Publications by authors named "BenPing Lin"

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Physico-chemical properties, adsorption capacity and anti-oxidization of lignin and cellulose separated from mung bean skin by deep eutectic solvent treatment.
Yanlan Liu, Xinran Zhu, Shuang Liu, Hao Cheng, Weixing Ji, Benping Lin

J Sci Food Agric· December 2025

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Preparation and characterization of microcrystalline cellulose from rice bran.
Yanlan Liu, Jingfeng Ran, Ziyang Xu, Hao Cheng, Benping Lin

J Sci Food Agric· January 2025

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Preparation and characterization of porous corn starch-based antibacterial sustained-release intelligent film.
Peng Zhang, Cheng Tang, YingLan Yuan, ZhengMin Wang, YaZeng Zhang, BenPing Lin

Int J Biol Macromol· December 2024

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Preparation and characterization of corn starch-based antimicrobial indicator films containing purple corncob anthocyanin and tangerine peel essential oil for monitoring pork freshness.
QiJie Chen, Peng Zhang, Na You, YiNing Xu, YaZeng Zhang, BenPing Lin

Int J Biol Macromol· November 2023

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Chemical composition, structure, physicochemical and functional properties of rice bran dietary fiber modified by cellulase treatment.
Yanlan Liu, Hongbang Zhang, Cuiping Yi, Ke Quan, Benping Lin

Food Chem· April 2021

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