Publications by authors named "Bruna G Castro"

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Consumption of yogurts containing buriti pulp and fermented milks containing orange bagasse increases the response of the endogenous antioxidant system and the expression of heat shock proteins in healthy rats.
Juliana S Graça, Bruna G Castro, Caroline Heckler, Patrícia B Batista, Rafael L Camargo

Food Res Int· October 2025

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Survival Analysis in Adult Heart Transplantation: Experience from a Brazilian Single Center.
Diogo Luiz de Magalhães Ferraz, Cristiano Berardo Carneiro da Cunha, Fernando Augusto Marinho Dos Santos Figueira, Igor Tiago Correia Silva, Verônica Soares Monteiro, Bruna Gomes de Castro

Braz J Cardiovasc Surg· September 2024

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Food defense: Perceptions and attitudes of Brazilian dairy companies.
Leo O Lopes, Ramon Silva, Jonas T Guimarães, Nathalia M Coutinho, Bruna G Castro

J Dairy Sci· September 2020

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Traceability: Perception and attitudes of artisanal cheese producers in Brazil.
Beatriz O Pelegrino, Ramon Silva, Jonas T Guimarães, Nathalia F Coutinho, Tatiana C Pimentel, Bruna G Castro

J Dairy Sci· May 2020

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