Publications by authors named "Chan-Ick Cheigh"

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Preparation and characteristic evaluation of LDPE/clay nanocomposites for food packaging.
Ji-Yoon Lee, Chan-Ick Cheigh, Myong-Soo Chung

Food Sci Biotechnol· August 2025

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Microbiological contamination of fresh-cut produce in Korea.
Myung-Ji Kim, Chan-Ick Cheigh

Food Sci Biotechnol· January 2022

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Microbial inactivation in fresh and minimally processed foods by intense pulsed light (IPL) treatment.
Hee-Jeong Hwang, Ju-Yeon Park, Myong-Soo Chung, Chan-Ick Cheigh

Food Sci Biotechnol· July 2021

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Bactericidal effect of intense pulsed light on seeds without loss of viability.
Su-Min Kim, Hee-Jeong Hwang, Chan-Ick Cheigh, Myong-Soo Chung

Food Sci Biotechnol· February 2019

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Sporicidal Activities of Various Surfactant Components against Bacillus subtilis Spores.
Won-Il Cho, Chan-Ick Cheigh, Hee-Jeong Hwang, Myong-Soo Chung

J Food Prot· June 2015

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Extraction characteristics of subcritical water depending on the number of hydroxyl group in flavonols.
Chan-Ick Cheigh, Seo-Yeon Yoo, Min-Jung Ko, Pahn-Shick Chang, Myong-Soo Chung

Food Chem· February 2015

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Optimization of subcritical water extraction of flavanols from green tea leaves.
Min-Jung Ko, Chan-Ick Cheigh, Myong-Soo Chung

J Agric Food Chem· July 2014

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Relationship analysis between flavonoids structure and subcritical water extraction (SWE).
Min-Jung Ko, Chan-Ick Cheigh, Myong-Soo Chung

Food Chem· January 2014

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Optimization of processing conditions for the sterilization of retorted short-rib patties using the response surface methodology.
Su-Hee Choi, Chan-Ick Cheigh, Myong-Soo Chung

Meat Sci· May 2013

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An adjunctive therapeutic vaccine against reactivation and post-treatment relapse tuberculosis.
Toshiko Miyata, Chan-Ick Cheigh, Nicola Casali, Amador Goodridge, Olivera Marjanovic

Vaccine· January 2012

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Preparation and properties of polypropylene/clay nanocomposites for food packaging.
Ri-Na Choi, Chan-Ick Cheigh, Sun-Young Lee, Myong-Soo Chung

J Food Sci· October 2011

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Posttreatment reactivation of tuberculosis in mice caused by Mycobacterium tuberculosis disrupted in mce1R.
Chan-Ick Cheigh, Ryan Senaratne, Yujiro Uchida, Nicola Casali, Lon V Kendall

J Infect Dis· September 2010

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Enhanced production of gamma-aminobutyric acid using rice bran extracts by Lactobacillus sakei B2-16.
Moo-Chang Kook, Myung-Ji Seo, Chan-Ick Cheigh, Yu-Ryang Pyun, Seok-Cheol Cho

J Microbiol Biotechnol· April 2010

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Production of D-tagatose at high temperatures using immobilized Escherichia coli cells expressing L-arabinose isomerase from Thermotoga neapolitana.
Young-Ho Hong, Dong-Woo Lee, Sang-Jae Lee, Eun-Ah Choe, Seong-Bo Kim, Chan-Ick Cheigh

Biotechnol Lett· April 2007

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Purification and characterization of a fibrinolytic subtilisin-like protease of Bacillus subtilis TP-6 from an Indonesian fermented soybean, Tempeh.
Seong-Bo Kim, Dong-Woo Lee, Chan-Ick Cheigh, Eun-Ah Choe, Sang-Jae Lee

J Ind Microbiol Biotechnol· June 2006

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Nisin biosynthesis and its properties.
Chan-Ick Cheigh, Yu-Ryang Pyun

Biotechnol Lett· November 2005

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Enhanced nisin production by increasing genes involved in nisin Z biosynthesis in Lactococcus lactis subsp. lactis A164.
Chan-Ick Cheigh, Hoon Park, Hak-Jong Choi, Yu-Ryang Pyun

Biotechnol Lett· February 2005

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Simple one-step purification of nisin Z from unclarified culture broth of Lactococcus lactis subsp. lactis A164 using expanded bed ion exchange chromatography.
Chan-Ick Cheigh, Moo-Chang Kook, Seong-Bo Kim, Young-Ho Hong, Yu-Ryang Pyun

Biotechnol Lett· September 2004

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Antagonism of Helicobacter pylori by bacteriocins of lactic acid bacteria.
Tae-Seok Kim, Ji-Woon Hur, Myeong-Ae Yu, Chan-Ick Cheigh, Kyung-Nam Kim

J Food Prot· January 2003

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Influence of growth conditions on the production of a nisin-like bacteriocin by Lactococcus lactis subsp. lactis A164 isolated from kimchi.
Chan-Ick Cheigh, Hak-Jong Choi, Hoon Park, Seong-Bo Kim, Moo-Chang Kook

J Biotechnol· May 2002

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Weissella kimchii sp. nov., a novel lactic acid bacterium from kimchi.
Hak-Jong Choi, Chan-Ick Cheigh, Seong-Bo Kim, Jung-Choul Lee, Dong-Woo Lee

Int J Syst Evol Microbiol· March 2002

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