Publications by authors named "Bea Matthijs"

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Egg-derived bioactive peptides with ACE-inhibitory properties: a literature update.
Charlotte Grootaert, Bea Matthijs, Stefan Voorspoels, Sam Possemiers, Guy Smagghe

Food Funct· November 2017

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Quantification of egg ovalbumin hydrolysate-derived anti-hypertensive peptides in an in vitro model combining luminal digestion with intestinal Caco-2 cell transport.
Charlotte Grootaert, Griet Jacobs, Bea Matthijs, Judit Pitart, Geert Baggerman

Food Res Int· September 2017

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