Publications by authors named "Adam Staniszewski"

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Probiotic Yeast and How to Use Them-Combining Traditions and New Waves in Fermented Beverages.
Adam Staniszewski, Patrycja Staniszewska, Elwira Komoń-Janczara, Monika Kordowska-Wiater

Foods· August 2025

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Advanced Research on Biological Properties-A Study on the Activity of the Antioxidant System and the Crystallographic and Spectroscopic Properties of .
Klaudia Rząd, Iwona Budziak-Wieczorek, Aneta Strachecka, Patrycja Staniszewska, Adam Staniszewski

Int J Mol Sci· July 2025

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Step-by-Step Metagenomics for Food Microbiome Analysis: A Detailed Review.
Jan Sadurski, Magdalena Polak-Berecka, Adam Staniszewski, Adam Waśko

Foods· July 2024

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The influence of selected factors on wool cortisol concentration in alpacas (Vicugna pacos).
Joanna Kapustka, Monika Budzyńska, Patrycja Staniszewska, Aneta Strachecka, Adam Staniszewski

Gen Comp Endocrinol· May 2024

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Probiotic Yeasts and How to Find Them-Polish Wines of Spontaneous Fermentation as Source for Potentially Probiotic Yeasts.
Adam Staniszewski, Monika Kordowska-Wiater

Foods· September 2023

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Probiotic and Potentially Probiotic Yeasts-Characteristics and Food Application.
Adam Staniszewski, Monika Kordowska-Wiater

Foods· June 2021

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