Publications by authors named "Ataur Rehman"

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Corrigendum to "Novel parameters characterizing size distribution of A and B starch granules in the gluten network: Effects on dough stability in bread wheat" [Carbohydrate Polymers; 2021, volume 257, 117623].
Liwei Yu, Lei Guo, Yingchun Liu, Yanrong Ma, Jianchu Zhu, Ata-Ur Rehman

Carbohydr Polym· June 2025

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Effect of High Nighttime Temperatures on Growth, Yield, and Quality of Two Wheat Cultivars During the Whole Growth Period.
Danping Li, Yanjun Xiao, Lei Guo, Baoxue Shan, Xiukun Liu, Ata-Ur Rehman

Plants (Basel)· October 2024

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Awareness about Human Papillomavirus Vaccine and Its Uptake among Women from North India: Evidence from a Cross-Sectional Study.
Ataur Rehman, Shobhit Srivastava, Priyanka Rani Garg, Rishi Garg, Kauma Kurian

Asian Pac J Cancer Prev· December 2022

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Prevalence and Predictors of Cervical Cancer Screening among Reproductive Age Group Women: Evidence from Cross-Sectional Study in Rohtak and Delhi.
Shobhit Srivastava, Kauma Kurian, Priyanka Rani Garg, Ataur Rehman, Rishi Garg

Asian Pac J Cancer Prev· August 2022

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Interaction of B-type starch with gluten skeleton improves wheat dough mixing properties by stabilizing gluten micro-structure.
Liwei Yu, Yanrong Ma, Yiyue Zhao, Ata-Ur Rehman, Lei Guo

Food Chem· March 2022

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Women's Knowledge on Cervical Cancer Risk Factors and Symptoms: A Cross Sectional Study from Urban India.
Priyanka Rani Garg, Shobhit Srivastava, Shumayla Shumayla, Kauma Kurian, Ataur Rehman

Asian Pac J Cancer Prev· March 2022

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Novel parameters characterizing size distribution of A and B starch granules in the gluten network: Effects on dough stability in bread wheat.
Liwei Yu, Lei Guo, Yingchun Liu, Yanrong Ma, Jianchu Zhu, Ata-Ur Rehman

Carbohydr Polym· April 2021

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The overexpression of high-molecular-weight glutenin subunit Bx7 improves the dough rheological properties by altering secondary and micro-structures of wheat gluten.
Shaopeng Li, Yingchun Liu, Jingyang Tong, Liwei Yu, Mengyun Ding, Ata-Ur Rehman

Food Res Int· April 2020

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Q192R paraoxonase1 polymorphism is a risk factor for cataract in Pakistani population.
Amena Baig, Muhammad Zohaib, Ata-ur Rehman, Shamshad Zarina

Pak J Pharm Sci· May 2016

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Biophenols and antioxidant properties of Australian canola meal.
Hassan K Obied, Yi Song, Sonia Foley, Michael Loughlin, Ata-ur Rehman

J Agric Food Chem· September 2013

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Bioprospecting traditional Pakistani medicinal plants for potent antioxidants.
Samia Inayatullah, Paul D Prenzler, Hassan K Obied, Ata-Ur Rehman, Bushra Mirza

Food Chem· May 2012

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Purification and characterization of a Kunitz-type trypsin inhibitor from Acacia victoriae Bentham seeds.
Kah Y Ee, Jian Zhao, Ata-Ur Rehman, Samson O Agboola

J Agric Food Chem· August 2009

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