Int J Health Policy Manag December 2022 PMID 34973055

What Opportunities Exist for Making the Food Supply Nutrition Friendly? A Policy Space Analysis in Mexico.

Gloria Cervantes, Anne-Marie Thow, Luis Gómez-Oliver, Luis Durán-Arenas, Carolina Pérez-Ferrer

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Mentions

Peak: 2 in Nov 2021

across 2 sources since Nov 2021

Extended reach

5,207

potential audience

Total likes

Video views

201

Mentions per month

Nov 2021 – Jan 2024

Where it's discussed

X / Twitter3 posts
YouTube2 videos

AI synopsis

What people are saying

The discussions express strong agreement on the significance of shifting focus from food quantity to quality, with phrases like 'promising model' and 'transform the food system' indicating high interest. References to the role of intersectoral groups and Mexico’s political support suggest a moderate engagement level, emphasizing the potential for impactful policy changes inspired by the article.

AgreementModerate agreement

Most discussions show support for the article’s emphasis on policy opportunities to improve Mexico’s food system, highlighting consensus on its importance.

InterestHigh interest

Posts demonstrate high interest, with emphasis on the relevance to public health, food policy, and implications for low- and middle-income countries.

EngagementModerate engagement

Several discussions reference specific policy options like intersectoral groups, indicating moderate levels of deep engagement.

ImpactModerate impact

Participants seem to believe the article could influence future policy considerations, though the discussions are more exploratory than action-oriented.

Abstract in brief

The study analyzes how Mexico’s food policies can better prioritize nutrition, highlighting differences between sectors like economic, agricultural, and health, with a focus on shifting from food quantity to food quality.
There is a recent opportunity with the formation of an intersectoral group aimed at transforming the food system, which could promote a more integrated approach that emphasizes healthy diets over just food security.
Mexico’s current political and public support for food system change makes it a promising model for other low- and middle-income countries to place more emphasis on nutrition in food policies, despite existing challenges.]

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All mentions

Enhancing Mexico's Food System for Better Nutrition Outcomes

This videocast discusses how Mexico's food policies can prioritize nutrition, focusing on shifting from food quantity to quality. It highlights recent opportunities, such as forming intersectoral groups, to promote…

IJHPM Journal · Jan 9, 2024 188 views

Enhancing Mexico's Food Policy for Better Nutrition Outcomes

The study analyzes how Mexico’s food policies can better prioritize nutrition, focusing on shifting from food quantity to quality and leveraging new intersectoral collaborations for healthier diets.

Medicine RTCL TV · Jul 5, 2023 14 views

IJHPM

@IJHPM · X

Nov 7, 2023 · 2 likes · 2,012 followers View post →

Alison McCallum

@alisonkmcc · X

RT @IJHPM: What Opportunities Exist for Making the Food Supply Nutrition Friendly? A Policy Space Analysis in Mexico https://t.co/iXhg6Ogwp7

Nov 28, 2021 · 1 share · 979 followers View post →