Publications by authors named "Alan Labas"

Claim this Profile
P
pH-Responsive Bacterial Nanocellulose Smart Labels Derived from Acid Whey for Estimating Beef Mince Quality Alterations During Storage.
Dylan Zhe Liu, Sabeen Hassan, Benjamin M Long, Alan Labas, Jayendra K Amamcharla

Foodsยท April 2025

Social Media Activity not collected for this article yet.

Sign Up to Request Social Media Analysis