Publications by authors named "Benjamin Bindereif"

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Influence of Arabinan Fine Structure, Galacturonan Backbone Length, and Degree of Esterification on the Emulsifying Properties of Acid-Extracted Sugar Beet Pectins.
Hendrik Eichhöfer, Benjamin Bindereif, Heike Petra Karbstein, Mirko Bunzel, Ulrike Sabine van der Schaaf

J Agric Food Chem· February 2023

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Effect of Conformation of Sugar Beet Pectin on the Interfacial and Emulsifying Properties.
Benjamin Bindereif, Heike Petra Karbstein, Katharina Zahn, Ulrike Sabine van der Schaaf

Foods· January 2022

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Optimization of Glycolipid Synthesis in Hydrophilic Deep Eutectic Solvents.
Rebecca Hollenbach, Benjamin Bindereif, Ulrike S van der Schaaf, Katrin Ochsenreither, Christoph Syldatk

Front Bioeng Biotechnol· May 2020

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Enzymatic Synthesis and Characterization of Mono-, Oligo-, and Polyglucosylated Conjugates of Caffeic Acid and Gallic Acid.
Tizian Klingel, Benjamin Bindereif, Martina Hadamjetz, Anja Fischer, Ulrike S van der Schaaf

J Agric Food Chem· November 2019

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