Publications by authors named "Alison Pyner"

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Green and Chamomile Teas, but not Acarbose, Attenuate Glucose and Fructose Transport via Inhibition of GLUT2 and GLUT5.
Jose A Villa-Rodriguez, Ebru Aydin, Julia S Gauer, Alison Pyner, Gary Williamson, Asimina Kerimi

Mol Nutr Food Res· December 2017

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Indirect Chronic Effects of an Oleuropein-Rich Olive Leaf Extract on Sucrase-Isomaltase In Vitro and In Vivo.
Alison Pyner, Shuk Yan Chan, Sarka Tumova, Asimina Kerimi, Gary Williamson

Nutrients· July 2019

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Nutritional implications of olives and sugar: attenuation of post-prandial glucose spikes in healthy volunteers by inhibition of sucrose hydrolysis and glucose transport by oleuropein.
Asimina Kerimi, Hilda Nyambe-Silavwe, Alison Pyner, Ebun Oladele, Julia S Gauer

Eur J Nutr· April 2019

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Inhibition of Human and Rat Sucrase and Maltase Activities To Assess Antiglycemic Potential: Optimization of the Assay Using Acarbose and Polyphenols.
Alison Pyner, Hilda Nyambe-Silavwe, Gary Williamson

J Agric Food Chem· October 2017

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