Publications by authors named "Barbara D Neher"

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The flavonoid degrading fungus Acremonium sp. DSM 24697 produces two diglycosidases with different specificities.
Gisela Weiz, Laura S Mazzaferro, Michael Kotik, Bárbara D Neher, Petr Halada

Appl Microbiol Biotechnol· December 2019

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Nutritional analysis of Spirulina dietary supplements: Optimization procedure of ultrasound-assisted digestion for multielemental determination.
Bárbara D Neher, Silvana M Azcarate, José M Camiña, Marianela Savio

Food Chem· August 2018

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Bacteria as source of diglycosidase activity: Actinoplanes missouriensis produces 6-O-α-L-rhamnosyl-β-D-glucosidase active on flavonoids.
Bárbara D Neher, Laura S Mazzaferro, Michael Kotik, Jorge Oyhenart, Petr Halada

Appl Microbiol Biotechnol· April 2016

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