Publications by authors named "Bart Noten"

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Why a complementary analytical toolbox is essential for correct siRNA duplex content determination.
Laure-Elie Carloni, Tiny Deschrijver, Kirsten Ryvers, Bart Noten, Lukas M Stratmann

J Pharm Sci· February 2025

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Optimization of elution conditions and comparison of emerging biocompatible columns on the resolving power and detection sensitivity of oligonucleotides by ion-pairing reversed-phase liquid chromatography mass spectrometry.
Quang-Dong Bui, Tiny Deschrijver, Bart Noten, Willy Verluyten, Nico Vervoort

J Chromatogr A· April 2024

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A Critical Evaluation of In Vitro Hesperidin 2S Bioavailability in a Model Combining Luminal (Microbial) Digestion and Caco-2 Cell Absorption in Comparison to a Randomized Controlled Human Trial.
Evelien Van Rymenant, Bouke Salden, Stefan Voorspoels, Griet Jacobs, Bart Noten

Mol Nutr Food Res· April 2018

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A First Step in the Quest for the Active Constituents in Filipendula ulmaria (Meadowsweet): Comprehensive Phytochemical Identification by Liquid Chromatography Coupled to Quadrupole-Orbitrap Mass Spectrometry.
Sebastiaan Bijttebier, Anastasia Van der Auwera, Stefan Voorspoels, Bart Noten, Nina Hermans

Planta Med· April 2016

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Pilot-scale production of cloudy juice from low-quality pear fruit under low-oxygen conditions.
Domien De Paepe, Katleen Coudijzer, Bart Noten, Dirk Valkenborg, Kelly Servaes

Food Chem· April 2015

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A comparative study between spiral-filter press and belt press implemented in a cloudy apple juice production process.
Domien De Paepe, Katleen Coudijzer, Bart Noten, Dirk Valkenborg, Kelly Servaes

Food Chem· April 2015

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Automated analytical standard production with supercritical fluid chromatography for the quantification of bioactive C17-polyacetylenes: a case study on food processing waste.
Sebastiaan Bijttebier, Els D'Hondt, Bart Noten, Nina Hermans, Sandra Apers

Food Chem· December 2014

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Tackling the challenge of selective analytical clean-up of complex natural extracts: the curious case of chlorophyll removal.
Sebastiaan Bijttebier, Els D'Hondt, Bart Noten, Nina Hermans, Sandra Apers

Food Chem· November 2014

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Detection of flavonoids in microalgae from different evolutionary lineages.
Koen Goiris, Koenraad Muylaert, Stefan Voorspoels, Bart Noten, Domien De Paepe

J Phycol· June 2014

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Generic characterization of apolar metabolites in red chili peppers (Capsicum frutescens L.) by orbitrap mass spectrometry.
Sebastiaan Bijttebier, Kaouther Zhani, Els D'Hondt, Bart Noten, Nina Hermans

J Agric Food Chem· May 2014

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Improving Method Reliability in Carotenoid Analysis through Selective Removal of Glycerolipid Interferences by Lipase Treatment.
Sebastiaan Bijttebier, Els D'Hondt, Bart Noten, Nina Hermans, Sandra Apers

J Agric Food Chem· April 2014

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Ultra high performance liquid chromatography versus high performance liquid chromatography: stationary phase selectivity for generic carotenoid screening.
Sebastiaan Bijttebier, Els D'Hondt, Bart Noten, Nina Hermans, Sandra Apers

J Chromatogr A· March 2014

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Total uncertainty budget calculation for the determination of mercury in incineration ash (BCR 176R) by atomic fluorescence spectrometry.
Kristof Tirez, Filip Beutels, Wilfried Brusten, Bart Noten, Nicole De Brucker

Anal Bioanal Chem· November 2002

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