@SwipeWright British Journal of Nutrition. (2014). Does cooking with vegetable oils increase the risk of chronic diseases? A systematic review. Cambridge Core. Retrieved from https://t.co/OIqvFdnbyl BMC Nutrition. (2023). The effect of different edible oils on body weight: a systematic
The effect of different edible oils on body weight: a systematic review and network meta-analysis of randomized controlled trials.
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Jul 2024 – Aug 2025Where it's discussed
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X / Twitter11 posts
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News3 articles
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YouTube2 videos
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Reddit2 posts
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What people are saying
Discussions reflect a balanced curiosity and engagement, as seen in mentions of the systematic review and meta-analysis, referencing oils like sesame, soybean, and sunflower, and debating their health implications, with some posts emphasizing the importance of scrutinizing evidence and study quality.
Most discussions acknowledge the study's findings, especially regarding sesame oil's potential benefits, indicating general agreement with the results.
Participants show moderate curiosity about the nuances of oil effects on health, referencing specific oils and studies, which indicates a reasonable level of interest.
Posts include references to meta-analyses, systematic reviews, and methodological considerations, demonstrating active engagement with the scientific content.
The exchanges suggest these findings influence perceptions about dietary oils and health, but discussions seem more informational than transformative.
Abstract in brief
- This systematic review and network meta-analysis investigated how different edible oils affect body weight, focusing on randomized controlled trials to provide clearer evidence beyond just fat content considerations.
- The study found that sesame oil and a mixture of canola and sesame oil had the most potential for weight reduction, while soybean, palm, and sunflower oils were more associated with weight gain, though the certainty of evidence was low to moderate.
- Overall, the results suggest some edible oils, especially sesame oil, may have antiobesity effects, but more high-quality research is needed to confirm these findings.]
Top posts
Most liked on X and Blueskyhttps://t.co/qVG1K49w7Q
Just published in BMC Nutrition: "The effect of different edible oils on body weight: a systematic review and network meta-analysis of randomized controlled trials". https://t.co/5LZp968oAv
@SwipeWright Here’s a review https://t.co/N5QxVkUXbV
@SwipeWright https://t.co/dOxLZkSTMf https://t.co/H8cQ4dXKdY This one is a meta-analysis: https://t.co/iuiAODXTZ4 The consensus that soybean oil is "heart healthy" seems to come from comparing it directly to saturated fat (which it does beat on cardiovascular markers).
@0x49fa98 Coconut oil helps about the same as Olive oil Oils are indeed different in their effects. You might score a point for countering Peat with this study here showing sesami oil beat olive: https://t.co/uSQLR9iDme
All mentions
Impact of Cooking Oils on Health and Disease Risk
This video explores the toxicity of seed oils as related to chronic diseases. The study shows that replacing butter and margarine with healthier oils like canola and olive may significantly lower mortality from…
Reevaluating Seed Oils: Impact on Heart Disease Risk Explained
@0x49fa98 Coconut oil helps about the same as Olive oil Oils are indeed different in their effects. You might score a point for countering Peat with this study here showing sesami oil beat olive: https://t.co/uSQLR9iDme
@hubermanlab Here's a few showing their effects on human health: https://t.co/FesEwxCK00 https://t.co/1zDQmPX4dW https://t.co/LfTDyVBqYH https://t.co/nUw09OhBJr
https://t.co/qVG1K49w7Q
@SwipeWright Short answer: Meta-analyses of RCTs that consider pub bias. Reasonable at first blush: https://t.co/QPZ7sM6ASl “[low to moderate evidence] that soybean, palm, and sunflower oils were associated with weight gain” It takes time to find and dissect studies. GS is your friend.
@SwipeWright Here’s a review https://t.co/N5QxVkUXbV
RT @sbyrd223: @SwipeWright British Journal of Nutrition. (2014). Does cooking with vegetable oils increase the risk of chronic diseases? A…
RT @sbyrd223: @SwipeWright British Journal of Nutrition. (2014). Does cooking with vegetable oils increase the risk of chronic diseases? A…
@SwipeWright British Journal of Nutrition. (2014). Does cooking with vegetable oils increase the risk of chronic diseases? A systematic review. Cambridge Core. Retrieved from https://t.co/OIqvFdnbyl BMC Nutrition. (2023). The effect of different edible oils on body weight: a systematic
@SwipeWright British Journal of Nutrition. (2014). Does cooking with vegetable oils increase the risk of chronic diseases? A systematic review. Cambridge Core. Retrieved from https://t.co/OIqvFdnJnT BMC Nutrition. (2023). The effect of different edible oils on body weight: a systematic
@SwipeWright https://t.co/dOxLZkSTMf https://t.co/H8cQ4dXKdY This one is a meta-analysis: https://t.co/iuiAODXTZ4 The consensus that soybean oil is "heart healthy" seems to come from comparing it directly to saturated fat (which it does beat on cardiovascular markers).
Just published in BMC Nutrition: "The effect of different edible oils on body weight: a systematic review and network meta-analysis of randomized controlled trials". https://t.co/5LZp968oAv