Publications by authors named "Changjiang Ding"

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Comprehensive analysis of ultrasound-assisted electrohydrodynamic technology on drying characteristics, quality attributes, and volatile profiles of yam (Dioscorea opposita).
Wurile Bai, Changjiang Ding, Jingli Lu, Chunxu Qin, Junyi Wang

Ultrason Sonochem· October 2025

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Electrohydrodynamic drying of potato ( L.): Comparative evaluation of drying characteristics, physicochemical properties and volatile profiles.
Junjun Lian, Changjiang Ding, Liqiang Liu, Chuanqiang Che, Zhiqing Song

Food Chem X· October 2025

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Study on the Effect of Ultrasonic and Cold Plasma Non-Thermal Pretreatment Combined with Hot Air on the Drying Characteristics and Quality of Yams.
Xixuan Wang, Zhiqing Song, Changjiang Ding

Foods· August 2025

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Microbial damage and mutagenesis in cellulase-producing Aspergillus niger A32 induced by direct cold atmospheric plasma exposure.
Zhiqing Song, Bufan Li, Chan Chen, Changjiang Ding, Hao Chen

Int J Biol Macromol· July 2025

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Influence of Electrohydrodynamics on Drying Characteristics, Physicochemical Properties, and Texture Characteristics of Potato.
Liye Zhang, Changjiang Ding, Huina Xiong, Tian Tian, Lifeng Zhu

Foods· May 2025

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Study on the damage and variation of Agropyron mongolicum induced by the combined action of discharge plasma and plasma-activated water.
Bufan Li, Zhiqing Song, Mingjie Zhang, Qingjie Ma, Wenhao Hu, Changjiang Ding

Plant Physiol Biochem· March 2025

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Genome-wide DNA methylation analysis of L. treated with plasma and plasma-activated water.
Fei Xu, Hao Chen, Chan Chen, Jiaqi Liu, Zhiqing Song, Changjiang Ding

iScience· February 2025

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Effects of ultrasound-assisted plasma-activated water pretreatment combined with electrohydrodynamics on drying characteristics, active ingredients and volatile components of yam (Dioscorea opposita).
Wurile Bai, Peng Guan, Jiaqi Liu, Junjun Lian, Zhiqing Song, Changjiang Ding

Ultrason Sonochem· January 2025

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The mutagenic effect of cold plasma on Medicago sativa L.
Fei Xu, Hao Chen, Chan Chen, Jiaqi Liu, Zhiqing Song, Changjiang Ding

Free Radic Biol Med· October 2024

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Effect of electrohydrodynamic (EHD) drying on active ingredients, textural properties and moisture distribution of yam ().
Jie Zhang, Changjiang Ding, Jingli Lu, Jie Zhu, Wurile Bai

Food Chem X· October 2024

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Effects of Discharge Parameters on the Thawing Characteristics and Physicochemical Properties of Beef in a Dielectric Barrier Discharge (DBD) System.
Jie Zhang, Rui Zhao, Yaming Zhang, Huixin Wang, Zhiqing Song, Changjiang Ding

Foods· October 2024

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Insight into the surface discharge cold plasma efficient inactivation of Pseudomonas fluorescens in water based on exogenous reactive oxygen and nitrogen species: Synergistic mechanism and energy benefits.
Jia-Bao Ni, Chang-Jiang Ding, Jing-Shou Zhang, Xiao-Ming Fang, Hong-Wei Xiao

J Hazard Mater· September 2024

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Effects of discharge plasma on seed germination and volatile compounds content of Agropyron Mongolicum.
Qingjie Ma, Zhiqing Song, Wenhao Hu, Bufan Li, Mingjie Zhang, Changjiang Ding

Free Radic Biol Med· September 2024

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Influence of electrohydrodynamics on the drying characteristics, microstructure and volatile composition of apricot abalone mushroom ( ).
Peng Guan, Changjiang Ding, Jingli Lu, Wurile Bai, Jiaqi Liu

Curr Res Food Sci· September 2024

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Effect of Plasma-Activated Water on the Cellulase-Producing Strain A32.
Zhiqing Song, Yingwei Jiang, Chan Chen, Changjiang Ding, Hao Chen

J Fungi (Basel)· August 2024

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The combined effects of ultrasound and plasma-activated water on silkworm pupae:Physicochemical properties, microbiological diversity and ultrastructure.
Jia-Bao Ni, Shi-Ye Luo, Yan-Xiang Bi, Sara Zielinska, Chang-Jiang Ding

Ultrason Sonochem· July 2024

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Efficient degradation of imidacloprid by surface discharge cold plasma: Mechanism of interaction between ROS and molecular structure and evaluation of residual toxicity.
Jia-Bao Ni, Xiao-Fang Jia, Jun-Ying Zhang, Chang-Jiang Ding, Wen-Li Tian

J Hazard Mater· March 2024

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Study on the thawing characteristics of beef in ultrasound combined with plasma-activated water.
Huixin Wang, Changjiang Ding, Jingli Lu, Yuting Bao, Bingyang Han

Food Chem X· March 2024

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Electrohydrodynamic drying of citrus (Citrus sinensis L.) peel: Comparative evaluation on the physiochemical quality and volatile profiles.
An-An Zhang, Jia-Bao Ni, Alex Martynenko, Chang Chen, Xiao-Ming Fang, Chang-Jiang Ding

Food Chem· December 2023

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Influence of electrohydrodynamics on the drying characteristics and volatile components of iron stick yam.
Jie Zhang, Changjiang Ding, Jingli Lu, Huixin Wang, Yuting Bao

Food Chem X· December 2023

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Effect of Electrohydrodynamic Drying on Drying Characteristics and Physicochemical Properties of Carrot.
Yanghong Wang, Changjiang Ding

Foods· November 2023

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Influence of electrohydrodynamics on the drying characteristics and physicochemical properties of garlic.
Bingyang Han, Changjiang Ding, Yun Jia, Huixin Wang, Yuting Bao

Food Chem X· October 2023

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Effect of Electrohydrodynamic (EHD) on Drying Kinetics and Quality Characteristics of Shiitake Mushroom.
Anjin Xiao, Changjiang Ding

Foods· April 2022

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Gene expression variation of Astragalus adsurgens Pall. through discharge plasma and its activated water.
Yibing Li, Zhiqing Song, Tao Zhang, Changjiang Ding, Hao Chen

Free Radic Biol Med· March 2022

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Spectral characteristics on increasing hydrophilicity of Alfalfa seeds treated with alternating current corona discharge field.
Xinyu Luan, Zhiqing Song, Wenqian Xu, Yibing Li, Changjiang Ding

Spectrochim Acta A Mol Biomol Spectrosc· August 2020

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