Konsumsi cuka apel di jurnal berikut: doi: 10.3389/fcdhc.2023.1288786 sebanyak 30 mL per hari bisa ngasih manfaat ke pengendalian glukosa darah puasa dan profil kolesterol penderita diabetes. Tapi ga menjawab apakah harus dikonsumsi buat mencegah glucose spike. https://t.co/aODbglNqTI https://t.co/oT0XwJw225
The improvement effect of apple cider vinegar as a functional food on anthropometric indices, blood glucose and lipid profile in diabetic patients: a randomized controlled clinical trial.
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Nov 2023 – Dec 2025Where it's discussed
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News86 articles
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X / Twitter10 posts
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YouTube2 videos
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What people are saying
The discussions show supportive remarks about the study's findings, such as statements about daily vinegar intake being beneficial for blood glucose control, and include references to specific dosages like 30 mL per day. Words like 'benefit,' 'manfaat,' and 'indicate' highlight general agreement, while questions about prevention reflect curiosity. Overall, the tone and content suggest moderate enthusiasm and recognition of the study's significance.
Most discussions recognize the positive findings of the study regarding apple cider vinegar's benefits for diabetics, indicating moderate agreement.
Participants show curiosity about the specifics and potential benefits, reflecting moderate interest in the topic.
Comments include mentions of dosage, implications, and related health discussions, demonstrating active engagement.
The focus on how the study contributes evidence for functional foods and diabetes management suggests a perceived moderate impact.
Abstract in brief
- The study investigated the effects of daily apple cider vinegar (ACV) consumption on blood glucose and lipid levels in adults with type 2 diabetes, finding significant improvements in blood sugar control and lipid profile after eight weeks.
- Participants in the ACV group showed a significant decrease in fasting blood glucose, hemoglobin A1C, LDL cholesterol, and other lipid ratios compared to the control group, indicating better metabolic health.
- The results suggest that regular intake of ACV could be a beneficial supplementary strategy for managing blood glucose and lipid levels in people with type 2 diabetes.]
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Most liked on X and Bluesky#Sagardo ozpinaren hobekuntza #elikagai funtzional gisa indize antropometrikoetan, odoleko glukosan eta lipidoen profiletan paziente diabetikoetan: ausazko saiakuntza klinikoa #ozpina #diabetesa #kolesterola #zientzia https://t.co/DYUpva9SW0
リンゴ酢を飲んだ患者でHbA1c、FGS、LDLが下がった。 The improvement effect of apple cider vinegar as a functional food on anthropometric indices, blood glucose and lipid profile in diabetic patients: a randomized controlled clinical trial https://t.co/KZRb4Nz6np
#Sagar #sagardo ozpinaren hobekuntza #elikagai funtzional gisa indize antropometrikoetan, odoleko glukosan eta lipidoen profiletan paziente diabetikoetan: ausazko kontrolatutako saiakuntza klinikoa #zientzia #ikerketa #diabetesa https://t.co/DYUpvaaqLy
RT @AntxonApinaniz: #Sagardo ozpinaren hobekuntza #elikagai funtzional gisa indize antropometrikoetan, odoleko glukosan eta lipidoen profil…
RT @AntxonApinaniz: #Sagar #sagardo ozpinaren hobekuntza #elikagai funtzional gisa indize antropometrikoetan, odoleko glukosan eta lipidoen…
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リンゴ酢を飲んだ患者でHbA1c、FGS、LDLが下がった。 The improvement effect of apple cider vinegar as a functional food on anthropometric indices, blood glucose and lipid profile in diabetic patients: a randomized controlled clinical trial https://t.co/KZRb4Nz6np
RT @diyansetyaji: Konsumsi cuka apel di jurnal berikut: doi: 10.3389/fcdhc.2023.1288786 sebanyak 30 mL per hari bisa ngasih manfaat ke pen…
RT @diyansetyaji: Konsumsi cuka apel di jurnal berikut: doi: 10.3389/fcdhc.2023.1288786 sebanyak 30 mL per hari bisa ngasih manfaat ke pen…
Konsumsi cuka apel di jurnal berikut: doi: 10.3389/fcdhc.2023.1288786 sebanyak 30 mL per hari bisa ngasih manfaat ke pengendalian glukosa darah puasa dan profil kolesterol penderita diabetes. Tapi ga menjawab apakah harus dikonsumsi buat mencegah glucose spike. https://t.co/aODbglNqTI https://t.co/oT0XwJw225
RT @AntxonApinaniz: #Sagardo ozpinaren hobekuntza #elikagai funtzional gisa indize antropometrikoetan, odoleko glukosan eta lipidoen profil…
RT @AntxonApinaniz: #Sagardo ozpinaren hobekuntza #elikagai funtzional gisa indize antropometrikoetan, odoleko glukosan eta lipidoen profil…
#Sagardo ozpinaren hobekuntza #elikagai funtzional gisa indize antropometrikoetan, odoleko glukosan eta lipidoen profiletan paziente diabetikoetan: ausazko saiakuntza klinikoa #ozpina #diabetesa #kolesterola #zientzia https://t.co/DYUpva9SW0
RT @AntxonApinaniz: #Sagar #sagardo ozpinaren hobekuntza #elikagai funtzional gisa indize antropometrikoetan, odoleko glukosan eta lipidoen…
#Sagar #sagardo ozpinaren hobekuntza #elikagai funtzional gisa indize antropometrikoetan, odoleko glukosan eta lipidoen profiletan paziente diabetikoetan: ausazko kontrolatutako saiakuntza klinikoa #zientzia #ikerketa #diabetesa https://t.co/DYUpvaaqLy
New Research: The improvement effect of apple cider vinegar as a functional food on anthropometric indices, blood glucose and lipid profile in diabetic patients: a randomized controlled clinical trial https://t.co/TGW89vekkj #Diabetes
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