://t.co/OoKlQJPopw https://t.co/8I6WbAHxCI
@Weichaus @ashdgandhi Heart disease: https://t.co/VoFMpUmL8e, https://t.co/nUlshAzFFE, https://t.co/XCwh5V3In6 Colon cancer: https://t.co/9UZmvqkQXa, https://t.co/afWQq4L8dR, https://t.co/mNjie6L9n7 Mortality: https://t.co/jm4GVsNfaX, https://t.co/mjvNFKyQkz, https://t.co/bj63pp0Gys
@ABPoeta @folha Tá tudo esmiuçado aqui, se sua preguiça mental deixar vc descobre muito mais coisa sobre o assunto.
@Mark_Sisson That's unfortunate https://t.co/ZV6mscqqKe
@luxbriant @Trevor_Hawley82 @Mark_Sisson @davemacleod09 https://t.co/ZV6mscqqKe
RT @joel27799310:
Meat consumption and risk of ischemic heart disease: A systematic review and meta-analysis https://t.co/b9CmRFHOki
@andrewljohnson @Bricktoppp @engineers_feed Critical Reviews in Food Science and Nutrition, DOI: 10.1080/10408398.2021.1949575), but of course if there is conflicting information I shouldn't have referred to it as a leading cause, that's my mistake.
@andrewljohnson @Bricktoppp @engineers_feed We appear to have found conflicting evidence... also, high sodium intake is often _due to_ high processed meat intake (Keren Papier et al. (2021) "Meat consumption and risk of ischemic heart disease: A systematic review and meta-analysis",
@ChE_Engineer_TA @natbrunell Easy to find on pubmed with a quick search. Just scroll down on this one and you can find the abstracts to countless studies on the subject. https://t.co/1vORdE0XUF
@bouttakoff @casiopeaexpres @pelli23 @agarzon Y otro más: https://t.co/9hhhJlAVwJ
from https://t.co/i5BwPuiHvZ Very little credibility in that meta-analysis since diets are self-reported, yielding unreliable data. The effect is not terribly important. Type of read meat/quality unknown.
RT @IvorGoodbody: @NutritionMadeS3 Bad (genetic) luck can always be one individual factor. But also... "Each 50 g/day higher intake of unpr…
@NutritionMadeS3 Bad (genetic) luck can always be one individual factor. But also... "Each 50 g/day higher intake of unprocessed red meat (eg beef, lamb, pork) increased risk of coronary heart disease by 9%" in "largest review of all large-scale studies to date [Jul 21]" https://t.co/Q6UHsdir1u
@TheCarnivoreKid Refs: Press release https://t.co/XNeBflcISF Study https://t.co/Q6UHsdir1u
@KingCharlesBruh @FabianaTassone More rubbish ASSOCIATIONAL DIETARY PROPAGANDA! Here is the actual study ➡️➡️ https://t.co/pKRZvcvZVA Since the RR is LESS THAN 2 it is indistinguishable from statistical noise ! https://t.co/hSnI3tAksg
@LatvaEsa @MariPantsar Näitähän riittää: https://t.co/XJetux2hkX
@Nate_D_Stone Also, please do https://t.co/TsxhomKWpb https://t.co/4aXVWQUQRo
Causation of meat, mortality & CVD/heart disease: 1.https://t.co/0Vp5heu6eL 2.https://t.co/WOj3pbsJ0T 3.https://t.co/0Vp5heu6eL 4.https://t.co/WXFww2eIBC 5.https://t.co/Vn77u45NYy 6.https://t.co/mwUUBn0hDK 7.https://t.co/GNhZm3WVyK
https://t.co/3UhVLfUmsu blog: Meat consumption and risk of ischemic heart disease: A systematic review and meta-analysis in Red Meat. https://t.co/Pn5EW8BVXd https://t.co/qRPKHoHlBw
@BlueFireBraixen @swagneet @peta Regarding heart disease, read up: https://t.co/HZDwohG0Km
Meat consumption and risk of ischemic heart disease: A systematic review and meta-analysis. https://t.co/s2NSwrIHuM
@KenDBerryMD I saw this today https://t.co/kPXKPpkM46
@Rapheal013 @ddofinternet @Per_sassy Exactly. They're not the same. Plants are missing the tumors, antibiotics, cancer, heme iron, transfats, high saturated fats, cholesterol & CRUELTY. Nutrients of plants are WAY more efficient AND healthy. - https://t.co/1yXmSx7ACu -https://t.co/0Vp5heu6eL -https://t.co/GNhZm3WVyK
Meat consumption and risk of ischemic heart disease: A systematic review and meta-analysis read here: https://t.co/8VbYq1SB7X
@PCRM Susan Jebb, Chair of The Food Standards Agency UK, is one of the authors. #RedMeatBad https://t.co/DKan6yzvEN
The more meat a person eats, the higher their risk of heart disease later in life, according to an analysis of studies (https://t.co/qaRzmhYvWv). #DIdyouknow #heartdisease https://t.co/OXXZ3bww6j
RT @joel27799310:
The number
RT @Astella6174: レッドミートや加工肉で冠動脈疾患リスクが上昇するという大規模な研究。 https://t.co/MHlJWQQpIY 140万人以上を30年間追跡した結果、レッドミートを、加工肉を50g食べるごとに冠動脈疾患リスクがそれぞれ9%、18%上昇して…
RT @jvillacastin: Meat consumption and risk of ischemic heart disease: A systematic review and meta-analysis. Higher consumption of unproce…
RT @jvillacastin: Meat consumption and risk of ischemic heart disease: A systematic review and meta-analysis. Higher consumption of unproce…
RT @jvillacastin: Meat consumption and risk of ischemic heart disease: A systematic review and meta-analysis. Higher consumption of unproce…
META ANALYSIS ON 1.4 MILLION PEOPLE OVER 30 YEARS MEAT CONSUMPTION AND RISK OF ISCHEMIC #HeartDisease https://t.co/uDli6ZWOJk CORONARY ARTERY DISEASE – LEADING CAUSE DEATH DISABILITY GLOBALLY READ #HEART #AWARENESS FACTS #STATS https://t.co/y1tiWvrlSd https://t.co/wufppcmiub
Meat consumption and risk of ischemic heart disease: A systematic review and meta-analysis. Higher consumption of unprocessed red meat was associated with a 9% per 50 g/day higher intake and processed meat intake with an 18%. No association with poultry. https://t.co/6O91STrNwM
@TomSince1977 @KetoCarnivore @Only1MoreThing @NickdeCusa @ChrisSmolinski @siobhan_huggins @DikemanDave @DrEenfeldt @cambridge_pt @richcollins @GuyNAustin Looks like I posted the wrong link. Here it is, July 2021, claiming a 9% risk increase per 50g of red meat of ischemic heart disease! https://t.co/IFmBBps4qM
For every 1 oz. of red meat and processed meat eaten per day, risk of coronary heart disease increased 9% and 18%, respectively. Red/processed meat increases inflammation, has saturated fat, and more https://t.co/d5cFPLvmcs #prevention #health #diet #heartdisease #redmeat #Hawaii https://t.co/tjC9DudrQP
@KetoCarnivore @Only1MoreThing @NickdeCusa @ChrisSmolinski @siobhan_huggins @DikemanDave @DrEenfeldt @TomSince1977 @cambridge_pt @richcollins @GuyNAustin Posted the incorrect link, here's the one I referred to, very recent and claims an astounding 9% relative risk increase per 50g of unprocessed red meat: https://t.co/IFmBBps4qM
RT @AviBittMD: New systematic review and meta analysis on red meat consumption and ischemic heart disease: https://t.co/vsEhhNoDCg
RT @zhongpu: Please take care of your heart! Meat consumption and risk of ischemic heart disease: A systematic review and meta-analysis ht…
Please take care of your heart! Meat consumption and risk of ischemic heart disease: A systematic review and meta-analysis https://t.co/MH0BItxudY
Fleischkonsum für die Gesundheit und für das Klima schlecht. Mehr Beweise als diese Metastudie kann es nicht geben. Meat consumption and risk of ischemic heart disease: A systematic review and meta-analysis https://t.co/x12vpSGEyw
レッドミートや加工肉で冠動脈疾患リスクが上昇するという大規模な研究。 https://t.co/MHlJWQQpIY 140万人以上を30年間追跡した結果、レッドミートを、加工肉を50g食べるごとに冠動脈疾患リスクがそれぞれ9%、18%上昇していた。9~18%ならたいしたことない?1食に50gしか食べないならそうかもしれない
RT @EddieRDMD: Systematic review and meta-analysis: Meat Consumption Increases Risk for Heart Disease Journal: https://t.co/8H8XpfNDEv Pres…
What is ischemic heart disease you ask? It's basically the build up of plaque leading to atherosclerosis, or hardening of the arteries...not good. https://t.co/V9Twij8ngJ #hearthealth #heartdisease #omnivore #diet https://t.co/28oZKcjzZg
A recent review of the research on Ischaemic Heart Disease (IHD) and meat consumption.
Interesting article but please can you provide links to original research in your science articles @guardian @rachela_hall? It's important we can see where this information is coming from to analyse it https://t.co/FfSTgyJy6t Is this it? https://t.co/k9MFmBvvkH #Science
@urukanguro @AlpacaAurelius A recent meta analysis confirmed that red meat increases the risk of heart disease. https://t.co/FNLMyEpsdD
RT @KerenPapier: https://t.co/drCoOTU4FC
Ny metastudie om inntak av rødt kjøtt og risiko for hjerteinfarkt. https://t.co/2Z609O1uT3
RT @ToshiyukiHorie: Meat consumption and risk of ischemic heart disease: A systematic review and meta-analysis https://t.co/LbneiUfJzD
RT @ToshiyukiHorie: Meat consumption and risk of ischemic heart disease: A systematic review and meta-analysis https://t.co/LbneiUfJzD
Meat consumption and risk of ischemic heart disease: A systematic review and meta-analysis https://t.co/LbneiUfJzD
RT @EddieRDMD: Systematic review and meta-analysis: Meat Consumption Increases Risk for Heart Disease Journal: https://t.co/8H8XpfNDEv Pres…
RT @AviBittMD: New systematic review and meta analysis on red meat consumption and ischemic heart disease: https://t.co/vsEhhNoDCg
RT @EddieRDMD: Systematic review and meta-analysis: Meat Consumption Increases Risk for Heart Disease Journal: https://t.co/8H8XpfNDEv Pres…
RT @EddieRDMD: Systematic review and meta-analysis: Meat Consumption Increases Risk for Heart Disease Journal: https://t.co/8H8XpfNDEv Pres…
Meat consumption and risk of ischemic heart disease: A systematic review and meta-analysis https://t.co/n2rWdTP1UZ
Meat consumption and risk of ischemic heart disease: A systematic review and meta-analysis https://t.co/SRJyyJK9r3
RT @EddieRDMD: Systematic review and meta-analysis: Meat Consumption Increases Risk for Heart Disease Journal: https://t.co/8H8XpfNDEv Pres…
Systematic review and meta-analysis: Meat Consumption Increases Risk for Heart Disease Journal: https://t.co/8H8XpfNDEv Press: https://t.co/XV6HkAdVrh @_atanas_
RT @MacroFour: Another one for the file @LouiseStephen9 @fleroy1974. "This work was supported by Wellcome Trust under Livestock, Environmen…
RT @MacroFour: Another one for the file @LouiseStephen9 @fleroy1974. "This work was supported by Wellcome Trust under Livestock, Environmen…
RT @AviBittMD: New systematic review and meta analysis on red meat consumption and ischemic heart disease: https://t.co/vsEhhNoDCg
RT @MyNutriWeb:
RT @FinutOrg: Consumo de carne y riesgo de cardiopatía isquémica: resultados de una revisión sistemática y un meta-análisis https://t.co/6…
Consumo de carne y riesgo de cardiopatía isquémica: resultados de una revisión sistemática y un meta-análisis https://t.co/6jYANC7NWT #ActualizateconFINUT
Another one for the file @LouiseStephen9 @fleroy1974. "This work was supported by Wellcome Trust under Livestock, Environment and People - LEAP grant (number 205212/Z/16/Z) ..." https://t.co/6p0poXTh6w
RT @Plant_proof: https://t.co/YJrbV2qnmB
Meat consumption and risk of ischemic heart disease: A systematic review and meta-analysis - PubMed https://t.co/bCGVa7t1si
RT @AviBittMD: New systematic review and meta analysis on red meat consumption and ischemic heart disease: https://t.co/vsEhhNoDCg
RT @AviBittMD: New systematic review and meta analysis on red meat consumption and ischemic heart disease: https://t.co/vsEhhNoDCg
https://t.co/YJrbV2qnmB
RT @puddleg: @cnni Your shitty article didn't link to the study properly. It's just another meta-analysis, not original work. Some studies…
Thanks to the scientists who worked on this study. "This study provides substantial evidence that unprocessed red and processed meat, though not poultry, might be risk factors for IHD." Minor criticism: (1/2) https://t.co/RyKgFYXqis
RT @AviBittMD: New systematic review and meta analysis on red meat consumption and ischemic heart disease: https://t.co/vsEhhNoDCg
RT @AviBittMD: New systematic review and meta analysis on red meat consumption and ischemic heart disease: https://t.co/vsEhhNoDCg
RT @JulioBasulto_DN: Revisión sistemática y metaanálisis respalda la recomendación de reducir el consumo de carne roja tanto procesada como…
RT @AviBittMD: New systematic review and meta analysis on red meat consumption and ischemic heart disease: https://t.co/vsEhhNoDCg
mais um estudo de mais de 30 anos de pesquisa e meta-análise ligando consumo de carne animal à doenças cardíacas. Link: https://t.co/1BTvU7RDMR informação não falta, continua falando merda quem quer.
Link to study: https://t.co/fPFirQy0nD
RT @JulioBasulto_DN: Revisión sistemática y metaanálisis respalda la recomendación de reducir el consumo de carne roja tanto procesada como…
RT @JulioBasulto_DN: Revisión sistemática y metaanálisis respalda la recomendación de reducir el consumo de carne roja tanto procesada como…
RT @JulioBasulto_DN: Revisión sistemática y metaanálisis respalda la recomendación de reducir el consumo de carne roja tanto procesada como…
RT @JulioBasulto_DN: Revisión sistemática y metaanálisis respalda la recomendación de reducir el consumo de carne roja tanto procesada como…
RT @JulioBasulto_DN: Revisión sistemática y metaanálisis respalda la recomendación de reducir el consumo de carne roja tanto procesada como…
RT @JulioBasulto_DN: Revisión sistemática y metaanálisis respalda la recomendación de reducir el consumo de carne roja tanto procesada como…
#FakeNews CNN should have asked David Klurfeld what he thinks. Debunked up, down & sideways 100x over, what a complete joke. #EatMeat https://t.co/WRbIcXG3jD https://t.co/G0J6YgKeCY cc: @FatEmperor @CarnivoreMD @FoodLiesOrg @TuckerGoodrich @DrEades @ProfTimNoakes
RT @AviBittMD: New systematic review and meta analysis on red meat consumption and ischemic heart disease: https://t.co/vsEhhNoDCg
RT @LSchwingshackl: https://t.co/ldK8jXggip
https://t.co/ldK8jXggip
RT @JulioBasulto_DN: Revisión sistemática y metaanálisis respalda la recomendación de reducir el consumo de carne roja tanto procesada como…
RT @AviBittMD: New systematic review and meta analysis on red meat consumption and ischemic heart disease: https://t.co/vsEhhNoDCg
RT @AviBittMD: New systematic review and meta analysis on red meat consumption and ischemic heart disease: https://t.co/vsEhhNoDCg
RT @JulioBasulto_DN: Revisión sistemática y metaanálisis respalda la recomendación de reducir el consumo de carne roja tanto procesada como…
RT @AviBittMD: New systematic review and meta analysis on red meat consumption and ischemic heart disease: https://t.co/vsEhhNoDCg
RT @AviBittMD: New systematic review and meta analysis on red meat consumption and ischemic heart disease: https://t.co/vsEhhNoDCg
RT @arnthorjon: "This study provides #substantial #evidence that unprocessed red and processed #meat, though not poultry, might be risk fac…
RT @AviBittMD: New systematic review and meta analysis on red meat consumption and ischemic heart disease: https://t.co/vsEhhNoDCg
"This study provides #substantial #evidence that unprocessed red and processed #meat, though not poultry, might be risk factors for IHD." Meat consumption and risk of ischemic #heartdisease: A systematic review and meta-analysis https://t.co/HsXxLTifRK
RT @JulioBasulto_DN: Revisión sistemática y metaanálisis respalda la recomendación de reducir el consumo de carne roja tanto procesada como…
RT @AviBittMD: New systematic review and meta analysis on red meat consumption and ischemic heart disease: https://t.co/vsEhhNoDCg
RT @john_damianosMD: Consumption of red and processed meat ⬆️ the risk of cardiovascular disease.
New systematic review and meta analysis on red meat consumption and ischemic heart disease: https://t.co/vsEhhNoDCg
Consumption of red and processed meat ⬆️ the risk of cardiovascular disease.
RT @KerenPapier: https://t.co/drCoOTU4FC
RT @JulioBasulto_DN: Revisión sistemática y metaanálisis respalda la recomendación de reducir el consumo de carne roja tanto procesada como…
RT @JulioBasulto_DN: Revisión sistemática y metaanálisis respalda la recomendación de reducir el consumo de carne roja tanto procesada como…
RT @JulioBasulto_DN: Revisión sistemática y metaanálisis respalda la recomendación de reducir el consumo de carne roja tanto procesada como…
RT @JulioBasulto_DN: Revisión sistemática y metaanálisis respalda la recomendación de reducir el consumo de carne roja tanto procesada como…
RT @JulioBasulto_DN: Revisión sistemática y metaanálisis respalda la recomendación de reducir el consumo de carne roja tanto procesada como…
RT @JulioBasulto_DN: Revisión sistemática y metaanálisis respalda la recomendación de reducir el consumo de carne roja tanto procesada como…
Revisión sistemática y metaanálisis respalda la recomendación de reducir el consumo de carne roja tanto procesada como sin procesar para prevenir la cardiopatía isquémica. https://t.co/EbLhNo5UXJ Keren Papier et al. Crit Rev Food Sci Nutr. 2021 Jul 20:1-12. Epub ahead of print.
RT @puddleg: @cnni Your shitty article didn't link to the study properly. It's just another meta-analysis, not original work. Some studies…
@leecoyne @bigfatsurprise https://t.co/Ctabz2YYSJ
RT @puddleg: @cnni Your shitty article didn't link to the study properly. It's just another meta-analysis, not original work. Some studies…
@chitogainz “However the specific causal mechanisms linking red and processed meat with IHD remain unclear” It’s an impressive collection of data, but it also comes with many limitations. https://t.co/vpvw18xVQV
@cnni Your shitty article didn't link to the study properly. It's just another meta-analysis, not original work. Some studies included have ridiculous associations. Even the processed meat assns are inconsistent. Adjustment for sugar? It's not even mentioned. https://t.co/ooiEdwRxvZ
(Meat consumption and risk of ischemic heart disease: A systematic review and meta-analysis) https://t.co/WbI88uzVO6
Link to study https://t.co/Mbh5enGDIH
RT @DrOstfeld: New meta-analysis of ~1.4 million subjects links red meat and processed meat with higher risk of ischemic heart disease. #Ca…
For every 50g (1.7 oz)/day of processed meat (deli, bacon, ham) eaten, the risk of coronary heart disease goes up by 18%. "This study provides substantial evidence that unprocessed red and processed meat might be risk factors for ischemic heart disease." https://t.co/qxzkwJgFZt
@cnni The CNN propaganda piece is based on : Meat consumption and risk of ischemic heart disease: A systematic review and meta-analysis https://t.co/MRXWFsrsJo https://t.co/iUqjjZOftw