Publications by authors named "Angela D Ruple"

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Rapid Seafood Species Identification Using Chip-Based Capillary Electrophoresis and Protein Pattern Matching.
Calvin C Walker, Cheryl L Lassitter, Shannara N Lynn, Courtney B Ford, Kevin R Rademacher, Angela D Ruple

J AOAC Int· September 2017

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Cold Storage and Mild Heat Treatment as Processing Aids to Reduce the Numbers of Vibrio vulnificus in Raw Oysters.
David W Cook, Angela D Ruple

J Food Prot· December 1992

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Vibrio vulnificus and Indicator Bacteria in Shellstock and Commercially Processed Oysters from the Gulf Coast.
Angela D Ruple, David W Cook

J Food Prot· September 1992

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Indicator Bacteria and Vibrionaceae Multiplication in Post-Harvest Shellstock Oysters.
David W Cook, Angela D Ruple

J Food Prot· May 1989

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