Publications by authors named "Anne Bourdillon"

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The ALGOVUE Clinical Trial: Effects of the Daily Consumption of Eggs Enriched with Lutein and Docosahexaenoic Acid on Plasma Composition and Macular Pigment Optical Density.
Coralie Schnebelen-Berthier, Niyazi Acar, Emilie Simon, Clémentine Thabuis, Anne Bourdillon

Nutrients· September 2021

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Immunomodulatory Properties of Filamentous Fungi Cultivated through Solid-State Fermentation on Rapeseed Meal.
Stéphanie Sutter, France Thevenieau, Anne Bourdillon, Joëlle De Coninck

Appl Biochem Biotechnol· July 2017

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Incorporation of lutein and docosahexaenoic acid from dietary microalgae into the retina in quail.
Coralie Schnebelen-Berthier, Niyazi Acar, Philippe Pouillart, Clementine Thabuis, Bertrand Rodriguez, Anne Bourdillon

Int J Food Sci Nutr· March 2015

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