Publications by authors named "Benedetta Cerasuolo"

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A drone-based system for sampling airborne bacteria near intensive farms.
Marta Nerini, Marco Merlini, Sonia Renzi, Benedetta Cerasuolo, Aldo D'Alessandro

J Sci Food Agric· October 2025

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Exploring the influence of urbanization on gut mycobiota through dietary habits in Burkina Faso.
Sonia Renzi, Niccolò Meriggi, Monica Di Paola, Giovanni Bacci, Benedetta Cerasuolo

BMC Microbiol· August 2025

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On the role of bacterial gut microbiota from supralittoral amphipod Talitrus saltator (Montagu, 1808) in bioplastic degradation.
Alessandro Russo, Aldo D'Alessandro, Monica Di Paola, Benedetta Cerasuolo, Sonia Renzi

Sci Total Environ· April 2025

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Impact of cooperative or competitive dynamics between the yeast and lactobacilli on the immune response of the host.
Stefano Nenciarini, Damariz Rivero, Alessia Ciccione, Roberta Amoriello, Benedetta Cerasuolo

Front Immunol· October 2024

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Enhancing seafood traceability: tracking the origin of seabass and seabream from the tuscan coast area by the analysis of the gill bacterial communities.
Niccolò Meriggi, Alessandro Russo, Sonia Renzi, Benedetta Cerasuolo, Marta Nerini

Anim Microbiome· March 2024

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Evaluation of the Impact of Near-Infrared Multiwavelength Locked System Laser Therapy on Skin Microbiome in Atopic Dogs.
Sara Muñoz Declara, Aldo D'Alessandro, Agnese Gori, Benedetta Cerasuolo, Sonia Renzi

Animals (Basel)· March 2024

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Yeast strains isolated from fermented beverage produce extracellular vesicles with anti-inflammatory effects.
Stefano Nenciarini, Roberta Amoriello, Giovanni Bacci, Benedetta Cerasuolo, Monica Di Paola

Sci Rep· January 2024

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Using wasps as a tool to restore a functioning vine grape mycobiota and preserve the mycobial "terroir".
Monica Di Paola, Agnese Gori, Irene Stefanini, Niccolò Meriggi, Sonia Renzi, Benedetta Cerasuolo

Sci Rep· October 2023

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