Publications by authors named "Baptiste Houry"

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Isolation rate, genetic diversity, and toxinotyping of Clostridium perfringens isolated from French cattle, pig or poultry slaughterhouses.
Christina Tran, Typhaine Poezevara, Véronique Maladen, Laurent Guillier, Narjes Mtimet, Baptiste Houry

Food Microbiol· January 2026

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Interlaboratory validation trial report on multiplex real-time PCR method for molecular serotyping and identification of the 30 major clonal complexes of circulating in food in Europe.
Karine Capitaine, Sandrine Te, Adrien Asséré, Hana Plodková, Valerie Michel, Baptiste Houry

Microbiol Spectr· July 2025

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