Publications by authors named "Catherine L Viator"

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Food Safety Practices in the U.S. Meat Slaughter and Processing Industry: Changes from 2005 to 2015.
Catherine L Viator, Sheryl C Cates, Shawn A Karns, Mary K Muth

J Food Prot· August 2017

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Costs of Food Safety Investments in the Meat and Poultry Slaughter Industries.
Catherine L Viator, Mary K Muth, Jenna E Brophy, Gary Noyes

J Food Sci· February 2017

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Food Safety Practices in the Egg Products Industry.
Catherine L Viator, Sheryl C Cates, Shawn A Karns, Mary K Muth, Gary Noyes

J Food Prot· July 2016

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Analysis of the Costs and Economic Feasibility of Requiring Postharvest Processing for Raw Oysters.
Mary K Muth, Catherine L Viator, Shawn A Karns, James C Cajka, Maggie O'Neil

Compr Rev Food Sci Food Saf· November 2013

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