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Publications by authors named "Anping Shao"

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ChBBX6 and ChBBX18 are positive regulators of anthocyanins biosynthesis and carotenoids degradation in Cerasus humilis.
Yang Hu, Zhiqian Gong, Yiming Yan, Jiating Zhang, Anping Shao

Int J Biol Macromol· December 2024


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culture filtrate application adds brilliance to the promoting effects of facility warming on winter jujube fruit ripening.
Anping Shao, Junqiang Yang, Hao Li, Ruide Li, Yang Hu

Food Chem X· December 2024


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Influences of Jujube Witches' Broom (JWB) Phytoplasma Infection and Oxytetracycline Hydrochloride Treatment on the Gene Expression Profiling in Jujube.
Junqiang Yang, Zhongmei Shen, Pengyan Qu, Rui Yang, Anping Shao

Int J Mol Sci· June 2023


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