Publications by authors named "Beijia Wan"

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Dual effects of exogenous ferulic acid bound in rice starch as 3D printable food ink: Structural fluidity and antimicrobial activity.
Yushi Li, Na Li, Siyu Yao, Haohao Hu, Beijia Wan

Int J Biol Macromol· April 2025

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Morphological modulation of starch chains from nanorod to nanospindle via temperature-controlling rearrangement.
Minxuan Chen, Wen Ma, Siyu Yao, Beijia Wan, Zirui He

Int J Biol Macromol· February 2025

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Dual-functional shikonin-loaded quaternized chitosan/polycaprolactone nanofibrous film with pH-sensing for active and intelligent food packaging.
Yucheng Zou, Yifeng Sun, Wangjue Shi, Beijia Wan, Hui Zhang

Food Chem· January 2023

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