Publications by authors named "Abishek B Santhakumar"

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A
Artificial intelligence and machine learning in thrombosis and hemostasis: a scoping review of clinical and laboratory applications, challenges, and future directions.
Mohammad A Altememi, Emmanuel J Favaloro, Md Zahid Islam, Abishek B Santhakumar

Clin Chem Lab Med· December 2025

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Advances in the Quest for Safe and Effective Drugs That Target the Cannabinoid Receptor Type 1 (CB1).
Doaa M Hanafy, Boris P Budiono, Abishek B Santhakumar, David J Leaver

ACS Med Chem Lett· November 2025

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From errors to excellence: the pre-analytical journey to improved quality in diagnostics. A scoping review.
George K John, Emmanuel J Favaloro, Samantha Austin, Md Zahidul Islam, Abishek B Santhakumar

Clin Chem Lab Med· June 2025

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Effect of In Vitro Gastrointestinal Digestion on the Polyphenol Bioaccessibility and Bioavailability of Processed Sorghum ( L. Moench).
Aduba Collins, Nidhish Francis, Kenneth Chinkwo, Abishek Bommannan Santhakumar, Christopher Blanchard

Molecules· November 2024

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E
Effect of gastrointestinal digestion on the stability, antioxidant activity, and Caco-2 cellular transport of pigmented grain polyphenols.
Borkwei Ed Nignpense, Nidhish Francis, Christopher Blanchard, Abishek Bommannan Santhakumar

J Food Sci· May 2024

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Bioaccessibility and Antioxidant Activity of Polyphenols from Pigmented Barley and Wheat.
Borkwei Ed Nignpense, Sajid Latif, Nidhish Francis, Christopher Blanchard, Abishek Bommannan Santhakumar

Foods· November 2022

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Bioaccessibility and Bioactivity of Cereal Polyphenols: A Review.
Borkwei Ed Nignpense, Nidhish Francis, Christopher Blanchard, Abishek Bommannan Santhakumar

Foods· July 2021

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Black Sorghum Phenolic Extract Modulates Platelet Activation and Platelet Microparticle Release.
Borkwei Ed Nignpense, Kenneth A Chinkwo, Christopher L Blanchard, Abishek B Santhakumar

Nutrients· June 2020

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Rice Bran Phenolic Extracts Modulate Insulin Secretion and Gene Expression Associated with β-Cell Function.
Nancy Saji, Nidhish Francis, Lachlan J Schwarz, Christopher L Blanchard, Abishek B Santhakumar

Nutrients· June 2020

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The Antioxidant and Anti-Inflammatory Properties of Rice Bran Phenolic Extracts.
Nancy Saji, Nidhish Francis, Lachlan J Schwarz, Christopher L Blanchard, Abishek B Santhakumar

Foods· June 2020

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Coloured Rice Phenolic Extracts Increase Expression of Genes Associated with Insulin Secretion in Rat Pancreatic Insulinoma β-cells.
Gideon Gatluak Kang, Nidhish Francis, Rodney Hill, Daniel LE Waters, Christopher L Blanchard, Abishek Bommannan Santhakumar

Int J Mol Sci· May 2020

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The anti-inflammatory and antioxidant effects of acute consumption of pigmented rice in humans.
Esther T Callcott, Christopher L Blanchard, Peter Snell, Abishek B Santhakumar

Food Funct· December 2019

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The anti-inflammatory and antioxidant effects of pigmented rice consumption in an obese cohort.
Esther T Callcott, Christopher L Blanchard, Peter Snell, Abishek B Santhakumar

Food Funct· December 2019

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Dietary Polyphenols and Gene Expression in Molecular Pathways Associated with Type 2 Diabetes Mellitus: A Review.
Gideon Gatluak Kang, Nidhish Francis, Rodney Hill, Daniel Waters, Christopher Blanchard, Abishek Bommannan Santhakumar

Int J Mol Sci· December 2019

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Polyphenols: Modulators of Platelet Function and Platelet Microparticle Generation?
Borkwei Ed Nignpense, Kenneth A Chinkwo, Christopher L Blanchard, Abishek B Santhakumar

Int J Mol Sci· December 2019

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Rice Bran Derived Bioactive Compounds Modulate Risk Factors of Cardiovascular Disease and Type 2 Diabetes Mellitus: An Updated Review.
Nancy Saji, Nidhish Francis, Lachlan J Schwarz, Christopher L Blanchard, Abishek B Santhakumar

Nutrients· November 2019

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Rice Bran Phenolic Compounds Regulate Genes Associated with Antioxidant and Anti-Inflammatory Activity in Human Umbilical Vein Endothelial Cells with Induced Oxidative Stress.
Nancy Saji, Nidhish Francis, Christopher L Blanchard, Lachlan J Schwarz, Abishek B Santhakumar

Int J Mol Sci· September 2019

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Chemopreventive Potential of Cereal Polyphenols.
Shiwangni Rao, Abishek B Santhakumar, Kenneth A Chinkwo, Thiru Vanniasinkam, Jixun Luo

Nutr Cancer· June 2019

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Pigmented Rice-Derived Phenolic Compounds Reduce Biomarkers of Oxidative Stress and Inflammation in Human Umbilical Vein Endothelial Cells.
Esther T Callcott, Christopher L Blanchard, Prakash Oli, Abishek B Santhakumar

Mol Nutr Food Res· December 2018

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Q-TOF LC/MS identification and UHPLC-Online ABTS antioxidant activity guided mapping of barley polyphenols.
Shiwangni Rao, Abishek B Santhakumar, Kenneth A Chinkwo, Christopher L Blanchard

Food Chem· November 2018

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C
Coloured rice-derived polyphenols reduce lipid peroxidation and pro-inflammatory cytokines ex vivo.
Esther T Callcott, Kiara Thompson, Prakash Oli, Christopher L Blanchard, Abishek B Santhakumar

Food Funct· October 2018

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Inhibitory Effects of Pulse Bioactive Compounds on Cancer Development Pathways.
Shiwangni Rao, Kenneth A Chinkwo, Abishek B Santhakumar, Christopher L Blanchard

Diseases· August 2018

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Dietary polyphenols: Structures, bioavailability and protective effects against atherosclerosis.
Abishek B Santhakumar, Maurizio Battino, José M Alvarez-Suarez

Food Chem Toxicol· March 2018

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Mildly elevated unconjugated bilirubin is associated with reduced platelet activation-related thrombogenesis and inflammation in Gilbert's syndrome.
Avinash R Kundur, Abishek B Santhakumar, Andrew C Bulmer, Indu Singh

Platelets· December 2017

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The effect of anthocyanin supplementation in modulating platelet function in sedentary population: a randomised, double-blind, placebo-controlled, cross-over trial.
Kiara Thompson, Holly Hosking, Wayne Pederick, Indu Singh, Abishek B Santhakumar

Br J Nutr· September 2017

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