Publications by authors named "Carles Roses"

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Microbiome characterization of skin biopsies in Spanish patients with hidradenitis suppurativa shows a decrease in D1 and H1 lineages of Cutibacterium acnes.
Jorge Romaní, Carles Rosés, François Brillet, Javier Fernández-Vela, Carlos Muñoz-Santos

Br J Dermatol· January 2025

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Fiber from elicited butternut pumpkin (Cucurbita moschata D. cv. Ariel) modulates the human intestinal microbiota dysbiosis.
Juan Antonio Nieto, Carles Rosés, Paula García-Ibáñez, Beatriz Pérez, Blanca Viadel

Int J Biol Macromol· June 2024

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Sourdough bread enriched with exopolysaccharides and gazpacho by-products modulates in vitro the microbiota dysbiosis.
Juan Antonio Nieto, Carles Rosés, Blanca Viadel, Elisa Gallego, Ana Romo-Hualde

Int J Biol Macromol· June 2024

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Effects of Glucosinolate-Enriched Red Radish () on In Vitro Models of Intestinal Microbiota and Metabolic Syndrome-Related Functionalities.
Carles Rosés, Paula Garcia-Ibañez, Agatha Agudelo, Blanca Viadel, Lidia Tomás-Cobos

ACS Omega· July 2023

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Association of the Gut Microbiota with the Host's Health through an Analysis of Biochemical Markers, Dietary Estimation, and Microbial Composition.
Maite Villaseñor-Aranguren, Carles Rosés, José Ignacio Riezu-Boj, Miguel López-Yoldi, Omar Ramos-Lopez

Nutrients· November 2022

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An In Vitro Protocol to Study the Modulatory Effects of a Food or Biocompound on Human Gut Microbiome and Metabolome.
Carles Rosés, Juan Antonio Nieto, Blanca Viadel, Elisa Gallego, Ana Romo-Hualde

Foods· December 2021

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The Influence of Red Cabbage Extract Nanoencapsulated with Brassica Plasma Membrane Vesicles on the Gut Microbiome of Obese Volunteers.
Paula Garcia-Ibañez, Carles Roses, Agatha Agudelo, Fermin I Milagro, Ana M Barceló

Foods· May 2021

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Gut Microbiota Bacterial Species Associated with Mediterranean Diet-Related Food Groups in a Northern Spanish Population.
Carles Rosés, Amanda Cuevas-Sierra, Salvador Quintana, José I Riezu-Boj, J Alfredo Martínez

Nutrients· February 2021

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Implication of gut microbiota in the physiology of rats intermittently exposed to cold and hypobaric hypoxia.
Sara Ramos-Romero, Garoa Santocildes, David Piñol-Piñol, Carles Rosés, Teresa Pagés

PLoS One· December 2020

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