Publications by authors named "Ceri Austin"

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Light manipulation as a route to enhancement of antioxidant properties in red amaranth and red lettuce.
Annika Bucky, Martina Pičmanová, Victoria Porley, Simon Pont, Ceri Austin

Front Nutr· June 2024

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Qualitative phytochemical analysis and investigation of the immunomodulatory properties of honeys produced in Kazakhstan.
Pauline McLoone, Dina Tabys, Sofiya Yunussova, Aizhan Zhumbayeva, Susan Verrall, Ceri Austin

Nat Prod Res· March 2023

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Dissecting the impact of environment, season and genotype on blackcurrant fruit quality traits.
Delphine M Pott, Sara Durán-Soria, J William Allwood, Simon Pont, Sandra L Gordon, Ceri Austin

Food Chem· February 2023

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Polysaccharides from European Black Elderberry Extract Enhance Dendritic Cell Mediated T Cell Immune Responses.
Lena Stich, Stephan Plattner, Gordon McDougall, Ceri Austin, Alexander Steinkasserer

Int J Mol Sci· April 2022

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Identification of components in Kazakhstan honeys that correlate with antimicrobial activity against wound and skin infecting microorganisms.
Pauline McLoone, Aizhan Zhumbayeva, Sofiya Yunussova, Yerkhat Kaliyev, Ludmila Yevstafeva, Ceri Austin

BMC Complement Med Ther· December 2021

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Glutathionyl-S-chlorogenic acid is present in fruit of Vaccinium species, potato tubers and apple juice.
Gordon J McDougall, Alexandre Foito, Gary Dobson, Ceri Austin, Julie Sungurtas

Food Chem· November 2020

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Extraction, Enrichment, and LC-MS-Based Characterization of Phlorotannins and Related Phenolics from the Brown Seaweed, .
J William Allwood, Huw Evans, Ceri Austin, Gordon J McDougall

Mar Drugs· August 2020

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Cinnamon Shows Antidiabetic Properties that Are Species-Specific: Effects on Enzyme Activity Inhibition and Starch Digestion.
Nicholas J Hayward, Gordon J McDougall, Sara Farag, J William Allwood, Ceri Austin

Plant Foods Hum Nutr· December 2019

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Potato miR828 Is Associated With Purple Tuber Skin and Flesh Color.
Nicola Bonar, Michele Liney, Runxuan Zhang, Ceri Austin, Jimmy Dessoly

Front Plant Sci· December 2018

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Extracts from the edible seaweed, Ascophyllum nodosum, inhibit lipase activity in vitro: contributions of phenolic and polysaccharide components.
Ceri Austin, Derek Stewart, J William Allwood, Gordon J McDougall

Food Funct· January 2018

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