Publications by authors named "Adam Fitzgerald"

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Improving traceability and quality control in the red-meat industry through computer vision-driven physical meat feature tracking.
Qiyu Liao, Brint Gardner, Robert Barlow, Kate McMillan, Sean Moore, Adam Fitzgerald

Food Chem· July 2025

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The role of virtual wards in maternity in the United Kingdom.
Lisa Story, Melanie Nana, Megan Hall, Adam Fitzgerald, Gina Brockwell

Eur J Obstet Gynecol Reprod Biol· February 2025

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Prognosis in dysphagic patients who are eating and drinking with acknowledged risk: results from the evaluation of the FORWARD project.
Peter Sommerville, Jonathan Hayton, Naomi Soar, Sally Archer, Adam Fitzgerald

Age Ageing· February 2022

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Rapid Evaporative Ionization Mass Spectrometry: A Review on Its Application to the Red Meat Industry with an Australian Context.
Robert S Barlow, Adam G Fitzgerald, Joanne M Hughes, Kate E McMillan, Sean C Moore

Metabolites· March 2021

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