Publications by authors named "Audun Flatten"

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Quantitative determination of saturated-, monounsaturated- and polyunsaturated fatty acids in pork adipose tissue with non-destructive Raman spectroscopy.
Elisabeth Fjærvoll Olsen, Elling-Olav Rukke, Audun Flåtten, Tomas Isaksson

Meat Sci· August 2007

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Determination of C22:5 and C22:6 marine fatty acids in pork fat with Fourier transform mid-infrared spectroscopy.
Audun Flåtten, Eli A Bryhni, Achim Kohler, Bjørg Egelandsdal, Tomas Isaksson

Meat Sci· March 2005

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