Is it conceivable? A ∼100 g/day difference in carbohydrate intake did not result in between-group differences in NB%fat, cord C-peptide level, maternal 24-h glycemia, %TIR, or insulin resistance indices in diet-controlled GDM #diabetes https://t.co/X2HJmyCXOt @DiabetesCareADA https://t.co/kFCvNaV4eY
Randomization to a Provided Higher-Complex-Carbohydrate Versus Conventional Diet in Gestational Diabetes Mellitus Results in Similar Newborn Adiposity.
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Aug 2023 – May 2025Where it's discussed
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X / Twitter11 posts
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YouTube1 videos
AI synopsis
What people are saying
Several discussions highlight the unexpected nature of the results, such as one user questioning whether a significant carb difference could have no impact on newborn adiposity, reflecting curiosity and critical thinking. The tone shifts from neutral to mildly skeptical, with phrases like 'is it conceivable?' signaling intrigue but also uncertainty about the clinical implications.
Discussions are mixed; some posts acknowledge the findings as surprising or counterintuitive, indicating a neutral stance overall.
The topics engage users on a specific medical study, showing moderate interest due to relevance to health and diet management.
Posts reference details like carbohydrate intake differences, maternal glycemia, and fetal adiposity, demonstrating thoughtful engagement.
The discussions recognize the significance of the findings for clinical practice, but few express strong advocacy or urgent calls to action.
Abstract in brief
- The study compared two diets for women with gestational diabetes: a higher-complex carbohydrate, lower-fat diet (CHOICE) and a conventional lower-carb, higher-fat diet (LCCONV), finding that both diets resulted in similar newborn fat levels and blood glucose measures.
- Despite differences in carbohydrate intake, maternal glucose control, weight gain, and infant outcomes such as birth weight and cord blood levels were comparable between the two groups.
- Some differences in glucose patterns, like a slightly higher nocturnal glucose area and percentage of time above 120 mg/dL in the CHOICE group, did not translate into significant differences in overall newborn adiposity or other clinical outcomes.]
Top posts
Most liked on X and Bluesky【妊娠糖尿病に低糖質食 vs 高糖質食 (Diabetes Care)】 薬物非使用GDM46人(妊娠28-30週、BMI 32)、低糖質食(糖質40%、脂肪45%) vs 高糖質食(糖質60%、脂肪25%)を無作為割付。 出生体重、新生児体脂肪、臍帯血CPRは同等。妊娠中の日中TIRは高糖質食で高い。 https://t.co/vle0xjZ0Ta https://t.co/cEHYDoQogE
ผลจากงานนี้มีประโยชน์ในแง่ที่อาจทำให้การกำหนดสัดส่วนของสารอาหารหลักนั้นทำได้หลากหลายมากขึ้น ทำให้สามารถปรับให้เข้ากับความชอบ และความแตกต่างในด้านอาหารการกินของแต่ละคนได้มากขึ้น ซึ่งก็อาจจะทำให้การคุมอาหารมีความสุขและทำได้ต่อเนื่องมากขึ้นนั่นเองนะครับ https://t.co/G0F0WUtEwi
Randomization to a provided higher-complex carbohydrate vs. conventional diet in gestational diabetes results in similar newborn adiposity and maternal 24-hour glycemia. @ADA_Pubs Here➡️https://t.co/s5IT3P8XRY https://t.co/2z1woFsySP
RT @DanielJDrucker: Is it conceivable? A ∼100 g/day difference in carbohydrate intake did not result in between-group differences in NB%fat…
Randomization to a Provided Higher-Complex-Carbohydrate Versus Conventional Diet in Gestational Diabetes Results in Similar Maternal 24-Hour Glycemia and Newborn Adiposity https://t.co/QmOQbINV5Q https://t.co/atJKpxLqAm
All mentions
Dietary Approaches for Pregnant Women with Gestational Diabetes
This episode explores dietary strategies for pregnant women with gestational diabetes, comparing higher-complex-carbohydrate and lower-carb diets, which show similar outcomes in newborn adiposity and maternal glucose…
Randomization to a provided higher-complex carbohydrate vs. conventional diet in gestational diabetes results in similar newborn adiposity and maternal 24-hour glycemia. @ADA_Pubs Here➡️https://t.co/s5IT3P8XRY https://t.co/2z1woFsySP
【妊娠糖尿病に低糖質食 vs 高糖質食 (Diabetes Care)】 薬物非使用GDM46人(妊娠28-30週、BMI 32)、低糖質食(糖質40%、脂肪45%) vs 高糖質食(糖質60%、脂肪25%)を無作為割付。 出生体重、新生児体脂肪、臍帯血CPRは同等。妊娠中の日中TIRは高糖質食で高い。 https://t.co/vle0xjZ0Ta https://t.co/cEHYDoQogE
Randomization to a Provided Higher-Complex-Carbohydrate Versus Conventional Diet in Gestational Diabetes Results in Similar Maternal 24-Hour Glycemia and Newborn Adiposity https://t.co/nbMeellmXq https://t.co/Tzhg7Wp1oz
RT @DanielJDrucker: Is it conceivable? A ∼100 g/day difference in carbohydrate intake did not result in between-group differences in NB%fat…
RT @FatFightingClub: ผลจากงานนี้มีประโยชน์ในแง่ที่อาจทำให้การกำหนดสัดส่วนของสารอาหารหลักนั้นทำได้หลากหลายมากขึ้น ทำให้สามารถปรับให้เข้ากับค…
ผลจากงานนี้มีประโยชน์ในแง่ที่อาจทำให้การกำหนดสัดส่วนของสารอาหารหลักนั้นทำได้หลากหลายมากขึ้น ทำให้สามารถปรับให้เข้ากับความชอบ และความแตกต่างในด้านอาหารการกินของแต่ละคนได้มากขึ้น ซึ่งก็อาจจะทำให้การคุมอาหารมีความสุขและทำได้ต่อเนื่องมากขึ้นนั่นเองนะครับ https://t.co/G0F0WUtEwi
Randomization to a Provided Higher-Complex-Carbohydrate Versus Conventional Diet in Gestational Diabetes Results in Similar Maternal 24-Hour Glycemia and Newborn Adiposity https://t.co/QmOQbINV5Q https://t.co/atJKpxLqAm
RT @DanielJDrucker: Is it conceivable? A ∼100 g/day difference in carbohydrate intake did not result in between-group differences in NB%fat…
RT @DanielJDrucker: Is it conceivable? A ∼100 g/day difference in carbohydrate intake did not result in between-group differences in NB%fat…
RT @DanielJDrucker: Is it conceivable? A ∼100 g/day difference in carbohydrate intake did not result in between-group differences in NB%fat…
Is it conceivable? A ∼100 g/day difference in carbohydrate intake did not result in between-group differences in NB%fat, cord C-peptide level, maternal 24-h glycemia, %TIR, or insulin resistance indices in diet-controlled GDM #diabetes https://t.co/X2HJmyCXOt @DiabetesCareADA https://t.co/kFCvNaV4eY